Paper · 2012 · African Journal of Agricultural Research

Effect of nitrogen fertilization on carrot quality

Ljiljana Boskovic-Rakocevic

4
claims
8
verbatim quotes
32
citations
2
research areas
✓
Open access

Abstract

A study was carried out during the 2005 and 2006 growing seasons to evaluate the effect of increasingnitrogen fertilization rates on nitrate accumulation, vitamin C and s-carotene content in two carrot genotypes. Nitrogen fertilizer (calcium ammonium nitrate, 27% N) was applied at four rates: 0, 60, 120 and 180 kgNha-1.After harvesting, root samples were collected and tested for quality. The use of increasing nitrogen ratesresulted in increased nitrate accumulation in the roots. The increase in nitrogen fertilizer rate from 60 to 120 kgNha-1 led to a reduction in Vitamin C content and an increase in s-carotene. Differences were observedbetween cultivars and hybrids in all quality parameters tested. Key words: Carrot, genotypes, nitrogen, nitrates, vitamin C, s-carotene.

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Claims 4

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing nitrogen rates increased nitrate accumulation in carrot roots.

Taxon
carrotDaucus carotat0
Organ / stage
rootse1
Treatment
increasing nitrogen ratese1
Outcome
nitrate accumulatione1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“carrot quality”

✓ located verbatim in the source · title, characters 36–50 · show in text ↑
e1

“The use of increasing nitrogen rates resulted in increased nitrate accumulation in the roots”

✓ located after whitespace/quote normalisation · abstract, characters 391–482 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing nitrogen fertilizer rate from 60 to 120 kgN ha-1 reduced vitamin C content in carrot.

Taxon
carrotDaucus carotat0
Treatment
increase in nitrogen fertilizer rate from 60 to 120 kgNha-1e2
Outcome
Vitamin C contente2
Direction
reductione2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“carrot quality”

✓ located verbatim in the source · title, characters 36–50 · show in text ↑
e2

“The increase in nitrogen fertilizer rate from 60 to 120 kgNha-1 led to a reduction in Vitamin C content and an increase in s-carotene”

✓ located verbatim in the source · abstract, characters 484–617 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing nitrogen fertilizer rate from 60 to 120 kgN ha-1 increased s-carotene in carrot.

Taxon
carrotDaucus carotat0
Treatment
increase in nitrogen fertilizer rate from 60 to 120 kgNha-1e2
Outcome
s-carotenee2
Direction
increasee2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“carrot quality”

✓ located verbatim in the source · title, characters 36–50 · show in text ↑
e2

“The increase in nitrogen fertilizer rate from 60 to 120 kgNha-1 led to a reduction in Vitamin C content and an increase in s-carotene”

✓ located verbatim in the source · abstract, characters 484–617 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Carrot cultivars and hybrids differed in all quality parameters tested.

Taxon
carrotDaucus carotat0
Material
cultivars and hybridse3
Outcome
quality parameterse3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“carrot quality”

✓ located verbatim in the source · title, characters 36–50 · show in text ↑
e3

“Differences were observedbetween cultivars and hybrids in all quality parameters tested”

✓ located verbatim in the source · abstract, characters 619–706 · show in text ↑

nitrogen · nutrient: content · Daucus carota (carrot)Positive and negative results

5 papers: 3 positive, 2 negative or no effect

1 paper in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

fertilization · quality: phytochemicals · Daucus carota (carrot)Positive and negative results

13 papers: 12 positive, 1 negative or no effect

12 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.