Paper · 2006 · Proceedings of the New Zealand Weed Control Conference

Yeast isolates to inhibit blue mould and bitter rot of apples

K.S.H. Boyd-Wilson; N. Glithero; Q. Ma; et al.

7
claims
17
verbatim quotes
7
citations
3
research areas
✓
Open access

Abstract

Yeast isolates (44) collected from New Zealand orchards were screened for their ability to inhibit lesion development of blue mould of apples caused by Penicillium spp and bitter rot of apples caused by Colletotrichum acutatum using a detached apple assay While 28 isolates reduced blue mould lesions significantly compared to the pathogen control only four of the 44 isolates reduced bitter rot lesion development significantly These four yeast isolates also reduced the lesion development of blue mould Increasing concentrations of selected yeasts decreased lesion size in a loglinear fashion Yeasts applied before the pathogen reduced the lesion size significantly better than when applied after the pathogen The best reduction in lesion development was achieved by live yeast cells washed and applied in sterile water without any nutrient supplements Yeast cell extracts did not result in reduced lesion development

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Claims 7

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Twenty-eight yeast isolates significantly reduced blue mould lesions against pathogen control.

Treatment
28 isolatese1
Interactor
Penicillium sppPenicilliume0pathogen
Second interactor
Yeast isolatest0biocontrol_agent
Outcome
blue mould lesionse1
Direction
reducede1
Comparator
pathogen controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗
Penicillium
Penicillium · Interactor · picture from its Wikimedia Commons categoryMilo Manica · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Yeast isolates to inhibit blue mould and bitter rot of apples”

✓ located verbatim in the source · title, characters 0–61 · show in text ↑
e0

“blue mould of apples caused by Penicillium spp”

✓ located verbatim in the source · abstract, characters 121–167 · show in text ↑
e1

“While 28 isolates reduced blue mould lesions significantly compared to the pathogen control”

✓ located verbatim in the source · abstract, characters 256–347 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Four yeast isolates significantly reduced bitter rot lesions.

Treatment
four of the 44 isolatese1
Interactor
Colletotrichum acutatumColletotrichum acutatume0pathogen
Second interactor
Yeast isolatest0biocontrol_agent
Outcome
bitter rot lesion developmente1
Direction
reducede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗
Colletotrichum acutatum
Colletotrichum acutatum · InteractorRobert L. Anderson, USDA Forest Service, Bugwood.org · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Yeast isolates to inhibit blue mould and bitter rot of apples”

✓ located verbatim in the source · title, characters 0–61 · show in text ↑
e0

“bitter rot of apples caused by Colletotrichum acutatum”

✓ located verbatim in the source · abstract, characters 172–226 · show in text ↑
e1

“only four of the 44 isolates reduced bitter rot lesion development significantly”

✓ located verbatim in the source · abstract, characters 348–428 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The four bitter-rot-suppressing yeast isolates also reduced blue mould lesions.

Treatment
four yeast isolatese1
Interactor
Penicillium sppPenicilliume0pathogen
Second interactor
Yeast isolatest0biocontrol_agent
Outcome
lesion development of blue moulde1
Direction
reducede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗
Penicillium
Penicillium · Interactor · picture from its Wikimedia Commons categoryMilo Manica · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Yeast isolates to inhibit blue mould and bitter rot of apples”

✓ located verbatim in the source · title, characters 0–61 · show in text ↑
e0

“blue mould of apples caused by Penicillium spp”

✓ located verbatim in the source · abstract, characters 121–167 · show in text ↑
e1

“These four yeast isolates also reduced the lesion development of blue mould”

✓ located verbatim in the source · abstract, characters 429–504 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing yeast concentration reduced lesion size in a loglinear fashion.

Treatment
selected yeastse0
Interactor
selected yeastse0biocontrol_agent
Outcome
lesion sizee0
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Yeast isolates to inhibit blue mould and bitter rot of apples”

✓ located verbatim in the source · title, characters 0–61 · show in text ↑
e0

“Increasing concentrations of selected yeasts decreased lesion size in a loglinear fashion”

✓ located verbatim in the source · abstract, characters 505–594 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Applying yeast before the pathogen reduced lesion size more than applying it afterward.

Treatment
Yeasts applied before the pathogene0
Interactor
Yeastse0biocontrol_agent
Outcome
lesion sizee0
Direction
reducede0
Comparator
when applied after the pathogene0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Yeast isolates to inhibit blue mould and bitter rot of apples”

✓ located verbatim in the source · title, characters 0–61 · show in text ↑
e0

“Yeasts applied before the pathogen reduced the lesion size significantly better than when applied after the pathogen”

✓ located verbatim in the source · abstract, characters 595–711 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Washed live yeast cells in sterile water achieved the best lesion reduction.

Treatment
live yeast cells washed and applied in sterile water without any nutrient supplementse0
Interactor
live yeast cellse0biocontrol_agent
Outcome
lesion developmente0
Direction
best reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Yeast isolates to inhibit blue mould and bitter rot of apples”

✓ located verbatim in the source · title, characters 0–61 · show in text ↑
e0

“The best reduction in lesion development was achieved by live yeast cells washed and applied in sterile water without any nutrient supplements”

✓ located verbatim in the source · abstract, characters 712–854 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Yeast cell extracts did not reduce lesion development.

Treatment
Yeast cell extractse0
Outcome
lesion developmente0
Direction
did not result in reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“Yeast isolates to inhibit blue mould and bitter rot of apples”

✓ located verbatim in the source · title, characters 0–61 · show in text ↑
e0

“Yeast cell extracts did not result in reduced lesion development”

✓ located verbatim in the source · abstract, characters 855–919 · show in text ↑

botanical · disease · Malus domestica (apple)Positive and negative results

39 papers: 36 positive, 3 negative or no effect

2 papers in the same direction as this paper · 36 in the opposite direction

  1. positive
  2. positive
  3. positive

35 papers more in this group

See all 39 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.