Claim · model-written summary
After 90 days of storage the natural cluster weight loss index was lower in grapes treated with the preparation than in control.
- Taxon
- grapese0
- Treatment
- the preparatione0
- Outcome
- natural cluster weight loss indexe0
- Direction
- lowere0
- Qualifier
- after 90 days of storagee0
- Comparator
- controle0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValue
Verbatim
e0“after 90 days of storage the natural cluster weight loss index was lower in the grapes that had been treated with the preparation as compared to control”
Title
A. Batukaev; S. Levchenko; А. Batukaev; et al. International scientific and practical conference "Agro-SMART - Smart solutions for agriculture" (Agro-SMART 2018) 2018. doi:10.2991/agrosmart-18.2018.169
Other claims from this paper (6)
- Intervention effect Growth regulators with 30% reduced fungicide load increased the weight of grape and berry harvest by 11-14%.
- Intervention effect Growth regulators with 30% reduced fungicide load increased the mass concentration of sugar in grape juice.
- Intervention effect Growth regulators with 30% reduced fungicide load improved the sensory evaluation of grapes to 8.2-8.8 points.
- Intervention effect The yield of standard products in the experiment variants increased by 3.6-7.7% compared to the control.
- Intervention effect Under different growth regulator treatments the sensory evaluation of Moldova grapes rose to 8.4-8.7 points.
- Observation The improved quality indicators were preserved over long-term storage of the grapes.