Claim · model-written summary
Indoleacetic acid decreased under salinity.
- Taxon
- date palm
Phoenix dactyliferat0 - Treatment
- salinitye0
- Outcome
- Indoleacetic acide0
- Direction
- decreasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Indoleacetic acid decreased, whereas abscisic acid increased under salinity”
t0“date palm offshoots”
Title
Hussein J. Shareef; Muayed F. Abbas; Abbas M. Jasim Folia oecologica 2022. doi:10.2478/foecol-2022-0015
Other claims from this paper (11)
- Intervention effect Plant height, leaf area and leaf numbers of date palm offshoots all decreased under salinity conditions.
- Intervention effect Antioxidant applications increased plant height and leaf area compared with the control.
- Intervention effect Antioxidant applications increased carbohydrates and relative water content compared with the control.
- Intervention effect Citric acid at 1,000 ppm decreased electrolyte leakage and malondialdehyde.
- Intervention effect Abscisic acid increased under salinity.
- Intervention effect The antioxidant application increased indoleacetic acid.
- Intervention effect The antioxidant application decreased abscisic acid.
- Intervention effect Proline, protein content and peroxidase activity increased under antioxidants.
- Intervention effect Potassium and the K/Na ratio increased under antioxidant applications.
- Intervention effect Citric acid improved the measured characteristics more than salicylic acid.
- Recommendation The authors encourage farmers to use citric acid as a low-cost antioxidant to reduce environmental stress damage.