Paper · 2006 · Annals of Applied Biology

Characterisation of magnesium nutrition and interaction of magnesium and potassium in rice

Y. Ding; W. Luo; G. Xu

8
claims
15
verbatim quotes
194
citations
1
research areas
—
Not open access

Abstract

Abstract Magnesium (Mg) is known as one of the essential nutrients for higher plants; yet, the preliminary physiological responses of field crops to its deficiency or excess, particularly to its interaction with potassium (K), remain largely unknown. In this study, we observed that Mg deficiency in rice ( Oryza sativa ) [less than 1.1 mg g −1 dry weight (DW) in the shoot] resulted in significant reduction in shoot biomass, decrease in total chlorophyll concentration and net photosynthetic rate and reduction in activities of both nitrate reductase [NR; enzyme classification (EC) 1.6.6.1] and glutamine synthetase (EC 6.3.1.2) in the leaves. However, the Mg‐deficient plant contained higher starch in the leaves, and partitioned larger biomass into roots. Excess of Mg (more than 3.0 mg g −1 DW in the shoot), together with low K supply, suppressed NR activity and decreased concentration of soluble sugar in the leaves. There were great antagonistic and moderately synergistic effects between K and Mg, but the effects of K were much more significant than those of Mg on their uptake and translocation, NR activity and net photosynthetic rate in the leaves. The optimum weight ratio of K to Mg ranged between 22 and 25 in the leaves at tillering stage. Mg deficiency was not compensated for by moderate supply of K but was aggravated by excess supply of K, suggesting specific roles of Mg in both dry matter production and partition of carbon assimilates in rice.

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Claims 8

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Mg deficiency in rice significantly reduced shoot biomass.

Treatment
Mg deficiencye1
Outcome
shoot biomasse1
Direction
significant reductione1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Mg deficiency in rice ( Oryza sativa ) [less than 1.1 mg g −1 dry weight (DW) in the shoot] resulted in significant reduction in shoot biomass”

✓ located verbatim in the source · abstract, characters 283–425 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Mg-deficient rice had higher starch in the leaves.

Treatment
Mg deficiencye1
Outcome
starch in the leavese3
Direction
highere3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Mg deficiency in rice ( Oryza sativa ) [less than 1.1 mg g −1 dry weight (DW) in the shoot] resulted in significant reduction in shoot biomass”

✓ located verbatim in the source · abstract, characters 283–425 · show in text ↑
e3

“contained higher starch in the leaves, and partitioned larger biomass into roots”

✓ located verbatim in the source · abstract, characters 679–759 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Mg deficiency shifted larger biomass partitioning into roots in rice.

Treatment
Mg deficiencye1
Outcome
partitioned larger biomass into rootse3
Direction
largere3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Mg deficiency in rice ( Oryza sativa ) [less than 1.1 mg g −1 dry weight (DW) in the shoot] resulted in significant reduction in shoot biomass”

✓ located verbatim in the source · abstract, characters 283–425 · show in text ↑
e3

“contained higher starch in the leaves, and partitioned larger biomass into roots”

✓ located verbatim in the source · abstract, characters 679–759 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Excess Mg with low K suppressed nitrate reductase activity in rice leaves.

Treatment
Excess of Mge4
Outcome
NR activitye4
Direction
suppressede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Mg deficiency in rice ( Oryza sativa ) [less than 1.1 mg g −1 dry weight (DW) in the shoot] resulted in significant reduction in shoot biomass”

✓ located verbatim in the source · abstract, characters 283–425 · show in text ↑
e4

“Excess of Mg (more than 3.0 mg g −1 DW in the shoot), together with low K supply, suppressed NR activity and decreased concentration of soluble sugar in the leaves”

✓ located verbatim in the source · abstract, characters 761–924 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Excess Mg with low K decreased soluble sugar concentration in rice leaves.

Treatment
Excess of Mge4
Outcome
concentration of soluble sugare4
Direction
decreasede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Mg deficiency in rice ( Oryza sativa ) [less than 1.1 mg g −1 dry weight (DW) in the shoot] resulted in significant reduction in shoot biomass”

✓ located verbatim in the source · abstract, characters 283–425 · show in text ↑
e4

“Excess of Mg (more than 3.0 mg g −1 DW in the shoot), together with low K supply, suppressed NR activity and decreased concentration of soluble sugar in the leaves”

✓ located verbatim in the source · abstract, characters 761–924 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Potassium and magnesium showed antagonistic and moderately synergistic effects in rice.

Outcome
antagonistic and moderately synergistic effectse5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Mg deficiency in rice ( Oryza sativa ) [less than 1.1 mg g −1 dry weight (DW) in the shoot] resulted in significant reduction in shoot biomass”

✓ located verbatim in the source · abstract, characters 283–425 · show in text ↑
e5

“There were great antagonistic and moderately synergistic effects between K and Mg”

✓ located verbatim in the source · abstract, characters 926–1007 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Effects of K on uptake and translocation of nutrients were much larger than those of Mg in rice.

Outcome
uptake and translocatione6
Qualifier
much more significante6
Comparator
Mge6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Mg deficiency in rice ( Oryza sativa ) [less than 1.1 mg g −1 dry weight (DW) in the shoot] resulted in significant reduction in shoot biomass”

✓ located verbatim in the source · abstract, characters 283–425 · show in text ↑
e6

“the effects of K were much more significant than those of Mg on their uptake and translocation, NR activity and net photosynthetic rate in the leaves”

✓ located verbatim in the source · abstract, characters 1013–1162 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The optimum K to Mg weight ratio in rice leaves at tillering stage was 22 to 25.

Organ / stage
leaves at tillering stagee7
Outcome
optimum weight ratio of K to Mge7
Value
22 and 25e7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Mg deficiency in rice ( Oryza sativa ) [less than 1.1 mg g −1 dry weight (DW) in the shoot] resulted in significant reduction in shoot biomass”

✓ located verbatim in the source · abstract, characters 283–425 · show in text ↑
e7

“The optimum weight ratio of K to Mg ranged between 22 and 25 in the leaves at tillering stage”

✓ located verbatim in the source · abstract, characters 1164–1257 · show in text ↑

magnesium atom · growth · Oryza sativa (rice)Results differ

16 papers: 11 positive, 5 negative or no effect

10 papers in the same direction as this paper · 5 in the opposite direction

This paper is about lacking the nutrient, so it counts the other way round here.

  1. negative
  2. positive
  3. positive

12 papers more in this group

See all 16 papers →

magnesium atom · physiology: osmolytes · Oryza sativa (rice)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.