Claim · model-written summary
A. pullulans coating maintaind quality of oranges.
- Taxon
- orangee0
- Treatment
- A. pullulanse0
- Interactor
- A. pullulans
Aureobasidium pullulanse0biocontrol_agent - Outcome
- quality of orangese0
- Direction
- maintaine0
- Comparator
- treatment without yeaste1
Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the coating treatment of citrus fruits with yeast D. hansenii and A. pullulans was able to maintain the quality of oranges, increase shelf life, and increase the resistance of oranges to post-harvest diseases without reducing the quality of citrus”
e1“treatment without yeast and pathogens as negative control”
Title
D Indratmi; Hartawati; C T Noctavia; et al. IOP Conference Series Earth and Environmental Science 2021. doi:10.1088/1755-1315/759/1/012016
Other claims from this paper (5)
- Intervention effect D. hansenii coating maintaind quality of oranges.
- Intervention effect D. hansenii coating increased shelf life.
- Intervention effect D. hansenii coating increased resistance of oranges to post-harvest diseases.
- Intervention effect A. pullulans coating increased shelf life.
- Intervention effect A. pullulans coating increased resistance of oranges to post-harvest diseases.