Claim · model-written summary
Flavonoid content of the root bark extract was 3.20 mg QE g-1 dry weight of extract.
- Taxon
- Tecomella undulata (Sm.) Seem.
Tecomella undulatat0 - Outcome
- TFCe0
- Direction
- highere0
- Value
- 3.20 mg QE g-1 dry weight of extracte0
Verbatim
e0“The extract exhibited comparatively higher TFC (3.20 mg QE g-1 dry weight of extract) as compared to TPC (2.02 mg GAE g-1 dry weight of extract).”
t0“Tecomella undulata (Sm.) Seem.”
Title
B Nikkee; V Sharad Plant Science Today 2026. doi:10.14719/pst.12885
Other claims from this paper (10)
- Observation Phenolic content of the root bark extract was 2.02 mg GAE g-1 dry weight of extract.
- Observation The extract showed antioxidant activity in the DPPH assay at an IC50 of 151.53 µg mL-1.
- Observation The extract showed nitric oxide scavenging activity with an IC50 of 771.2 µg/mL.
- Observation The extract showed deoxyribose degradation assay activity with an IC50 of 120.1 µg mL-1.
- Observation Ferric reducing antioxidant power was 109.22µmol Fe2+ g-1dry weight of extract.
- Observation Caffeic acid was confirmed in the root bark by HPTLC profiling.
- Method / resource HPTLC profiling of caffeic acid had a linear regression R2 of 0.99848.
- Method / resource HPTLC profiling of caffeic acid had Rf 0.62.
- Method / resource The detection limit was 41.92 ng mL-1.
- Method / resource The quantification limit was 75.79 ng mL-1.