Paper · 2009 · Russian Journal of Plant Physiology

Effect of low above-zero temperature on the content of low-molecular antioxidants and activities of antioxidant enzymes in green barley leaves

M. S. Radyuk; I. N. Domanskaya; R. A. Shcherbakov; et al.

10
claims
21
verbatim quotes
50
citations
1
research areas
—
Not open access

Abstract

We studied the effect of low above-zero temperature (2°C) on the content of low-molecular antioxidants (ascorbic acid, glutathione, and carotenoids) and also activities of antioxidant enzymes (ascorbate peroxidase, APO; catalase, CAT; glutathione reductase, GR; and superoxide dismutase, SOD) in green barley ( Hordeum vulgare L.) seedlings. Under stress conditions, the content of low-molecular antioxidants, especially that of reduced ascorbate form, increased. Low-temperature stress activated APO, CAT, GR, and SOD. First enzymes responding to the action of stress factor were APO and CAT, i.e., enzymes neutralizing hydrogen peroxide in plant cells, which indicated H 2 O 2 active generation at low temperature. Cytoplasmic SOD was more active than its chloroplast isoforms. This indicates that oxidative process initiation under low-temperature stress occurred more active in the cytosol. After termination of stress-factor action, the content of total ascorbate, glutathione, and carotenoids reduced rapidly to the level close to the initial one. During post-stress period, the amount of reduced ascorbate declined as well; however, it remained at the level higher than the initial one. Activities of APO and CAT dropped sharply; activities of GR and SOD reduced gradually. Thus, reduced ascorbate, APO, and CAT play an important role in plant cell defense against above-zero temperatures close to zero; reduced ascorbate, GR, and SOD are especially important during post-stress period.

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Claims 10

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low temperature increased low-molecular antioxidants, especially reduced ascorbate.

Treatment
low above-zero temperaturee1
Outcome
content of low-molecular antioxidantse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Under stress conditions, the content of low-molecular antioxidants, especially that of reduced ascorbate form, increased.”

✓ located verbatim in the source · abstract, characters 342–463 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
e1

“low above-zero temperature (2°C)”

✓ located verbatim in the source · abstract, characters 25–57 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low-temperature stress activated APO, CAT, GR, and SOD.

Treatment
Low-temperature stresse0
Outcome
APO, CAT, GR, and SODe0
Direction
activatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Low-temperature stress activated APO, CAT, GR, and SOD.”

✓ located verbatim in the source · abstract, characters 464–519 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

APO and CAT responded first to low-temperature stress.

Gene
APO and CATe0
Outcome
First enzymes respondinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“First enzymes responding to the action of stress factor were APO and CAT”

✓ located verbatim in the source · abstract, characters 520–592 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Cytoplasmic SOD was more active than chloroplast isoforms.

Outcome
Cytoplasmic SODe0
Direction
more activee0
Comparator
chloroplast isoformse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Cytoplasmic SOD was more active than its chloroplast isoforms.”

✓ located verbatim in the source · abstract, characters 717–779 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Total ascorbate, glutathione and carotenoids rapidly approached initial levels after stress ended.

Outcome
content of total ascorbate, glutathione, and carotenoidse0
Direction
reduced rapidlye0
Comparator
initial onee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“After termination of stress-factor action, the content of total ascorbate, glutathione, and carotenoids reduced rapidly to the level close to the initial one.”

✓ located verbatim in the source · abstract, characters 895–1053 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Reduced ascorbate declined after stress but remained above its initial level.

Outcome
amount of reduced ascorbatee0
Direction
declinede0
Qualifier
higher than the initial onee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“During post-stress period, the amount of reduced ascorbate declined as well; however, it remained at the level higher than the initial one.”

✓ located verbatim in the source · abstract, characters 1054–1193 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

APO and CAT activities dropped sharply after stress.

Outcome
Activities of APO and CATe0
Direction
dropped sharplye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Activities of APO and CAT dropped sharply”

✓ located verbatim in the source · abstract, characters 1194–1235 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

GR and SOD activities declined gradually after stress.

Outcome
activities of GR and SODe0
Direction
reduced graduallye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“activities of GR and SOD reduced gradually.”

✓ located verbatim in the source · abstract, characters 1237–1280 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors assign reduced ascorbate, APO and CAT a defensive role during near-zero temperature stress.

Outcome
plant cell defensee0
Qualifier
above-zero temperatures close to zeroe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“reduced ascorbate, APO, and CAT play an important role in plant cell defense against above-zero temperatures close to zero”

✓ located verbatim in the source · abstract, characters 1287–1409 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors assign reduced ascorbate, GR and SOD particular importance after stress.

Outcome
especially importante0
Qualifier
post-stress periode0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“reduced ascorbate, GR, and SOD are especially important during post-stress period”

✓ located verbatim in the source · abstract, characters 1411–1492 · show in text ↑
t0

“green barley leaves”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑

cold · physiology: antioxidant enzymes · Hordeum vulgare (barley)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.