Claim · model-written summary
Sub-fraction 1 contained twenty identified compounds.
- Taxon
- Citrus latifolia
Citrus ×latifoliat0 - Organ / stage
- sub-fraction 1e0
- Outcome
- Twenty compounds were identifiede0
Verbatim
e0“Twenty compounds were identified in sub-fraction 1”
t0“Citrus latifolia”
Title
Mona T. M. Ghanem; Zeinab A. Elshahid; Wael M. Elsayed; et al. BMC Complementary Medicine and Therapies 2026. doi:10.1186/s12906-026-05309-2
Other claims from this paper (12)
- Observation Citric acid tri-methyl ester was a major compound in sub-fraction 1 at 23%.
- Observation Oleic acid was a major compound in sub-fraction 1 at 7.57%.
- Observation Sub-fraction 2 contained fourteen identified compounds.
- Observation Methyl 7-hydroxyheptanoate constituted 36.04% of sub-fraction 2.
- Observation 9-Hexadecenoic acid constituted 12.29% of sub-fraction 2.
- Observation 1, 8 cineole constituted 6.92% of sub-fraction 2.
- Observation The third fraction contained ten identified compounds.
- Observation 9-octadecenoic acid was the most significant compound in the third fraction at 63.43%.
- Observation Linalool accounted for 13.20% of the third fraction.
- Observation ρ- allyl anisole accounted for 5.24% of the third fraction.
- Observation Citrus latifolia fruits had total phenols of 44.42 mg GAE/g.
- Observation Citrus latifolia fruits had total flavonoids of 38.60 mg CE/g.
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