Paper · 2012 · Ciencia e investigación agraria

Effects of sulfur fertilization on wheat production and industrial quality (Triticum aestivum)

Luis E Herrera; Hernán Pinilla; Héctor Sanhueza

5
claims
13
verbatim quotes
2
citations
2
research areas
✓
Open access · cc-by-nc

Abstract

Two wheat fertilization experiments were conducted during the 2005-2006 and 2007-2008 seasons using a medial, mesic, seric, Typic Placandept soil to determine the effect of sulfur on the yield, percentage of protein, gluten content, and sedimentation volume of the grain and the nutrient availability in the soil. During the 2005-06 season, the fertilization treatments consisted of a base fertilization plus various sulfur treatments: 0 kg S ha-1 (T1); 27 kg S ha-1 (T2); 54 kg S ha-1 (T3) or 108 kg S ha-1 (T4). During the 2007-08 season, the fertilization treatments were 0 kg S ha-1 (T1), 9 kg S ha-1 (T2), 18 kg S ha-1 and 36 kg S ha-1 (T4). The results showed no differences (P<0.05) in the grain yield for any of the treatments evaluated. Furthermore, no increases were found for any of the industrial quality variables analyzed. In contrast, increases in the availability of sulfur in the soil were observed. Sulfur application in soils having contents of 12 and 13 mg kg-1 S did not increase the grain yield, protein content, gluten, or sedimentation volume.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

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Claims 5

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Sulfur treatments gave no differences in wheat grain yield.

Treatment
various sulfur treatmentse2
Outcome
grain yielde0
Direction
no differencese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Effects of sulfur fertilization on wheat production and industrial quality (Triticum aestivum)”

✓ located verbatim in the source · title, characters 0–94 · show in text ↑
e0

“The results showed no differences (P<0.05) in the grain yield for any of the treatments evaluated”

✓ located verbatim in the source · abstract, characters 647–744 · show in text ↑
e2

“the fertilization treatments consisted of a base fertilization plus various sulfur treatments”

✓ located verbatim in the source · abstract, characters 341–434 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Sulfur treatments did not increase industrial quality variables of wheat grain.

Treatment
various sulfur treatmentse2
Outcome
industrial quality variablese1
Direction
no increasese1
Qualifier
percentage of protein, gluten content, and sedimentation volumee3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Effects of sulfur fertilization on wheat production and industrial quality (Triticum aestivum)”

✓ located verbatim in the source · title, characters 0–94 · show in text ↑
e1

“no increases were found for any of the industrial quality variables analyzed”

✓ located verbatim in the source · abstract, characters 759–835 · show in text ↑
e2

“the fertilization treatments consisted of a base fertilization plus various sulfur treatments”

✓ located verbatim in the source · abstract, characters 341–434 · show in text ↑
e3

“percentage of protein, gluten content, and sedimentation volume of the grain”

✓ located verbatim in the source · abstract, characters 194–270 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Sulfur application increased sulfur availability in the soil under wheat.

Treatment
sulfure4
Outcome
availability of sulfur in the soile4
Direction
increasese4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Effects of sulfur fertilization on wheat production and industrial quality (Triticum aestivum)”

✓ located verbatim in the source · title, characters 0–94 · show in text ↑
e4

“increases in the availability of sulfur in the soil were observed”

✓ located verbatim in the source · abstract, characters 850–915 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Sulfur application in soils with 12 and 13 mg kg-1 S did not increase wheat grain yield or protein and gluten content.

Treatment
Sulfur applicatione5
Outcome
grain yield, protein content, glutene5
Direction
did not increasee5
Qualifier
soils having contents of 12 and 13 mg kg-1 Se5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Effects of sulfur fertilization on wheat production and industrial quality (Triticum aestivum)”

✓ located verbatim in the source · title, characters 0–94 · show in text ↑
e5

“Sulfur application in soils having contents of 12 and 13 mg kg-1 S did not increase the grain yield, protein content, gluten, or sedimentation volume”

✓ located verbatim in the source · abstract, characters 917–1066 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Sulfur application in soils with 12 and 13 mg kg-1 S did not increase wheat sedimentation volume.

Treatment
Sulfur applicatione5
Outcome
sedimentation volumee5
Direction
did not increasee5
Qualifier
soils having contents of 12 and 13 mg kg-1 Se5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Effects of sulfur fertilization on wheat production and industrial quality (Triticum aestivum)”

✓ located verbatim in the source · title, characters 0–94 · show in text ↑
e5

“Sulfur application in soils having contents of 12 and 13 mg kg-1 S did not increase the grain yield, protein content, gluten, or sedimentation volume”

✓ located verbatim in the source · abstract, characters 917–1066 · show in text ↑

sulfur atom · quality: general · Triticum aestivum (wheat)Results differ

14 papers: 8 positive, 6 negative or no effect

5 papers in the same direction as this paper · 8 in the opposite direction

  1. positive
  2. positive
  3. positive

10 papers more in this group

See all 14 papers →

sulfur atom · quality: protein · Triticum aestivum (wheat)Results differ

51 papers: 44 positive, 7 negative or no effect

6 papers in the same direction as this paper · 44 in the opposite direction

  1. positive
  2. positive
  3. positive

47 papers more in this group

See all 51 papers →

sulfur atom · yield · Triticum aestivum (wheat)Results differ

148 papers: 124 positive, 24 negative or no effect

23 papers in the same direction as this paper · 124 in the opposite direction

  1. positive
  2. positive
  3. positive

144 papers more in this group

See all 148 papers →

sulfur atom · soil: physics · Triticum aestivum (wheat)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.