Claim · model-written summary
Catalase activity increased by 53% in elder argan seedlings.
- Taxon
- Argania spinosa L. Skeels
Sideroxylon spinosumt0 - Treatment
- The C + SWRTe1
- Outcome
- catalase activitye0
- Direction
- increasede0
- Value
- 53e0
- Qualifier
- elder seedlingse0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSetting
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“catalase activity and soluble sugar, protein, and polyphenol content increased by 38, 43, 26, and 21%, respectively, in the younger seedlings and by 53, 51, 18, and 19%, respectively, in the elder seedlings”
e1“The C + SWRT”
t0“Argania spinosa L. Skeels”
Title
Boujemaa Fassih; Mohamed Ait-El-Mokhtar; Aicha Nait Douch; et al. Plants 2026. doi:10.3390/plants15030365
Other claims from this paper (17)
- Intervention effect C + SWRT stimulated stem elongation by 246% in 1Y and 163% in 2Y argan seedlings relative to their controls.
- Intervention effect C + SWRT stimulated stomatal conductance by 75% in 1Y and 99% in 2Y argan seedlings relative to their controls.
- Intervention effect C + SWRT stimulated photosynthetic efficiency by 18% in 1Y and 11% in 2Y argan seedlings relative to their controls.
- Intervention effect C + SWRT stimulated chlorophyll a content by 80% in 1Y and 65% in 2Y argan seedlings relative to their controls.
- Intervention effect Under C + SWRT, malondialdehyde levels were significantly reduced by 37% in 1Y argan seedlings.
- Intervention effect Under C + SWRT, malondialdehyde levels were significantly reduced by 23% in 2Y argan seedlings.
- Intervention effect Catalase activity increased by 38% in younger argan seedlings.
- Intervention effect Soluble sugar content increased by 43% in younger argan seedlings.
- Intervention effect Protein content increased by 26% in younger argan seedlings.
- Intervention effect Polyphenol content increased by 21% in younger argan seedlings.
- Intervention effect Soluble sugar content increased by 51% in elder argan seedlings.
- Intervention effect Protein content increased by 18% in elder argan seedlings.
- Intervention effect Polyphenol content increased by 19% in elder argan seedlings.
- Intervention effect C + SWRT significantly enhanced soil total organic carbon and matter and available phosphorus.
- Intervention effect C + SWRT reduced soil electrical conductivity.
- Intervention effect C + SWRT application significantly improved argan plant performances, particularly in 1Y seedlings.
- Recommendation The authors present the C + SWRT combination as an alternative solution to enhance argan tree resilience to climate change and support reforestation.