Paper · 2015 · Frontiers in Plant Science

Ultrastructural and physiological responses of potato (Solanum tuberosum L.) plantlets to gradient saline stress

Hui-Juan Gao; Hong-Yu Yang; Jiang-Ping Bai; et al.

17
claims
47
verbatim quotes
108
citations
1
research areas
✓
Open access · cc-by

Abstract

Salinity is one of the major abiotic stresses that impacts plant growth and reduces the productivity of field crops. Compared to field plants, test tube plantlets offer a direct and fast approach to investigate the mechanism of salt tolerance. Here we examined the ultrastructural and physiological responses of potato (Solanum tuberosum L. c.v. "Longshu No. 3") plantlets to gradient saline stress (0, 25, 50, 100, and 200 mM NaCl) with two consequent observations (2 and 6 weeks, respectively). The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected. Severe salt stress (200 mM NaCl) inhibited plantlet growth. These results indicated that potato plantlets adapt to salt stress to some extent through accumulating osmoprotectants, such as proline, increasing the activities of antioxidant enzymes, such as CAT and SOD. The outcomes of this study provide ultrastructural and physiological insights into characterizing potential damages induced by salt stress for selecting salt-tolerant potato cultivars.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 17

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher saline stress and longer treatment markedly decreased chloroplast number.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
number of chloroplastse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher saline stress and longer treatment markedly decreased cell intercellular spaces.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
cell intercellular spacese0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher saline stress and longer treatment thickened and sometimes ruptured cell walls.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
cell wallse0
Direction
thickenede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher saline stress and longer treatment damaged mesophyll cells and chloroplasts to complete disorganization.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
mesophyll cells and chloroplastse0
Direction
damagede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Higher saline stress and longer treatment increased starch in damaged cells and chloroplasts.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
starche0
Direction
moree0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher saline stress and longer treatment increased leaf Na content.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
leaf Nae0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher saline stress and longer treatment increased leaf Cl content.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
Cl contentse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher saline stress and longer treatment decreased leaf K content.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
leaf K contente0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Higher saline stress and longer treatment significantly increased leaf proline content.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
leaf proline contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Higher saline stress and longer treatment significantly increased catalase activity.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Gene
catalase (CAT)e0
Outcome
activities of catalase (CAT)e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Higher saline stress and longer treatment significantly increased superoxide dismutase activity.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Gene
superoxide dismutase (SOD)e0
Outcome
superoxide dismutase (SOD)e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Higher saline stress and longer treatment significantly increased leaf MDA content.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
leaf malondialdehyde (MDA) contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher saline stress and longer treatment reduced stomatal area.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
stomatal areae0
Direction
declinee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher saline stress and longer treatment reduced chlorophyll content.

Material
Longshu No. 3e7
Treatment
gradient saline stresse6
Outcome
chlorophyll contente0
Direction
declinee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results showed that, with the increase of external NaCl concentration and the duration of treatments, (1) the number of chloroplasts and cell intercellular spaces markedly decreased, (2) cell walls were thickened and even ruptured, (3) mesophyll cells and chloroplasts were gradually damaged to a complete disorganization containing more starch, (4) leaf Na and Cl contents increased while leaf K content decreased, (5) leaf proline content and the activities of catalase (CAT) and superoxide dismutase (SOD) increased significantly, and (6) leaf malondialdehyde (MDA) content increased significantly and stomatal area and chlorophyll content decline were also detected.”

✓ located verbatim in the source · abstract, characters 497–1171 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Severe 200 mM NaCl stress inhibited potato plantlet growth.

Material
Longshu No. 3e7
Treatment
200 mM NaCle0
Outcome
plantlet growthe0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Severe salt stress (200 mM NaCl) inhibited plantlet growth.”

✓ located verbatim in the source · abstract, characters 1172–1231 · show in text ↑
e6

“gradient saline stress”

✓ located verbatim in the source · title, characters 90–112 · show in text ↑
e7

“potato (Solanum tuberosum L. c.v. "Longshu No. 3")”

✓ located verbatim in the source · abstract, characters 312–362 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors infer that potato plantlets adapt partly by accumulating proline.

Compound
prolinee0
Outcome
adapt to salt stress to some extente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“potato plantlets adapt to salt stress to some extent through accumulating osmoprotectants, such as proline, increasing the activities of antioxidant enzymes, such as CAT and SOD.”

✓ located verbatim in the source · abstract, characters 1261–1439 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors infer that increased CAT and SOD activity contributes to some salt adaptation.

Gene
CAT and SODe0
Outcome
adapt to salt stress to some extente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“potato plantlets adapt to salt stress to some extent through accumulating osmoprotectants, such as proline, increasing the activities of antioxidant enzymes, such as CAT and SOD.”

✓ located verbatim in the source · abstract, characters 1261–1439 · show in text ↑

sodium chloride · growth · Solanum tuberosum (potato)Results differ

18 papers: 4 positive, 14 negative or no effect

13 papers in the same direction as this paper · 4 in the opposite direction

  1. negative
  2. positive
  3. positive

14 papers more in this group

See all 18 papers →

salinity · physiology: osmolytes · Solanum tuberosum (potato)Results differ

7 papers: 4 positive, 3 negative or no effect

3 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. no effect
  3. no effect

3 papers more in this group

See all 7 papers →

salinity · physiology: antioxidant enzymes · Solanum tuberosum (potato)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

salinity · physiology: oxidative · Solanum tuberosum (potato)Positive and negative results

6 papers: 1 positive, 5 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

2 papers more in this group

See all 6 papers →

salinity · nutrient: content · Solanum tuberosum (potato)Positive and negative results

7 papers: 3 positive, 4 negative or no effect

3 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

salinity · physiology: pigments · Solanum tuberosum (potato)Results agree

6 papers: 0 positive, 6 negative or no effect

5 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.