Abstract
Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution. NaCl salinity depressed growth and restricted protein formation, CO(2) assimilation, and especially the incorporation of photosynthates into the lipid fraction. Conversion of photosynthates in leaves was much more affected by salinity than was photosynthate turnover in roots. The detrimental effect of NaCl salinity on growth, protein formation, and CO(2) assimilation was greater under low than under high light conditions. Plants of the high light intensity treatment were more capable of excluding Na(+) and Cl(-) and accumulating nutrient cation species (Ca(2+), K(+), Mg(2+)) than plants grown under low light intensity. It is suggested that the improved ionic status provided better conditions for protein synthesis, CO(2) assimilation, and especially for the conversion of photosynthates into lipids.
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Claims 9
Claim · model-written summary
NaCl salinity depressed growth of young Vicia faba relative to nonsaline solution.
- Taxon
- Vicia faba
Vicia fabae2 - Treatment
- NaCl salinitye1
- Outcome
- growthe1
- Direction
- depressede1
- Comparator
- nonsaline nutrient solutione2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e1“NaCl salinity depressed growth and restricted protein formation, CO(2) assimilation, and especially the incorporation of photosynthates into the lipid fraction”
e2“Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution”
Claim · model-written summary
NaCl salinity restricted protein formation in Vicia faba relative to nonsaline solution.
- Taxon
- Vicia faba
Vicia fabae2 - Treatment
- NaCl salinitye1
- Outcome
- protein formatione1
- Direction
- restrictede1
- Comparator
- nonsaline nutrient solutione2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e1“NaCl salinity depressed growth and restricted protein formation, CO(2) assimilation, and especially the incorporation of photosynthates into the lipid fraction”
e2“Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution”
Claim · model-written summary
NaCl salinity restricted CO2 assimilation in Vicia faba relative to nonsaline solution.
- Taxon
- Vicia faba
Vicia fabae2 - Treatment
- NaCl salinitye1
- Outcome
- CO(2) assimilatione1
- Direction
- restrictede1
- Comparator
- nonsaline nutrient solutione2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e1“NaCl salinity depressed growth and restricted protein formation, CO(2) assimilation, and especially the incorporation of photosynthates into the lipid fraction”
e2“Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution”
Claim · model-written summary
NaCl salinity decreased the incorporation of photosynthates into the lipid fraction, most strongly.
- Taxon
- Vicia faba
Vicia fabae2 - Treatment
- NaCl salinitye1
- Outcome
- incorporation of photosynthates into the lipid fractione1
- Direction
- decreaseinferrede1
- Comparator
- nonsaline nutrient solutione2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e1“NaCl salinity depressed growth and restricted protein formation, CO(2) assimilation, and especially the incorporation of photosynthates into the lipid fraction”
e2“Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution”
Claim · model-written summary
Photosynthate conversion in leaves was much more affected by salinity than photosynthate turnover in roots.
- Taxon
- Vicia faba
Vicia fabae2 - Treatment
- salinitye3
- Outcome
- conversion of photosynthates in leavese3
- Direction
- much more affectede3
- Comparator
- photosynthate turnover in rootse3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e2“Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution”
e3“Conversion of photosynthates in leaves was much more affected by salinity than was photosynthate turnover in roots”
Claim · model-written summary
The detrimental effect of salinity on growth, protein formation and CO2 assimilation was greater under low than under high light.
- Taxon
- Vicia faba
Vicia fabae2 - Treatment
- NaCl salinitye4
- Outcome
- growth, protein formation, and CO(2) assimilatione4
- Direction
- greatere4
- Comparator
- high light conditionse4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e2“Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution”
e4“The detrimental effect of NaCl salinity on growth, protein formation, and CO(2) assimilation was greater under low than under high light conditions”
Claim · model-written summary
High light intensity plants excluded Na+ and Cl- more effectively than low light intensity plants.
- Taxon
- Vicia faba
Vicia fabae2 - Treatment
- high light intensitye5
- Outcome
- excluding Na(+) and Cl(-)e5
- Direction
- more capablee5
- Comparator
- low light intensitye5
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e2“Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution”
e5“Plants of the high light intensity treatment were more capable of excluding Na(+) and Cl(-) and accumulating nutrient cation species (Ca(2+), K(+), Mg(2+)) than plants grown under low light intensity”
Claim · model-written summary
High light intensity plants accumulated nutrient cation species more than low light intensity plants.
- Taxon
- Vicia faba
Vicia fabae2 - Treatment
- high light intensitye5
- Outcome
- accumulating nutrient cation speciese5
- Direction
- more capablee5
- Comparator
- low light intensitye5
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e2“Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution”
e5“Plants of the high light intensity treatment were more capable of excluding Na(+) and Cl(-) and accumulating nutrient cation species (Ca(2+), K(+), Mg(2+)) than plants grown under low light intensity”
Claim · model-written summary
Improved ionic status is suggested to favour protein synthesis, CO2 assimilation and conversion of photosynthates into lipids.
- Taxon
- Vicia faba
Vicia fabae2 - Outcome
- conversion of photosynthates into lipidse6
- Qualifier
- improved ionic statuse6
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e2“Seedings of Vicia faba were grown for four weeks at two different light intensities (55 and 105 watts per square meter) in a saline (50 millimolar NaCl) and nonsaline nutrient solution”
e6“It is suggested that the improved ionic status provided better conditions for protein synthesis, CO(2) assimilation, and especially for the conversion of photosynthates into lipids”
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See all 22 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.