Paper · 2005 · Journal of Plant Nutrition

Aluminum Effect on Organic Acid Production and Accumulation in Sorghum

José Francisco de Carvalho Gonçalves; José Cambraia; Paulo Roberto Mosquim; et al.

10
claims
17
verbatim quotes
19
citations
1
research areas
—
Not open access

Abstract

Abstract Seedlings of two cultivars of sorghum (Sorghum bicolor) differing in aluminum (Al) tolerance grown in a pH 4.0 Clark's nutrient solution were exposed to Al at concentrations of 0 and 185 μ M for 7 days. The organic acid concentrations in the roots and leaves and in the external solution were determined, as well as the activities of the enzymes related to the biosynthesis and degradation of these acids. Contents of the main organic acids found in the roots and leaves increased with plant exposure to Al and were always higher in the aluminum (Al)-tolerant cultivar. Malic and t-aconitic acids were the most abundant and showed the highest absolute changes in the presence of Al in both cultivars, especially the Al-tolerant cultivar. Aluminum also changed the activities of most of the enzymes related to organic metabolism studied here. The more important effects of Al on the enzymes of the malic-acid metabolism were found on the fumarase (EC 4.2.1.2) and malate dehydrogenase (EC 1.1.1.37) in the roots, in addition to the fumarase in the leaves and on the enzymes of the trans-aconitic acid on the citrate dehydratase (EC 4.2.1.4), especially in the roots. Aluminum-induced changes in these enzymes in the two sorghum cultivars seem to favor a higher production, accumulation, and exudation of these two organic acids in the Al-tolerant cultivar compared with the Al-sensitive one. Organic acids, especially malic acid, probably play an important role in these sorghum cultivar's, tolerances to high levels of Al. Our data support the hypothesis that Al tolerance in sorghum is controlled mainly by an internal detoxification mechanism, probably involving organic acid metabolism.

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Claims 10

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Al exposure increased major organic acids in sorghum roots and leaves.

Taxon
SorghumSorghumt0
Treatment
plant exposure to Ale0
Outcome
Contents of the main organic acids found in the roots and leavese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Contents of the main organic acids found in the roots and leaves increased with plant exposure to Al”

✓ located verbatim in the source · abstract, characters 415–515 · show in text ↑
t0

“Sorghum”

✓ located verbatim in the source · title, characters 63–70 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Organic acid contents were higher in the Al-tolerant cultivar.

Taxon
SorghumSorghumt0
Material
aluminum (Al)-tolerant cultivare0
Outcome
Contents of the main organic acidse0
Direction
highere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Contents of the main organic acids found in the roots and leaves increased with plant exposure to Al and were always higher in the aluminum (Al)-tolerant cultivar”

✓ located verbatim in the source · abstract, characters 415–577 · show in text ↑
t0

“Sorghum”

✓ located verbatim in the source · title, characters 63–70 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Malic and t-aconitic acids were most abundant and changed most under Al.

Taxon
SorghumSorghumt0
Treatment
Ale0
Outcome
Malic and t-aconitic acidse0
Direction
highest absolute changese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Malic and t-aconitic acids were the most abundant and showed the highest absolute changes in the presence of Al in both cultivars”

✓ located verbatim in the source · abstract, characters 579–708 · show in text ↑
t0

“Sorghum”

✓ located verbatim in the source · title, characters 63–70 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Al changed activities of most studied organic metabolism enzymes.

Taxon
SorghumSorghumt0
Treatment
Aluminume0
Outcome
activities of most of the enzymes related to organic metabolisme0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Aluminum also changed the activities of most of the enzymes related to organic metabolism studied here”

✓ located verbatim in the source · abstract, characters 747–849 · show in text ↑
t0

“Sorghum”

✓ located verbatim in the source · title, characters 63–70 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Al effects on malic acid metabolism were prominent for root fumarase and malate dehydrogenase.

Taxon
SorghumSorghumt0
Organ / stage
rootse0
Gene
fumarase (EC 4.2.1.2) and malate dehydrogenase (EC 1.1.1.37)e0
Outcome
more important effects of Al on the enzymes of the malic-acid metabolisme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The more important effects of Al on the enzymes of the malic-acid metabolism were found on the fumarase (EC 4.2.1.2) and malate dehydrogenase (EC 1.1.1.37) in the roots”

✓ located verbatim in the source · abstract, characters 851–1019 · show in text ↑
t0

“Sorghum”

✓ located verbatim in the source · title, characters 63–70 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Leaf fumarase showed a prominent Al effect.

Taxon
SorghumSorghumt0
Organ / stage
leavese0
Gene
fumarasee0
Outcome
fumarase in the leavese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“fumarase in the leaves”

✓ located verbatim in the source · abstract, characters 1040–1062 · show in text ↑
t0

“Sorghum”

✓ located verbatim in the source · title, characters 63–70 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Root citrate dehydratase showed a prominent Al effect.

Taxon
SorghumSorghumt0
Organ / stage
rootse0
Gene
citrate dehydratase (EC 4.2.1.4)e0
Outcome
citrate dehydratase (EC 4.2.1.4)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“citrate dehydratase (EC 4.2.1.4), especially in the roots”

✓ located verbatim in the source · abstract, characters 1116–1173 · show in text ↑
t0

“Sorghum”

✓ located verbatim in the source · title, characters 63–70 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Al-induced enzyme changes seem to favor greater organic acid production, accumulation and exudation in tolerant sorghum.

Taxon
sorghumSorghume0
Material
Al-tolerant cultivare0
Outcome
production, accumulation, and exudation of these two organic acidse0
Direction
highere0
Qualifier
Aluminum-induced changes in these enzymese0
Comparator
Al-sensitive onee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Aluminum-induced changes in these enzymes in the two sorghum cultivars seem to favor a higher production, accumulation, and exudation of these two organic acids in the Al-tolerant cultivar compared with the Al-sensitive one”

✓ located verbatim in the source · abstract, characters 1175–1398 · show in text ↑
Mechanismhypothesisoriginal resultmeasured

Claim · model-written summary

Organic acids, especially malic acid, probably contribute to Al tolerance.

Taxon
sorghumSorghume0
Compound
malic acide0
Outcome
tolerances to high levels of Ale0
Qualifier
probably play an important rolee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Organic acids, especially malic acid, probably play an important role in these sorghum cultivar's, tolerances to high levels of Al”

✓ located verbatim in the source · abstract, characters 1400–1530 · show in text ↑
Mechanismhypothesisoriginal resultmeasured

Claim · model-written summary

The authors support mainly internal detoxification through organic acid metabolism as the basis of Al tolerance.

Taxon
sorghumSorghume0
Outcome
Al tolerancee0
Qualifier
internal detoxification mechanism, probably involving organic acid metabolisme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Al tolerance in sorghum is controlled mainly by an internal detoxification mechanism, probably involving organic acid metabolism”

✓ located verbatim in the source · abstract, characters 1569–1697 · show in text ↑

aluminium atom · molecular: metabolites · SorghumResults differ

3 papers: 1 positive, 2 negative or no effect

2 in the opposite direction

  1. negative
  2. no effect
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.