Paper · 2012 · PubMed

Effect of physico-chemical treatments on ripening behavior and post-harvest quality of Amrapali mango (Mangifera indica L.) during storage.

Pankaj Singh; Manoj Kumar Singh; Vipin Kumar; et al.

11
claims
21
verbatim quotes
16
citations
3
research areas
—
Not open access

Abstract

An experiment was done to assess the effect of various physico-chemical treatments on ripening behavior and post harvest quality of mango cv. Amrapali. The experiment was planned under completely randomized design (CRD) with three replications. The treatment units was five fruits per replication. Total 14 treatments were applied. Out of these, ethrel 750 ppm treated fruits showed better results in respect of specific gravity (0.88), moisture loss (8.45%), decay (2.5%), total soluble solids (TSS, 20.7 degrees brix), sugar content (14.39%) and acidity content (0.32) followed by ethrel 500 ppm; specific gravity (0.90), moisture loss (8.82%), decay (3.5%), TSS (20.7 degrees brix), sugar content (13.99%) and acidity content (0.36%). The pedicellate fruits and ethrel+bavistin (750+1000 ppm) were also found to be significantly superior over control in respect of specific gravity (0.88 and 0.86), moisture loss (9.10 and 9.33%), decay (4.0 and 5.33%), TSS (20.1 and 20.4 degrees brix), sugar content (12.70 and 12.80%) and acidity content (0.42 and 0.38%), respectively. Based on results of this study, it can be concluded that ethrel 750 ppm was found to be the most suitable treatment in improving physico-chemical traits i.e. ripening, storage, quality and shelf-life for commercial purpose in mango.

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Claims 11

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ethrel 750 ppm gave specific gravity 0.88.

Treatment
ethrel 750 ppme0
Outcome
specific gravitye0
Direction
bettere0
Value
0.88e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ethrel 750 ppm treated fruits showed better results in respect of specific gravity (0.88)”

✓ located verbatim in the source · abstract, characters 346–435 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ethrel 750 ppm gave moisture loss of 8.45%.

Treatment
ethrel 750 ppme0
Outcome
moisture losse0
Direction
bettere0
Value
8.45%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ethrel 750 ppm treated fruits showed better results in respect of specific gravity (0.88), moisture loss (8.45%)”

✓ located verbatim in the source · abstract, characters 346–458 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ethrel 750 ppm gave decay of 2.5%.

Treatment
ethrel 750 ppme0
Outcome
decaye0
Direction
bettere0
Value
2.5%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ethrel 750 ppm treated fruits showed better results in respect of specific gravity (0.88), moisture loss (8.45%), decay (2.5%)”

✓ located verbatim in the source · abstract, characters 346–472 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ethrel 750 ppm gave TSS of 20.7 degrees brix.

Treatment
ethrel 750 ppme0
Outcome
total soluble solidse0
Direction
bettere0
Value
20.7 degrees brixe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ethrel 750 ppm treated fruits showed better results in respect of specific gravity (0.88), moisture loss (8.45%), decay (2.5%), total soluble solids (TSS, 20.7 degrees brix)”

✓ located verbatim in the source · abstract, characters 346–519 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ethrel 750 ppm gave sugar content of 14.39%.

Treatment
ethrel 750 ppme0
Outcome
sugar contente0
Direction
bettere0
Value
14.39%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ethrel 750 ppm treated fruits showed better results in respect of specific gravity (0.88), moisture loss (8.45%), decay (2.5%), total soluble solids (TSS, 20.7 degrees brix), sugar content (14.39%)”

✓ located verbatim in the source · abstract, characters 346–543 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ethrel 750 ppm gave acidity of 0.32.

Treatment
ethrel 750 ppme0
Outcome
acidity contente0
Direction
bettere0
Value
0.32e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ethrel 750 ppm treated fruits showed better results in respect of specific gravity (0.88), moisture loss (8.45%), decay (2.5%), total soluble solids (TSS, 20.7 degrees brix), sugar content (14.39%) and acidity content (0.32)”

✓ located verbatim in the source · abstract, characters 346–570 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Ethrel 500 ppm gave specific gravity 0.90, moisture loss 8.82%, and decay 3.5%.

Treatment
ethrel 500 ppme0
Outcome
specific gravitye0
Value
0.90e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ethrel 500 ppm; specific gravity (0.90), moisture loss (8.82%), decay (3.5%)”

✓ located verbatim in the source · abstract, characters 583–659 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Ethrel 500 ppm gave TSS of 20.7 degrees brix, sugar content 13.99%, and acidity 0.36%.

Outcome
TSSe0
Value
20.7 degrees brixe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“TSS (20.7 degrees brix), sugar content (13.99%) and acidity content (0.36%)”

✓ located verbatim in the source · abstract, characters 661–736 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Pedicellate fruits were significantly superior to controls in fruit quality traits.

Treatment
pedicellate fruitse0
Outcome
specific gravitye0
Direction
superiore0
Value
0.88e0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The pedicellate fruits and ethrel+bavistin (750+1000 ppm) were also found to be significantly superior over control in respect of specific gravity (0.88 and 0.86), moisture loss (9.10 and 9.33%), decay (4.0 and 5.33%), TSS (20.1 and 20.4 degrees brix), sugar content (12.70 and 12.80%) and acidity content (0.42 and 0.38%), respectively”

✓ located verbatim in the source · abstract, characters 738–1074 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Ethrel plus bavistin was significantly superior to controls in fruit quality traits.

Treatment
ethrel+bavistin (750+1000 ppm)e0
Outcome
specific gravitye0
Direction
superiore0
Value
0.86e0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The pedicellate fruits and ethrel+bavistin (750+1000 ppm) were also found to be significantly superior over control in respect of specific gravity (0.88 and 0.86), moisture loss (9.10 and 9.33%), decay (4.0 and 5.33%), TSS (20.1 and 20.4 degrees brix), sugar content (12.70 and 12.80%) and acidity content (0.42 and 0.38%), respectively”

✓ located verbatim in the source · abstract, characters 738–1074 · show in text ↑
t0

“mango”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors recommend ethrel 750 ppm for mango ripening, storage quality and shelf-life.

Treatment
ethrel 750 ppme0
Outcome
most suitable treatment in improving physico-chemical traitse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ethrel 750 ppm was found to be the most suitable treatment in improving physico-chemical traits i.e. ripening, storage, quality and shelf-life for commercial purpose in mango”

✓ located verbatim in the source · abstract, characters 1133–1307 · show in text ↑

(2-chloroethyl)phosphonic acid · quality: sugar starch · Mangifera indica (mango)Positive and negative results

9 papers: 8 positive, 1 negative or no effect

7 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. positive
  3. negative

5 papers more in this group

See all 9 papers →

(2-chloroethyl)phosphonic acid · soil: physics · Mangifera indica (mango)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

(2-chloroethyl)phosphonic acid · disease · Mangifera indica (mango)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.