Paper · 2010 · American-Asian-Journal of agricultural & environmental sciences/American-Eurasian journal of agricultural & environmental sciences

Response of sweet pepper grown in sandy and clay soil lysimeters to water regimes.

M.I. Ezzo; A.A. Glala; H. A. M. Habib; et al.

9
claims
16
verbatim quotes
30
citations
2
research areas
—
Not open access

Abstract

3 Abstract: This investigation was carried out in lysimeters at the Experimental Station of Arid Land Cultivation Research Istitute, Ain Shams University, Cairo, in the early summer seasons of 2008 and 2009. This work aimed to study the response of sweet pepper CV, Mader grown in two soil types (sandy and clay) to four water regiemes (50, 70, 90 and 110 % of ET , culculated by Penman equation). The results revealed that moderate 0 (90 % ET ) and medium (70 % ET ) irrigation regimes were able to compete high irrigation levels (110 % of ET ) 00 0 regarding sweet pepper vegetative growth traits ie., plant length, stem diameter, total fresh and dry weight of plants and root/ shoot ratio as well as early yield. Since there were no recorded significant differences among them, even there were high or very high significance for investigated irrigation regimes on most recorded vegetative growth traits. Concerning early yield also, there were significant effects of investigated irrigation regimes at 5% levels. Regarding total yield, average fruit weight and water use effeceincy, high irrigation levels exhibited significantly higher values than those obtained from moderate irrigation levels which exceeded medium irrigation levels without significant differences between moderate and medium irrigation levels. Opposite trend was detected in sweet pepper fruits total soluble solids. Plants grown in clay soil were significantly superior to those grown in sandy soil, regarding the vegetative growth traits, yield components and most of recorded fruits characters. There were no significant effects of soil types on water use effeceincy. Plants grown in clay soil and irrigated with high or moderate levels of ET (110 or 90 %) produced the highest 0 values of most investigated characters under the present condition. Meanwhile, under lemited irrigation water supply medium (70% of ET ) irrigation regime might be applied since, only minor reduction in yield occurred 0 parallel with great water consumption could be reduced.

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Claims 9

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

At 90% and 70% ET, growth traits and early yield did not differ significantly from 110% ET.

Taxon
sweet pepperCapsicum annuume0
Treatment
90 % ETe0
Outcome
vegetative growth traitse0
Direction
no recorded significant differencese0
Comparator
110 % of ETe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“moderate 0 (90 % ET ) and medium (70 % ET ) irrigation regimes were able to compete high irrigation levels (110 % of ET ) 00 0 regarding sweet pepper vegetative growth traits ie., plant length, stem diameter, total fresh and dry weight of plants and root/ shoot ratio as well as early yield. Since there were no recorded significant differences among them”

✓ located verbatim in the source · abstract, characters 424–779 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

The irrigation regimes significantly affected early yield.

Taxon
sweet pepperCapsicum annuumt0
Outcome
early yielde0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Concerning early yield also, there were significant effects of investigated irrigation regimes at 5% levels”

✓ located verbatim in the source · abstract, characters 907–1014 · show in text ↑
t0

“sweet pepper”

✓ located verbatim in the source · title, characters 12–24 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

High irrigation produced significantly higher total yield, average fruit weight and water use efficiency than moderate irrigation.

Taxon
sweet pepperCapsicum annuumt0
Treatment
high irrigation levelse0
Outcome
total yield, average fruit weight and water use effeceincye0
Direction
highere0
Comparator
moderate irrigation levelse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Regarding total yield, average fruit weight and water use effeceincy, high irrigation levels exhibited significantly higher values than those obtained from moderate irrigation levels”

✓ located verbatim in the source · abstract, characters 1016–1198 · show in text ↑
t0

“sweet pepper”

✓ located verbatim in the source · title, characters 12–24 · show in text ↑
Intervention effectobservedoriginal resultnot significant (as stated)measured

Claim · model-written summary

Moderate irrigation exceeded medium irrigation in total yield, average fruit weight and water use efficiency without significant differences.

Taxon
sweet pepperCapsicum annuumt0
Treatment
moderate irrigation levelse0
Outcome
exceedede0
Direction
exceedede0
Comparator
medium irrigation levelse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“moderate irrigation levels which exceeded medium irrigation levels without significant differences between moderate and medium irrigation levels”

✓ located verbatim in the source · abstract, characters 1172–1316 · show in text ↑
t0

“sweet pepper”

✓ located verbatim in the source · title, characters 12–24 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Fruit total soluble solids followed the opposite irrigation trend.

Taxon
sweet pepperCapsicum annuume0
Outcome
fruits total soluble solidse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Opposite trend was detected in sweet pepper fruits total soluble solids”

✓ located verbatim in the source · abstract, characters 1318–1389 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Clay soil produced significantly superior growth, yield components and most fruit characteristics relative to sandy soil.

Taxon
sweet pepperCapsicum annuumt0
Treatment
clay soile0
Outcome
vegetative growth traits, yield components and most of recorded fruits characterse0
Direction
superiore0
Comparator
sandy soile0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Plants grown in clay soil were significantly superior to those grown in sandy soil, regarding the vegetative growth traits, yield components and most of recorded fruits characters”

✓ located verbatim in the source · abstract, characters 1391–1570 · show in text ↑
t0

“sweet pepper”

✓ located verbatim in the source · title, characters 12–24 · show in text ↑
Observationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Soil type did not significantly affect water use efficiency.

Taxon
sweet pepperCapsicum annuumt0
Outcome
water use effeceincye0
Direction
no significant effectse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“There were no significant effects of soil types on water use effeceincy”

✓ located verbatim in the source · abstract, characters 1572–1643 · show in text ↑
t0

“sweet pepper”

✓ located verbatim in the source · title, characters 12–24 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Clay soil combined with 110% or 90% ET produced the highest values for most traits.

Taxon
sweet pepperCapsicum annuumt0
Treatment
clay soile0
Outcome
most investigated characterse0
Direction
higheste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Plants grown in clay soil and irrigated with high or moderate levels of ET (110 or 90 %) produced the highest 0 values of most investigated characters”

✓ located verbatim in the source · abstract, characters 1645–1795 · show in text ↑
t0

“sweet pepper”

✓ located verbatim in the source · title, characters 12–24 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors recommend 70% ET when irrigation water is limited because yield falls only slightly while water consumption can be reduced greatly.

Taxon
sweet pepperCapsicum annuumt0
Outcome
medium (70% of ET ) irrigation regime might be appliede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“under lemited irrigation water supply medium (70% of ET ) irrigation regime might be applied since, only minor reduction in yield occurred 0 parallel with great water consumption could be reduced”

✓ located verbatim in the source · abstract, characters 1836–2031 · show in text ↑
t0

“sweet pepper”

✓ located verbatim in the source · title, characters 12–24 · show in text ↑

irrigation · physiology: water · Capsicum annuum (sweet pepper)Results agree

14 papers: 14 positive, 0 negative or no effect

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.