Paper · 1995 · Biologia Plantarum

Peroxidase activities of two rice cultivars differing in salinity tolerance as affected by proline and NaCl

S. Lutts; G. Guerrier

8
claims
16
verbatim quotes
36
citations
1
research areas
✓
Open access

Abstract

Proline content, ion accumulation, cell wall and soluble peroxidase activities were determined in control and salt-treated calli (150 nM NaCl) and whole plants (30 mM NaCl) of two rice cultivars (salt sensitive cv. IKP and salt tolerant cv. Aiwu). Under salinity, the highest accumulation of Na+, Cl- and proline occurred in calli, roots and younger leaves of cv. IKP, coupled with the highest decrease in K+ content; accumulations of Na+ and Cl- were restricted to older leaves in cv. Aiwu. Relative growth rates of calli and roots or shoots from both cultivars were not linked to peroxidase activities. High concentrations (1 M) of exogenously applied glycerol did not inhibitin vitro activities of soluble peroxidase extracted from control and salt-treated calli or plants. Conversely, 35-55% (in cv. IKP) or 60-80% (in cv. Aiwu) of soluble peroxidase activities were found in presence of isosmotic proline concentration. There were no differences between proline and glycerol effects onin vitro cell wall peroxidase activities.

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Claims 8

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Under salinity, IKP calli, roots and younger leaves accumulated the most Na+, Cl- and proline.

Material
cv. IKPe0
Organ / stage
calli, roots and younger leavese0
Treatment
salinitye0
Outcome
accumulation of Na+, Cl- and prolinee0
Direction
higheste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Under salinity, the highest accumulation of Na+, Cl- and proline occurred in calli, roots and younger leaves of cv. IKP”

✓ located verbatim in the source · abstract, characters 248–367 · show in text ↑
t0

“rice cultivars”

✓ located verbatim in the source · title, characters 29–43 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Under salinity, IKP calli, roots and younger leaves had the greatest decrease in K+ content.

Material
cv. IKPe0
Organ / stage
calli, roots and younger leavese0
Outcome
K+ contente0
Direction
highest decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Under salinity, the highest accumulation of Na+, Cl- and proline occurred in calli, roots and younger leaves of cv. IKP, coupled with the highest decrease in K+ content”

✓ located verbatim in the source · abstract, characters 248–416 · show in text ↑
t0

“rice cultivars”

✓ located verbatim in the source · title, characters 29–43 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

In Aiwu, Na+ and Cl- accumulation under salinity was restricted to older leaves.

Material
cv. Aiwue0
Organ / stage
older leavese0
Outcome
accumulations of Na+ and Cl-e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“accumulations of Na+ and Cl- were restricted to older leaves in cv. Aiwu”

✓ located verbatim in the source · abstract, characters 418–490 · show in text ↑
t0

“rice cultivars”

✓ located verbatim in the source · title, characters 29–43 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Relative growth rates of calli, roots or shoots were not linked to peroxidase activities in either cultivar.

Organ / stage
calli and roots or shootse0
Gene
peroxidasee0
Outcome
Relative growth ratese0
Direction
not linkede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Relative growth rates of calli and roots or shoots from both cultivars were not linked to peroxidase activities”

✓ located verbatim in the source · abstract, characters 492–603 · show in text ↑
t0

“rice cultivars”

✓ located verbatim in the source · title, characters 29–43 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

One molar glycerol did not inhibit soluble peroxidase activity from control or salt-treated rice material in vitro.

Treatment
1 M) of exogenously applied glycerole0
Gene
soluble peroxidasee0
Outcome
activities of soluble peroxidasee0
Direction
did not inhibite0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“High concentrations (1 M) of exogenously applied glycerol did not inhibitin vitro activities of soluble peroxidase extracted from control and salt-treated calli or plants.”

✓ located verbatim in the source · abstract, characters 605–776 · show in text ↑
t0

“rice cultivars”

✓ located verbatim in the source · title, characters 29–43 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

At isosmotic proline concentration, 35-55% of IKP soluble peroxidase activity remained.

Material
cv. IKPe0
Treatment
isosmotic proline concentratione0
Outcome
soluble peroxidase activitiese0
Value
35-55%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“35-55% (in cv. IKP) or 60-80% (in cv. Aiwu) of soluble peroxidase activities were found in presence of isosmotic proline concentration”

✓ located verbatim in the source · abstract, characters 789–923 · show in text ↑
t0

“rice cultivars”

✓ located verbatim in the source · title, characters 29–43 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

At isosmotic proline concentration, 60-80% of Aiwu soluble peroxidase activity remained.

Material
cv. Aiwue0
Treatment
isosmotic proline concentratione0
Outcome
soluble peroxidase activitiese0
Value
60-80%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“35-55% (in cv. IKP) or 60-80% (in cv. Aiwu) of soluble peroxidase activities were found in presence of isosmotic proline concentration”

✓ located verbatim in the source · abstract, characters 789–923 · show in text ↑
t0

“rice cultivars”

✓ located verbatim in the source · title, characters 29–43 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Proline and glycerol had no differing effect on in vitro cell-wall peroxidase activity.

Treatment
prolinee0
Gene
cell wall peroxidasee0
Outcome
cell wall peroxidase activitiese0
Direction
no differencese0
Comparator
glycerole0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“There were no differences between proline and glycerol effects onin vitro cell wall peroxidase activities.”

✓ located verbatim in the source · abstract, characters 925–1031 · show in text ↑
t0

“rice cultivars”

✓ located verbatim in the source · title, characters 29–43 · show in text ↑

proline · physiology: antioxidant enzymes · Oryza sativa (rice)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

3 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.