Paper · 2008 · AFRICAN JOURNAL OF BIOTECHNOLOGY

Changes in micronutrients, dry weight and plant growth of soybean (Glycine max L. Merrill) cultivars under salt stress

Tunccedil turk Murat; Tunccedil turk Ruveyde; Yasar Fikret

8
claims
14
verbatim quotes
56
citations
1
research areas
✓
Open access · cc-by

Abstract

This study was carried out to determine the effects of salt stress on the growth, dry weights and micronutrient contents of soybean cultivars grown in green house conditions. Twelve soybean cultivars (Omaha, A-3127, Mancon, Stresland, LN-89-3264, NE-3297, Ap-2292, Althow, Irigious, S-4520, Amsoy-71 and Cisne) were exposed to salinity treatments (150 mM NaCl and Control). Shoot, leaf and root dry weights of all cultivars at 45-day-old plants were determined. Micronutrient contents (Fe, Mn, Cu and Zn) of leaves, stems and roots were also analyzed. Salinity stress negatively affected soybean cultivars and the extent of effects varied depending on the salt tolerance of the cultivars. Generally, salinity reduced the plant growth and dry weights. Fe, Mn, Cu and Zn concentrations were higher in roots compared with those in leaves and shoots in salt applied samples. It was determined that, micronutrient contents showed some variation in different organs of soybean cultivars as a result of salt application to growing environment. Iron (Fe), manganese (Mn) and copper (Cu) content increased in the samples with salt applications except in some cultivars. On the other hand, when mean data of cultivars were considered, zinc (Zn) content was not significantly affected by salt stress. Key words: Soybean, Glycine max (L), salt stress, dry weight, micronutrient accumulation.

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Claims 8

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity effects varied among soybean cultivars by salt tolerance.

Taxon
soybeanGlycine maxe0
Outcome
extent of effects variede0
Qualifier
salt tolerance of the cultivarse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Salinity stress negatively affected soybean cultivars and the extent of effects varied depending on the salt tolerance of the cultivars”

✓ located verbatim in the source · abstract, characters 552–687 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity generally reduced growth and dry weights.

Taxon
soybeanGlycine maxt0
Treatment
salinitye0
Outcome
plant growth and dry weightse0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Generally, salinity reduced the plant growth and dry weights”

✓ located verbatim in the source · abstract, characters 689–749 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 58–65 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Under salt treatment, Fe, Mn, Cu, and Zn concentrations were higher in roots than leaves and shoots.

Taxon
soybeanGlycine maxt0
Organ / stage
rootse0
Outcome
Fe, Mn, Cu and Zn concentrationse0
Direction
highere0
Comparator
leaves and shootse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Fe, Mn, Cu and Zn concentrations were higher in roots compared with those in leaves and shoots in salt applied samples”

✓ located verbatim in the source · abstract, characters 751–869 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 58–65 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Salt application caused micronutrient contents to vary among organs.

Taxon
soybeanGlycine maxe0
Organ / stage
different organse0
Treatment
salt applicatione0
Outcome
micronutrient contentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“micronutrient contents showed some variation in different organs of soybean cultivars as a result of salt application to growing environment”

✓ located verbatim in the source · abstract, characters 895–1035 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salt increased iron content except in some cultivars.

Taxon
soybeanGlycine maxt0
Treatment
salt applicationse0
Outcome
Iron (Fe)e0
Direction
increasede0
Qualifier
except in some cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Iron (Fe), manganese (Mn) and copper (Cu) content increased in the samples with salt applications except in some cultivars”

✓ located verbatim in the source · abstract, characters 1037–1159 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 58–65 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salt increased manganese content except in some cultivars.

Taxon
soybeanGlycine maxt0
Treatment
salt applicationse0
Outcome
manganese (Mn)e0
Direction
increasede0
Qualifier
except in some cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Iron (Fe), manganese (Mn) and copper (Cu) content increased in the samples with salt applications except in some cultivars”

✓ located verbatim in the source · abstract, characters 1037–1159 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 58–65 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salt increased copper content except in some cultivars.

Taxon
soybeanGlycine maxt0
Treatment
salt applicationse0
Outcome
copper (Cu) contente0
Direction
increasede0
Qualifier
except in some cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Iron (Fe), manganese (Mn) and copper (Cu) content increased in the samples with salt applications except in some cultivars”

✓ located verbatim in the source · abstract, characters 1037–1159 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 58–65 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Mean cultivar zinc content was not significantly affected by salt stress.

Taxon
soybeanGlycine maxt0
Treatment
salt stresse0
Outcome
zinc (Zn) contente0
Direction
not significantly affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“when mean data of cultivars were considered, zinc (Zn) content was not significantly affected by salt stress”

✓ located verbatim in the source · abstract, characters 1180–1288 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 58–65 · show in text ↑

salinity · molecular: metabolites · Glycine max (soybean)Results differ

33 papers: 10 positive, 23 negative or no effect

9 papers in the same direction as this paper · 23 in the opposite direction

  1. negative
  2. positive
  3. negative

29 papers more in this group

See all 33 papers →

salinity · nutrient: content · Glycine max (soybean)Positive and negative results

20 papers: 4 positive, 16 negative or no effect

3 papers in the same direction as this paper · 16 in the opposite direction

  1. positive
  2. positive
  3. negative

16 papers more in this group

See all 20 papers →

salinity · growth · Glycine max (soybean)Positive and negative results

116 papers: 6 positive, 110 negative or no effect

109 papers in the same direction as this paper · 6 in the opposite direction

  1. negative
  2. negative
  3. positive

112 papers more in this group

See all 116 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.