Paper · 2008 · Biologia Plantarum

Exogenous salicylic acid alleviates NaCl toxicity and increases antioxidative enzyme activity in Lycopersicon esculentum

Y. He; Z. J. Zhu

9
claims
18
verbatim quotes
95
citations
1
research areas
✓
Open access

Abstract

Effects of exogenous salicylic acid (SA) on plant growth, contents of Na, K, Ca and Mg, activities of superoxide dismutase (SOD), guaiacol peroxidase (GPX), ascorbate peroxidase (APX), dehydroascorbate reductase (DHAR), glutathione reductase (GR) and catalase (CAT), and contents of ascorbate and glutathione were investigated in tomato (Lycopersicon esculentum L.) plants treated with 100 mM NaCl. NaCl treatment significantly increased H2O2 content and lipid peroxidation indicated by accumulation of thiobarbituric acid reactive substances (TBARS). A foliar spray of 1 mM SA significantly decreased lipid peroxidation caused by NaCl and improved the plant growth. This alleviation of NaCl toxicity by SA was related to decreases in Na contents, increases in K and Mg contents in shoots and roots, and increases in the activities of SOD, CAT, GPX and DHAR and the contents of ascorbate and glutathione.

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Claims 9

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

NaCl significantly increased tomato H2O2 content.

Treatment
100 mM NaCle0
Outcome
H2O2 contente1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tomato (Lycopersicon esculentum L.) plants treated with 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 330–397 · show in text ↑
e1

“NaCl treatment significantly increased H2O2 content and lipid peroxidation”

✓ located verbatim in the source · abstract, characters 399–473 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

NaCl significantly increased tomato lipid peroxidation.

Treatment
100 mM NaCle0
Outcome
lipid peroxidatione1
Direction
increasede1
Qualifier
accumulation of thiobarbituric acid reactive substances (TBARS)e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tomato (Lycopersicon esculentum L.) plants treated with 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 330–397 · show in text ↑
e1

“NaCl treatment significantly increased H2O2 content and lipid peroxidation indicated by accumulation of thiobarbituric acid reactive substances (TBARS).”

✓ located verbatim in the source · abstract, characters 399–551 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Foliar 1 mM SA significantly decreased NaCl-caused lipid peroxidation in tomato.

Treatment
A foliar spray of 1 mM SAe1
Outcome
lipid peroxidatione1
Direction
decreasede1
Qualifier
caused by NaCle1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tomato (Lycopersicon esculentum L.) plants treated with 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 330–397 · show in text ↑
e1

“A foliar spray of 1 mM SA significantly decreased lipid peroxidation caused by NaCl”

✓ located verbatim in the source · abstract, characters 552–635 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar 1 mM SA improved growth of NaCl-stressed tomato.

Treatment
A foliar spray of 1 mM SAe1
Outcome
plant growthe1
Direction
improvede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tomato (Lycopersicon esculentum L.) plants treated with 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 330–397 · show in text ↑
e1

“A foliar spray of 1 mM SA significantly decreased lipid peroxidation caused by NaCl and improved the plant growth.”

✓ located verbatim in the source · abstract, characters 552–666 · show in text ↑
Associationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

SA alleviation of tomato NaCl toxicity was associated with lower Na contents.

Treatment
SAe1
Outcome
Na contentse1
Direction
decreasese1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tomato (Lycopersicon esculentum L.)”

✓ located verbatim in the source · abstract, characters 330–365 · show in text ↑
e1

“This alleviation of NaCl toxicity by SA was related to decreases in Na contents”

✓ located verbatim in the source · abstract, characters 667–746 · show in text ↑
Associationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

SA alleviation of tomato NaCl toxicity was associated with higher K and Mg contents in shoots and roots.

Organ / stage
shoots and rootse1
Outcome
K and Mg contentse1
Direction
increasese1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tomato (Lycopersicon esculentum L.)”

✓ located verbatim in the source · abstract, characters 330–365 · show in text ↑
e1

“increases in K and Mg contents in shoots and roots”

✓ located verbatim in the source · abstract, characters 748–798 · show in text ↑
Associationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

SA alleviation of tomato NaCl toxicity was associated with higher SOD, CAT and GPX activities.

Outcome
activities of SOD, CAT, GPXe1
Direction
increasese1

Not reportedTreatment

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tomato (Lycopersicon esculentum L.)”

✓ located verbatim in the source · abstract, characters 330–365 · show in text ↑
e1

“increases in the activities of SOD, CAT, GPX and DHAR”

✓ located verbatim in the source · abstract, characters 804–857 · show in text ↑
Associationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

SA alleviation of tomato NaCl toxicity was associated with higher DHAR activity.

Gene
DHARe1
Outcome
activities of SOD, CAT, GPX and DHARe1
Direction
increasese1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tomato (Lycopersicon esculentum L.)”

✓ located verbatim in the source · abstract, characters 330–365 · show in text ↑
e1

“increases in the activities of SOD, CAT, GPX and DHAR”

✓ located verbatim in the source · abstract, characters 804–857 · show in text ↑
Associationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

SA alleviation of tomato NaCl toxicity was associated with higher ascorbate and glutathione contents.

Outcome
contents of ascorbate and glutathionee1
Direction
increasese1

Not reportedOrgan / stage

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tomato (Lycopersicon esculentum L.)”

✓ located verbatim in the source · abstract, characters 330–365 · show in text ↑
e1

“increases in the activities of SOD, CAT, GPX and DHAR and the contents of ascorbate and glutathione.”

✓ located verbatim in the source · abstract, characters 804–904 · show in text ↑

sodium chloride · physiology: oxidative · Solanum lycopersicum (tomato)Results differ

29 papers: 5 positive, 24 negative or no effect

23 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. positive
  3. positive

25 papers more in this group

See all 29 papers →

salicylic acid · physiology: oxidative · Solanum lycopersicum (tomato)Results differ

33 papers: 30 positive, 3 negative or no effect

29 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. negative
  3. negative

29 papers more in this group

See all 33 papers →

salicylic acid · growth · Solanum lycopersicum (tomato)Results differ

61 papers: 58 positive, 3 negative or no effect

57 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. negative
  3. negative

57 papers more in this group

See all 61 papers →

application · physiology: oxidative · Solanum lycopersicum (tomato)Positive and negative results

43 papers: 42 positive, 1 negative or no effect

41 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

39 papers more in this group

See all 43 papers →

application · growth · Solanum lycopersicum (tomato)Positive and negative results

253 papers: 225 positive, 28 negative or no effect

224 papers in the same direction as this paper · 26 in the opposite direction · 2 reporting no difference from an alternative

  1. no effect
  2. negative
  3. negative

249 papers more in this group

See all 253 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.