Paper · 2006 · 한국원예학회 기타간행물

Effect of Clinoptilolitic Zeolite and Perlite on the Yield and Quality of Strawberry in Soilless Culture

Reza Fotouhi Ghazvini; Gholamali Peyvast; Hossien Azarian

12
claims
24
verbatim quotes
14
citations
2
research areas
—
Not open access

Abstract

Most growing media for strawberries in soilless culture are peat moss, rockwool, coir, perlite or some other mixtures. Clinoptilolitic-zeolite as a cheap substrate may be replaced with commercial substrates due to high buffering and cation exchange capacity (CEC), retaining and releasing K and NH4 ions. The effects of five different media based on 1:0, 3:1, 1:1, 1:3, 0:1 v/v of perlite and zeolite were evaluated on quantity and quality of strawberry (Fragaria ananassa cv. Camarosa) fruits in soilless culture. Plants were fertilized by nutrient solution containing macro and micronutrients at EC 0.9 1.4 dS m, pH 5.8. Perlite/zeolite (P/Z) substrates 3:1 and 1:1 ratio (v/v) produced the highest fruit number per plant with 22.23 and 23.05 fruits, respectively, while zeolite alone showed the lowest fruit number. In addition, the greatest crown per plant and fruits yields were recorded on media P/Z 3:1 and 1:1 ratio, while number of flowers, fruits, fruit weight and yield/plant decreased on P/Z 1:3 ratio. Analysis of fruits indicated that highest dry weight (10.23%) total soluble solids (TSS), titrable acids (TA) and their highest ratio (10.57) were measured on P medium, whereas the highest TA was noted on Z and P/Z 1:3 ratio. The amounts of TA on P and mixtures of P/Z at 3:1 and 1:1 ratios showed no significant differences.

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Claims 12

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

P/Z 3:1 gave one of the highest fruit counts, 22.23 per plant.

Taxon
strawberryFragaria ×ananassae1
Material
Camarosae1
Treatment
3:1e0
Outcome
fruit number per plante0
Direction
higheste0
Value
22.23e0
Comparator
zeolite alonee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Perlite/zeolite (P/Z) substrates 3:1 and 1:1 ratio (v/v) produced the highest fruit number per plant with 22.23 and 23.05 fruits, respectively, while zeolite alone showed the lowest fruit number”

✓ located verbatim in the source · abstract, characters 623–817 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

P/Z 1:1 gave one of the highest fruit counts, 23.05 per plant.

Taxon
strawberryFragaria ×ananassae1
Treatment
1:1 ratio (v/v)e0
Outcome
fruit number per plante0
Direction
higheste0
Value
23.05 fruitse0
Comparator
zeolite alonee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Perlite/zeolite (P/Z) substrates 3:1 and 1:1 ratio (v/v) produced the highest fruit number per plant with 22.23 and 23.05 fruits, respectively, while zeolite alone showed the lowest fruit number”

✓ located verbatim in the source · abstract, characters 623–817 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Zeolite alone had the lowest fruit count.

Taxon
strawberryFragaria ×ananassae1
Treatment
zeolite alonee0
Outcome
fruit numbere0
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“while zeolite alone showed the lowest fruit number”

✓ located verbatim in the source · abstract, characters 767–817 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

P/Z 3:1 gave the greatest crown number and fruit yield.

Taxon
strawberryFragaria ×ananassae1
Treatment
P/Z 3:1e0
Outcome
crown per plant and fruits yieldse0
Direction
greateste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the greatest crown per plant and fruits yields were recorded on media P/Z 3:1 and 1:1 ratio”

✓ located verbatim in the source · abstract, characters 832–923 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

P/Z 1:1 gave the greatest crown number and fruit yield.

Taxon
strawberryFragaria ×ananassae1
Treatment
1:1 ratioe0
Outcome
crown per plant and fruits yieldse0
Direction
greateste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the greatest crown per plant and fruits yields were recorded on media P/Z 3:1 and 1:1 ratio”

✓ located verbatim in the source · abstract, characters 832–923 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

P/Z 1:3 reduced flowers, fruit number, fruit weight and yield per plant.

Taxon
strawberryFragaria ×ananassae1
Treatment
P/Z 1:3 ratioe0
Outcome
number of flowers, fruits, fruit weight and yield/plante0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“number of flowers, fruits, fruit weight and yield/plant decreased on P/Z 1:3 ratio”

✓ located verbatim in the source · abstract, characters 931–1013 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Perlite medium produced the highest fruit dry weight, 10.23%.

Taxon
strawberryFragaria ×ananassae1
Treatment
P mediume0
Outcome
dry weighte0
Direction
higheste0
Value
10.23%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“highest dry weight (10.23%) total soluble solids (TSS), titrable acids (TA) and their highest ratio (10.57) were measured on P medium”

✓ located verbatim in the source · abstract, characters 1049–1182 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Perlite medium gave the highest total soluble solids and titrable acids.

Taxon
strawberryFragaria ×ananassae1
Treatment
P mediume0
Outcome
total soluble solids (TSS), titrable acids (TA)e0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“highest dry weight (10.23%) total soluble solids (TSS), titrable acids (TA) and their highest ratio (10.57) were measured on P medium”

✓ located verbatim in the source · abstract, characters 1049–1182 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Perlite medium gave the highest stated fruit quality ratio, 10.57.

Taxon
strawberryFragaria ×ananassae1
Treatment
P mediume0
Outcome
ratioe0
Direction
higheste0
Value
10.57e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“their highest ratio (10.57) were measured on P medium”

✓ located verbatim in the source · abstract, characters 1129–1182 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Zeolite medium had the highest titrable acid.

Taxon
strawberryFragaria ×ananassae1
Treatment
Ze0
Outcome
TAe0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the highest TA was noted on Z and P/Z 1:3 ratio”

✓ located verbatim in the source · abstract, characters 1192–1239 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

P/Z 1:3 had the highest titrable acid.

Taxon
strawberryFragaria ×ananassae1
Treatment
P/Z 1:3 ratioe0
Outcome
TAe0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the highest TA was noted on Z and P/Z 1:3 ratio”

✓ located verbatim in the source · abstract, characters 1192–1239 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑
Observationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Titrable acid did not differ significantly among P, P/Z 3:1 and P/Z 1:1.

Taxon
strawberryFragaria ×ananassae1
Outcome
amounts of TAe0
Direction
no significant differencese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The amounts of TA on P and mixtures of P/Z at 3:1 and 1:1 ratios showed no significant differences”

✓ located verbatim in the source · abstract, characters 1241–1339 · show in text ↑
e1

“strawberry (Fragaria ananassa cv. Camarosa)”

✓ located verbatim in the source · abstract, characters 443–486 · show in text ↑

other · yield · Fragaria x ananassa (strawberry)Positive and negative results

41 papers: 33 positive, 8 negative or no effect

7 papers in the same direction as this paper · 33 in the opposite direction

  1. positive
  2. positive
  3. positive

37 papers more in this group

See all 41 papers →

in vitro · growth · Fragaria x ananassa (strawberry)Positive and negative results

86 papers: 76 positive, 10 negative or no effect

75 papers in the same direction as this paper · 9 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. no effect
  3. negative

82 papers more in this group

See all 86 papers →

in vitro · quality: sugar starch · Fragaria x ananassa (strawberry)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.