Claim · model-written summary
At the highest salinity, wheat grain yield per plant was around fourteen times lower than the control.
- Taxon
- Wheat plants
Triticum aestivume0 - Treatment
- highest level of salinitye1
- Outcome
- grain yield (g) plant-1e1
- Direction
- lowere1
- Value
- 14 timese1
- Comparator
- control treatmente1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Wheat plants (Triticm aestirvum L.cv. Sakha 8)”
e1“the highest level of salinity caused a decrease of grain yield (g) plant-1 around 14 times lower than that obtained from control treatment.”
Title
PHYSIOLOGICAL EFFECT OF SOME BIOREGULATORS ON WHEAT PLANTS GROWN UNDER SALT STRESS
I. El-Shamey Journal of Plant Production 2008. doi:10.21608/jpp.2008.166723
Other claims from this paper (7)
- Intervention effect Increasing NaCl without bioregulators increased wheat root/shoot ratio to fivefold the control at 6000 ppm.
- Intervention effect Bioregulators decreased wheat root/shoot ratio under salt stress.
- Intervention effect Bioregulator treatments reduced the harmful effect of salinity on wheat grain yield per plant.
- Intervention effect Paclobutrazol gave the best positive grain yield effect under the highest salinity.
- Intervention effect Proline at 20 ppm gave the lowest positive grain yield effect under the highest salinity.
- Method / resource Leaf K/Na ratio could serve as a physiological marker for salt-stressed wheat.
- Method / resource Leaf indole content could serve as a physiological marker for salt-stressed wheat.