Claim · model-written summary
Water deficit effects and GABA alleviation were more pronounced in the sensitive cultivar than the tolerant cultivar.
- Taxon
- chickpea
Cicer arietinumt0 - Material
- sensitivee0
- Outcome
- negative effects of water deficit and the alleviating role of GABA applicatione0
- Direction
- more prominente0
- Comparator
- tolerant cultivare0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“These negative effects of water deficit and the alleviating role of GABA application were more prominent in the sensitive, as compared to the tolerant cultivar.”
t0“chickpea plants”
Title
Maryam Seifikalhor; Vahid Niknam; Sasan Aliniaeifard; et al. Scientific Reports 2022. doi:10.1038/s41598-022-10571-8
Other claims from this paper (7)
- Intervention effect Water deficit decreased chickpea growth, chlorophyll content, and photosynthetic efficiency.
- Intervention effect Water deficit increased electrolyte leakage and lipid peroxidation.
- Intervention effect Water deficit raised ROS accumulation.
- Intervention effect Water deficit lowered antioxidant enzyme activity.
- Intervention effect Water deficit increased proline and GABA contents more in the tolerant cultivar.
- Intervention effect GABA application enhanced proline and GABA contents more in the sensitive cultivar.
- Association GABA stimulation of growth and physiology depended on water stress severity and cultivar sensitivity.