Claim · model-written summary
At 200 nmol/mol ozone, rice yield declined up to 33.7%.
Oryza sativaNot reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“When up to 200 nmol/mol,there was a significant reduction of yields:a decline up to 33.7% for rice and 81.3% for winter wheat.”
Title
IMPACTS OF OZONE CONCENTRATION CHANGES ON CROPS AND VEGETABLES IN CHINA
Zhi-guo Huo 2004
Other claims from this paper (8)
- Intervention effect Higher ozone injured crop and vegetable leaves.
- Observation Ozone leaf injury was greater in vegetables than crops.
- Association Stomatal conductance increased with ozone concentration.
- Association Photosynthetic and transpiration rates decreased with higher ozone.
- Intervention effect At 100 nmol/mol ozone, rice yield declined 27.1%.
- Intervention effect At 100 nmol/mol ozone, winter wheat yield declined 60.5%.
- Intervention effect At 200 nmol/mol ozone, winter wheat yield declined 81.3%.
- Intervention effect Ozone improved grain amino acid and protein quality.