Paper · 2013 · Russian Journal of Plant Physiology

Effect of low dose of spermidine on physiological changes in salt-stressed cucumber plants

R. Radhakrishnan; I. J. Lee

14
claims
28
verbatim quotes
25
citations
1
research areas
—
Not open access

Abstract

The present study was aimed to assess the ameliorative potentiality of exogenously applied low dose of spermidine (Spd) (4.0 mL of 0.1 mM) against salt stress in cucumber ( Cucumis sativus L.) plants. Salt stress inhibited plant growth, while Spd increased the shoot length and dry weight of leaves in salt-stressed plants. Chlorophyll, carotenoids, and sucrose contents were lower, and the accumulation of superoxide radical was higher in salt-affected plants than in controls, and these detrimental effects were mitigated by Spd treatment. Moreover, salinity diminished the reduced glutathione and total polyphenols and inhibited the activities of catalase, peroxidase, and polyphenol oxidase as compared with controls, and Spd treatment increased all antioxidant activities in salt-injured plants. NaCl-induced oxidative stress caused a significant decrease in GA 4 and GA 5 contents. Spd treatment ameliorated these salt stress effects by increasing the quantities of GA 4 . In addition, sodium content was higher and calcium content was lower in salt-treated plants, while Spd treatment reduced the sodium accumulation and increased the calcium level in plants exposed to NaCl. The results suggest that exogenous application of low Spd dose can ameliorate the salt stress effects on cucumber by modulating the components of photosynthetic pigments, antioxidants, gibberellins, and minerals.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress inhibited cucumber growth.

Taxon
cucumberCucumis sativust0
Treatment
Salt stresse0
Outcome
plant growthe0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“Salt stress inhibited plant growth”

✓ located verbatim in the source · abstract, characters 201–235 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Spermidine increased shoot length and leaf dry weight in salt stressed cucumber.

Taxon
cucumberCucumis sativust0
Treatment
Spde0
Outcome
shoot length and dry weight of leavese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“Spd increased the shoot length and dry weight of leaves in salt-stressed plants”

✓ located verbatim in the source · abstract, characters 243–322 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress lowered chlorophyll, carotenoid and sucrose contents relative to controls.

Taxon
cucumberCucumis sativust0
Treatment
salt-affectede0
Outcome
Chlorophyll, carotenoids, and sucrose contentse0
Direction
lowere0
Comparator
controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“Chlorophyll, carotenoids, and sucrose contents were lower, and the accumulation of superoxide radical was higher in salt-affected plants than in controls”

✓ located verbatim in the source · abstract, characters 324–477 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress raised superoxide radical accumulation relative to controls.

Taxon
cucumberCucumis sativust0
Treatment
salt-affectede0
Outcome
accumulation of superoxide radicale0
Direction
highere0
Comparator
controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“the accumulation of superoxide radical was higher in salt-affected plants than in controls”

✓ located verbatim in the source · abstract, characters 387–477 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Spermidine mitigated the salt effects on pigments, sucrose and superoxide.

Taxon
cucumberCucumis sativust0
Treatment
Spd treatmente0
Outcome
detrimental effectse0
Direction
mitigatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“these detrimental effects were mitigated by Spd treatment”

✓ located verbatim in the source · abstract, characters 483–540 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity diminished reduced glutathione and total polyphenols compared with controls.

Taxon
cucumberCucumis sativust0
Treatment
salinitye0
Outcome
reduced glutathione and total polyphenolse0
Direction
diminishede0
Comparator
controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“salinity diminished the reduced glutathione and total polyphenols and inhibited the activities of catalase, peroxidase, and polyphenol oxidase as compared with controls”

✓ located verbatim in the source · abstract, characters 552–720 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity inhibited catalase, peroxidase and polyphenol oxidase activities compared with controls.

Taxon
cucumberCucumis sativust0
Treatment
salinitye0
Outcome
activities of catalase, peroxidase, and polyphenol oxidasee0
Direction
inhibitede0
Comparator
controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“salinity diminished the reduced glutathione and total polyphenols and inhibited the activities of catalase, peroxidase, and polyphenol oxidase as compared with controls”

✓ located verbatim in the source · abstract, characters 552–720 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Spermidine increased antioxidant activities in salt injured cucumber.

Taxon
cucumberCucumis sativust0
Treatment
Spd treatmente0
Outcome
antioxidant activitiese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“Spd treatment increased all antioxidant activities in salt-injured plants”

✓ located verbatim in the source · abstract, characters 726–799 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

NaCl induced oxidative stress significantly decreased GA 4 and GA 5 contents.

Taxon
cucumberCucumis sativust0
Treatment
NaCl-induced oxidative stresse0
Outcome
GA 4 and GA 5 contentse0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“NaCl-induced oxidative stress caused a significant decrease in GA 4 and GA 5 contents”

✓ located verbatim in the source · abstract, characters 801–886 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Spermidine increased GA 4 quantity in salt stressed cucumber.

Taxon
cucumberCucumis sativust0
Treatment
Spd treatmente0
Outcome
quantities of GA 4e0
Direction
increasinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“Spd treatment ameliorated these salt stress effects by increasing the quantities of GA 4”

✓ located verbatim in the source · abstract, characters 888–976 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt raised sodium content in cucumber.

Taxon
cucumberCucumis sativust0
Treatment
salt-treatede0
Outcome
sodium contente0
Direction
highere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“sodium content was higher and calcium content was lower in salt-treated plants”

✓ located verbatim in the source · abstract, characters 992–1070 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt lowered calcium content in cucumber.

Taxon
cucumberCucumis sativust0
Treatment
salt-treatede0
Outcome
calcium contente0
Direction
lowere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“sodium content was higher and calcium content was lower in salt-treated plants”

✓ located verbatim in the source · abstract, characters 992–1070 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Spermidine reduced sodium accumulation under NaCl.

Taxon
cucumberCucumis sativust0
Treatment
Spd treatmente0
Outcome
sodium accumulatione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“Spd treatment reduced the sodium accumulation and increased the calcium level in plants exposed to NaCl”

✓ located verbatim in the source · abstract, characters 1078–1181 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Spermidine increased calcium level under NaCl.

Taxon
cucumberCucumis sativust0
Treatment
Spd treatmente0
Outcome
calcium levele0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber plants”

✓ located verbatim in the source · title, characters 75–90 · show in text ↑
e0

“Spd treatment reduced the sodium accumulation and increased the calcium level in plants exposed to NaCl”

✓ located verbatim in the source · abstract, characters 1078–1181 · show in text ↑

spermidine · growth · Cucumis sativus (cucumber)Results differ

13 papers: 12 positive, 1 negative or no effect

11 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

sodium chloride · molecular: metabolites · Cucumis sativus (cucumber)Positive and negative results

13 papers: 3 positive, 10 negative or no effect

9 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

spermidine · nutrient: content · Cucumis sativus (cucumber)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

spermidine · molecular: metabolites · Cucumis sativus (cucumber)Results agree

15 papers: 15 positive, 0 negative or no effect

14 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

11 papers more in this group

See all 15 papers →

salinity · growth · Cucumis sativus (cucumber)Results differ

80 papers: 9 positive, 71 negative or no effect

70 papers in the same direction as this paper · 9 in the opposite direction

  1. positive
  2. positive
  3. positive

76 papers more in this group

See all 80 papers →

salinity · quality: phytochemicals · Cucumis sativus (cucumber)Positive and negative results

5 papers: 2 positive, 3 negative or no effect

2 papers in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. positive
  3. negative

1 paper more in this group

See all 5 papers →

salinity · physiology: ion balance · Cucumis sativus (cucumber)Positive and negative results

12 papers: 1 positive, 11 negative or no effect

10 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

8 papers more in this group

See all 12 papers →

salinity · physiology: antioxidant enzymes · Cucumis sativus (cucumber)Positive and negative results

13 papers: 7 positive, 6 negative or no effect

5 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

8 of 11 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.