Intervention effectmodel-written summary

Sole and combined Mycorrhiza and bacteria decreased NDF.

A claim from Effect of Phosphate Solubilizing Microorganisms and Phosphorus Chemical Fertilizer on Forage and Grain Quality of Barely (Hordeum vulgare L.) · 2008

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Sole and combined Mycorrhiza and bacteria decreased NDF.

Treatment
Sole and co-application of Mycorrhiza and bacteriae0
Interactor
Mycorrhizae0symbiont
Second interactor
bacteriaBacteriae0symbiont
Outcome
NDF valuee0
Direction
decreasinge0

Not reportedMaterialGeneCompoundOrgan / stageComparatorSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Sole and co-application of Mycorrhiza and bacteria had a significantly positive influence on increasing the percentage of grain protein and Ash and also decreasing the NDF value.”

✓ located verbatim in the source · abstract, characters 1074–1252
t0

“forage and grain quality of barley (Karoon x Kavir cultivar)”

✓ located verbatim in the source · abstract, characters 130–190

Title

Effect of Phosphate Solubilizing Microorganisms and Phosphorus Chemical Fertilizer on Forage and Grain Quality of Barely (Hordeum vulgare L.)

S. Mehrvarz 2008

Other claims from this paper (7)

Record rev-e2ecbf36ec3294b9cffdc092ea547e48e1e5e3afa6d30aa759c8eb967ecdcc7d · schema claims-v0.9 · position 7 in the model’s answer

mycorrhiza · molecular: metabolites · Hordeum vulgare (barley)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this claim · 1 in the opposite direction

  1. no effect
    Barley β-glucan content was conserved across cultivar and unaffected by AMF.

    The effect of zinc fertilisation and arbuscular mycorrhizal fungi on grain quality and yield of contrasting barley cultivars · 2020

    Opposite directionCites this paper

  2. positive
    AMF inoculation reduced plant sodium concentration in the most saline soil.

    Effects of Arbuscular Mycorrhizal Fungi and Phosphorus Fertilization on Growth and Nutrient Uptake of Barley Grown on Soils with Different Levels of Salts · 2003

    Same direction

  3. positive
    VAM inoculation decreased Al concentration and content down to a half in both shoots and roots of Al-sensitive barley.

    Effect of Glomus etunicatum inoculation on aluminum, phosphorus, calcium, and magnesium uptake of two barley genotypes with different aluminum tolerance · 1998

    Same direction

  4. positive
    Mycorrhizal barley grain tended to have greater elemental concentrations, especially macronutrients.

    Arbuscular mycorrhizal fungi affect the concentration and distribution of nutrients in the grain differently in barley compared with wheat · 2020 · compared with non‐mycorrhizal

    Same direction

  5. positive
    Non-fertilized mycorrhizal barley roots had significantly greater fructan pools than non-mycorrhizal roots.

    Pool sizes of fructans in roots and leaves of mycorrhizal and non‐mycorrhizal barley · 1999 · compared with non‐mycorrhizal plants

    Same direction

See all 6 papers →

inoculation · molecular: metabolites · Hordeum vulgare (barley)Positive and negative results

35 papers: 26 positive, 9 negative or no effect

25 papers in the same direction as this claim · 9 in the opposite direction

  1. no effect
    Barley β-glucan content was conserved across cultivar and unaffected by AMF.

    The effect of zinc fertilisation and arbuscular mycorrhizal fungi on grain quality and yield of contrasting barley cultivars · 2020

    Opposite directionCites this paper

  2. negative
    Inoculation tended to lower phytosiderophore recovery in barley.

    Competition between micro‐organisms and roots of barley and sorghum for iron accumulated in the root apoplasm · 1995 · compared with axenic plants

    Opposite direction

  3. no effect
    Leaves inoculated with barley powdery mildew did not increase gramine.

    Gramine Increase Associated with Rapid and Transient Systemic Resistance in Barley Seedlings Induced by Mechanical and Biological Stresses · 2001

    Opposite direction

  4. negative
    Under drought PGPR significantly increased Cl− content in barley roots, stems and leaves relative to controls.

    Plant Growth-Promoting Rhizobacteria (PGPR) Reduce Adverse Effects of Salinity and Drought Stresses by Regulating Nutritional Profile of Barley · 2023 · compared with controls

    Opposite direction

  5. negative
    Inoculation decreased C18:3n-3 content in barley silage.

    Effects of L. plantarum Application on Chemical Composition, Fermentation Indices and Fatty Acid Profiles of Barley Silage · 2015

    Opposite direction

  6. negative
    light carbon fixation fell to about half of control in infected Parkland barley.

    Some aspects of carbon relations in the barley – Helminthosporium teres complex. I. The effects of infection upon carboxylation in vivo and in vitro · 1979 · compared with control levels

    Opposite direction

  7. negative
    Drechslera graminea inoculation reduced Rubisco activity and overall concentration in barley host cells.

    Dreschlera graminaedownregulates Rubisco expression in Barley · 2020

    Opposite direction

  8. no effect
    The silage treatments had no significant effect on milk fat and lactose concentrations of cows fed whole crop barley silage.

    Fermentation Characteristics, In Situ Rumen Degradation and Nutritional Value of Whole Crop Barley Ensiled with Microbial Inoculant or Ammonium Propionate for Lactating Dairy Holstein Cows · 2011

    Opposite direction

26 papers more in this group

See all 35 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.