Paper · 1993 · Plant and Cell Physiology

Effects of 5-Aminolevulinic Acid on the Accumulation of Chlorophyll b and Apoproteins of the Light-Harvesting Chlorophyll a/b-Protein Complex of Photosystem II

Yoshito Tanaka; Ayumi Tanaka; Hideo Tsuji

11
claims
22
verbatim quotes
31
citations
1
research areas
—
Not open access

Abstract

The effects were examined of 5-aminolevulinic acid (ALA) on the accumulation of Chl and apoproteins of light-harvesting Chl a/b-protein complex of photosystem II (LHCII) in cucumber cotyledons under intermittent light. A supply of ALA preferentially increased the accumulation of Chl a during intermittent illumination. However, when cotyledons were pretreated with a brief exposure to light or benzyladenine (BA), the stimulatory effect of ALA on the increase in the level of Chl b was greater than that in the level of Chl a, resulting in decreased ratios of Chl a/b. Time-course experiments with preilluminated cotyledons revealed that LHCII apoproteins accumulated rapidly within the first 30 min of intermittent illumination with a decline during subsequent incubation in darkness. A supply of ALA did not affect the accumulation of LHCII apoproteins during the intermittent light period, but it efficiently inhibited the decline in their levels during the subsequent darkness. After exposure to a single pulse of light of BA-treated cotyledons, the prompt increase in levels of LHCII apoproteins was not accompanied by the formation of Ch b, which began to accumulate later. The pattern of changes in levels of LHCII apoproteins was quite similar to that in levels of Chl a. These results suggest that LHCII apoproteins are first stabilized by binding with Chl a and that an increased supply of Chl a and the accumulation of LHCII apoproteins are prerequisites for the formation of Chl b.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

A supply of ALA increased Chl a accumulation in cucumber cotyledons under intermittent illumination.

Taxon
cucumberCucumis sativuse0
Organ / stage
cotyledonse0
Treatment
A supply of ALAe1
Outcome
accumulation of Chl ae1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e1

“A supply of ALA preferentially increased the accumulation of Chl a during intermittent illumination”

✓ located verbatim in the source · abstract, characters 219–318 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

ALA decreased Chl a/b ratios in pretreated cucumber cotyledons.

Taxon
cucumberCucumis sativuse0
Organ / stage
cotyledonse0
Treatment
ALAe2
Outcome
ratios of Chl a/be2
Direction
decreasede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e2

“when cotyledons were pretreated with a brief exposure to light or benzyladenine (BA), the stimulatory effect of ALA on the increase in the level of Chl b was greater than that in the level of Chl a, resulting in decreased ratios of Chl a/b”

✓ located verbatim in the source · abstract, characters 329–568 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

ALA increased Chl b more than Chl a in pretreated cucumber cotyledons.

Taxon
cucumberCucumis sativuse0
Treatment
ALAe2
Outcome
the increase in the level of Chl be2
Direction
greatere2
Comparator
the level of Chl ae2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e2

“when cotyledons were pretreated with a brief exposure to light or benzyladenine (BA), the stimulatory effect of ALA on the increase in the level of Chl b was greater than that in the level of Chl a, resulting in decreased ratios of Chl a/b”

✓ located verbatim in the source · abstract, characters 329–568 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

LHCII apoproteins accumulated rapidly in the first 30 min of intermittent illumination in cucumber cotyledons.

Taxon
cucumberCucumis sativuse0
Outcome
LHCII apoproteinse3
Qualifier
accumulated rapidly within the first 30 min of intermittent illuminatione3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e3

“LHCII apoproteins accumulated rapidly within the first 30 min of intermittent illumination with a decline during subsequent incubation in darkness”

✓ located verbatim in the source · abstract, characters 639–785 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

LHCII apoproteins declined during subsequent incubation in darkness.

Taxon
cucumberCucumis sativuse0
Outcome
LHCII apoproteinse3
Direction
declinee3
Qualifier
during subsequent incubation in darknesse3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e3

“LHCII apoproteins accumulated rapidly within the first 30 min of intermittent illumination with a decline during subsequent incubation in darkness”

✓ located verbatim in the source · abstract, characters 639–785 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

ALA did not change LHCII apoprotein accumulation during intermittent light.

Taxon
cucumberCucumis sativuse0
Treatment
A supply of ALAe4
Outcome
accumulation of LHCII apoproteinse4
Direction
no_changeinferrede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e4

“A supply of ALA did not affect the accumulation of LHCII apoproteins during the intermittent light period, but it efficiently inhibited the decline in their levels during the subsequent darkness”

✓ located verbatim in the source · abstract, characters 787–981 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

ALA inhibited the decline of LHCII apoprotein levels during subsequent darkness.

Taxon
cucumberCucumis sativuse0
Treatment
A supply of ALAe4
Outcome
decline in their levelse4

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e4

“A supply of ALA did not affect the accumulation of LHCII apoproteins during the intermittent light period, but it efficiently inhibited the decline in their levels during the subsequent darkness”

✓ located verbatim in the source · abstract, characters 787–981 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The prompt increase in LHCII apoprotein levels after a single light pulse in BA-treated cotyledons.

Taxon
cucumberCucumis sativuse0
Outcome
levels of LHCII apoproteinse5
Direction
increasee5
Qualifier
prompte5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e5

“the prompt increase in levels of LHCII apoproteins was not accompanied by the formation of Ch b, which began to accumulate later”

✓ located verbatim in the source · abstract, characters 1051–1179 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Chl b formation did not accompany the prompt LHCII apoprotein increase and began to accumulate later.

Taxon
cucumberCucumis sativuse0
Outcome
formation of Ch be5
Qualifier
which began to accumulate latere5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e5

“the prompt increase in levels of LHCII apoproteins was not accompanied by the formation of Ch b, which began to accumulate later”

✓ located verbatim in the source · abstract, characters 1051–1179 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

LHCII apoprotein level changes in cucumber cotyledons were quite similar to Chl a level changes.

Taxon
cucumberCucumis sativuse0
Outcome
pattern of changes in levels of LHCII apoproteinse6
Comparator
levels of Chl ae6

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e6

“The pattern of changes in levels of LHCII apoproteins was quite similar to that in levels of Chl a”

✓ located verbatim in the source · abstract, characters 1181–1279 · show in text ↑
Mechanismauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

LHCII apoproteins stabilized by Chl a binding and their accumulation with Chl a supply are prerequisites for Chl b formation.

Taxon
cucumberCucumis sativuse0
Outcome
formation of Chl be7
Qualifier
LHCII apoproteins are first stabilized by binding with Chl ae7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“in cucumber cotyledons under intermittent light”

✓ located verbatim in the source · abstract, characters 170–217 · show in text ↑
e7

“LHCII apoproteins are first stabilized by binding with Chl a and that an increased supply of Chl a and the accumulation of LHCII apoproteins are prerequisites for the formation of Chl b”

✓ located verbatim in the source · abstract, characters 1308–1493 · show in text ↑

5-aminolevulinic acid · molecular: metabolites · Cucumis sativus (cucumber)Results differ

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.