Abstract
ABSTRACT The effect of germination on total nitrogen (TN), protein nitrogen (PN), total nonprotein nitrogen (NPN), free amino acid nitrogen (FAAN), and amino acid composition of three varieties of pea seeds (Dwarf Gray, Early Alaska, and Wando) was studied. Following 5 days of germination, there was a slight increase of TN, a slight decrease of PN, and a marked increase of both the total NPN and FAAN in all varieties of seeds when compared on a dry weight basis. In germinated seeds, TN ranged from 3.49–4.98, PN ranged from 2.60–3.48, total NPN from 0.893–1.502, and FAAN ranged from 0.408–1.313 g/100g dry weight. Whereas, in ungerminated seeds, TN ranged from 3.20–4.72, PN ranged from 2.93–4146, total NPN ranged from 0.263–0.337, and FAAN ranged from 0.067–0.150 g/100g dry weight. The altered amino acid patterns of ungerminated and germinated seeds suggest that there was a turnover of proteins and amino acids under the experimental conditions.
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Claims 9
Claim · model-written summary
After five days of germination, total nitrogen increased slightly in all three pea varieties.
- Taxon
- PEA SEEDS
Lathyrus oleraceust0 - Treatment
- 5 days of germinatione0
- Outcome
- TNe0
- Direction
- increasee0
Not reportedComparatorValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Following 5 days of germination, there was a slight increase of TN, a slight decrease of PN, and a marked increase of both the total NPN and FAAN in all varieties of seeds when compared on a dry weight basis.”
t0“PEA SEEDS”
Claim · model-written summary
Protein nitrogen decreased slightly after five days of germination.
- Taxon
- PEA SEEDS
Lathyrus oleraceust0 - Treatment
- 5 days of germinatione0
- Outcome
- PNe0
- Direction
- decreasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Following 5 days of germination, there was a slight increase of TN, a slight decrease of PN, and a marked increase of both the total NPN and FAAN in all varieties of seeds when compared on a dry weight basis.”
t0“PEA SEEDS”
Claim · model-written summary
Total nonprotein nitrogen increased markedly after germination.
- Taxon
- PEA SEEDS
Lathyrus oleraceust0 - Treatment
- 5 days of germinatione0
- Outcome
- total NPNe0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Following 5 days of germination, there was a slight increase of TN, a slight decrease of PN, and a marked increase of both the total NPN and FAAN in all varieties of seeds when compared on a dry weight basis.”
t0“PEA SEEDS”
Claim · model-written summary
Free amino acid nitrogen increased markedly after germination.
- Taxon
- PEA SEEDS
Lathyrus oleraceust0 - Treatment
- 5 days of germinatione0
- Outcome
- FAANe0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Following 5 days of germination, there was a slight increase of TN, a slight decrease of PN, and a marked increase of both the total NPN and FAAN in all varieties of seeds when compared on a dry weight basis.”
t0“PEA SEEDS”
Claim · model-written summary
Germinated seeds had total nitrogen ranging from 3.49 to 4.98 g/100g dry weight.
- Taxon
- PEA SEEDS
Lathyrus oleraceust0 - Organ / stage
- germinated seedse0
- Outcome
- TNe0
- Value
- 3.49–4.98e0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In germinated seeds, TN ranged from 3.49–4.98, PN ranged from 2.60–3.48, total NPN from 0.893–1.502, and FAAN ranged from 0.408–1.313 g/100g dry weight.”
t0“PEA SEEDS”
Claim · model-written summary
Germinated seed protein nitrogen ranged from 2.60 to 3.48.
- Taxon
- PEA SEEDS
Lathyrus oleraceust0 - Organ / stage
- germinated seedse0
- Outcome
- PNe0
- Value
- 2.60–3.48e0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In germinated seeds, TN ranged from 3.49–4.98, PN ranged from 2.60–3.48, total NPN from 0.893–1.502, and FAAN ranged from 0.408–1.313 g/100g dry weight.”
t0“PEA SEEDS”
Claim · model-written summary
Germinated seed nonprotein nitrogen ranged from 0.893 to 1.502.
- Taxon
- PEA SEEDS
Lathyrus oleraceust0 - Organ / stage
- germinated seedse0
- Outcome
- total NPNe0
- Value
- 0.893–1.502e0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In germinated seeds, TN ranged from 3.49–4.98, PN ranged from 2.60–3.48, total NPN from 0.893–1.502, and FAAN ranged from 0.408–1.313 g/100g dry weight.”
t0“PEA SEEDS”
Claim · model-written summary
Germinated seed free amino acid nitrogen ranged from 0.408 to 1.313 g/100g dry weight.
- Taxon
- PEA SEEDS
Lathyrus oleraceust0 - Organ / stage
- germinated seedse0
- Outcome
- FAANe0
- Value
- 0.408–1.313 g/100g dry weighte0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In germinated seeds, TN ranged from 3.49–4.98, PN ranged from 2.60–3.48, total NPN from 0.893–1.502, and FAAN ranged from 0.408–1.313 g/100g dry weight.”
t0“PEA SEEDS”
Claim · model-written summary
Altered amino acid patterns suggested protein and amino acid turnover.
- Taxon
- PEA SEEDS
Lathyrus oleraceust0 - Outcome
- turnover of proteins and amino acidse0
- Qualifier
- altered amino acid patternse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The altered amino acid patterns of ungerminated and germinated seeds suggest that there was a turnover of proteins and amino acids under the experimental conditions.”
t0“PEA SEEDS”