Paper · 1993 · Journal of Experimental Botany

Apoplastic Sugar Concentration and pH in Barley Leaves Infected with Brown Rust

I. J. TETLOW; J. F. FARRAR

4
claims
8
verbatim quotes
91
citations
2
research areas
—
Not open access

Abstract

Soluble sugars were extracted by low speed centrifugation from the apoplast of leaves of barley (Hordeum distichum L.) infiltrated with water. Infection of the leaf with the brown rust fungus (Puccinia hordeii) resulted in a reduction in the concentration of sucrose, glucose and fructose in the apoplast. Sugars were present in an apoplastic space occupying 12 and 17 cm3 m−2 of leaf area in healthy and infected tissue, respectively. Uptake of hexoses by intercellular hyphae is suggested as a cause of this reduction. The pH of apoplastic sap extracted from rust-infected leaves was increased to pH 7·3 from pH 6·6 in controls. The effect of a reduced apoplastic sugar pool and increased pH on export from infected leaves is discussed.

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Claims 4

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Infection with brown rust reduced apoplastic sucrose, glucose and fructose concentrations in barley leaves.

Taxon
Hordeum distichumHordeum vulgare var. distichone0
Treatment
Infection of the leaf with the brown rust funguse1
Interactor
Puccinia hordeiie1pathogen
Outcome
concentration of sucrose, glucose and fructose in the apoplaste1
Direction
reductione1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare var. distichon
Hordeum vulgare var. distichon · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“from the apoplast of leaves of barley (Hordeum distichum L.)”

✓ located verbatim in the source · abstract, characters 58–118 · show in text ↑
e1

“Infection of the leaf with the brown rust fungus (Puccinia hordeii) resulted in a reduction in the concentration of sucrose, glucose and fructose in the apoplast”

✓ located verbatim in the source · abstract, characters 143–304 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Sugars occupied an apoplastic space of 12 and 17 cm3 m−2 of leaf area in healthy and infected tissue, respectively.

Taxon
Hordeum distichumHordeum vulgare var. distichone0
Outcome
apoplastic spacee2
Value
12 and 17 cm3 m−2e2
Qualifier
in healthy and infected tissuee2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare var. distichon
Hordeum vulgare var. distichon · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“from the apoplast of leaves of barley (Hordeum distichum L.)”

✓ located verbatim in the source · abstract, characters 58–118 · show in text ↑
e2

“Sugars were present in an apoplastic space occupying 12 and 17 cm3 m−2 of leaf area in healthy and infected tissue”

✓ located verbatim in the source · abstract, characters 306–420 · show in text ↑
Mechanismhypothesisoriginal resultbasis n/a

Claim · model-written summary

Uptake of hexoses by intercellular hyphae is suggested as a cause of the reduction in apoplastic sugars.

Taxon
Hordeum distichumHordeum vulgare var. distichone0
Outcome
reductione3
Qualifier
Uptake of hexoses by intercellular hyphaee3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare var. distichon
Hordeum vulgare var. distichon · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“from the apoplast of leaves of barley (Hordeum distichum L.)”

✓ located verbatim in the source · abstract, characters 58–118 · show in text ↑
e3

“Uptake of hexoses by intercellular hyphae is suggested as a cause of this reduction”

✓ located verbatim in the source · abstract, characters 436–519 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

The pH of apoplastic sap increased from pH 6.6 in controls to pH 7.3 in rust-infected leaves.

Taxon
Hordeum distichumHordeum vulgare var. distichone0
Treatment
rust-infected leavese4
Outcome
pH of apoplastic sape4
Direction
increasede4
Value
pH 7·3 from pH 6·6e4
Comparator
controlse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare var. distichon
Hordeum vulgare var. distichon · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“from the apoplast of leaves of barley (Hordeum distichum L.)”

✓ located verbatim in the source · abstract, characters 58–118 · show in text ↑
e4

“The pH of apoplastic sap extracted from rust-infected leaves was increased to pH 7·3 from pH 6·6 in controls”

✓ located verbatim in the source · abstract, characters 521–629 · show in text ↑

infection · molecular: metabolites · Hordeum vulgare (barley)Positive and negative results

16 papers: 4 positive, 12 negative or no effect

11 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

12 papers more in this group

See all 16 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.