Paper · 2016 · PLoS ONE

Regulation Effects of Water and Nitrogen on the Source-Sink Relationship in Potato during the Tuber Bulking Stage

Wenting Li; Binglin Xiong; Shiwen Wang; et al.

9
claims
19
verbatim quotes
89
citations
2
research areas
✓
Open access · cc-by

Abstract

The source-sink relationship determines crop yield, and it is largely regulated by water and nutrients in agricultural production. This has been widely investigated in cereals, but fewer studies have been conducted in root and tuber crops such as potato (Solanum tuberosum L.). The objective of this study was to investigate the source-sink relationship in potato and the regulation of water and nitrogen on the source-sink relationship during the tuber bulking stage. A pot experiment using virus-free plantlets of the Atlantic potato cultivar was conducted, using three water levels (50%, 70% and 90% of field capacity) and three nitrogen levels (0, 0.2, 0.4 g N∙kg-1 soil). The results showed that, under all water and nitrogen levels, plant source capacity were small at the end of the experiment, since photosynthetic activity in leaves were low and non-structural reserves in underground stems were completely remobilized. While at this time, there were very big differences in maximum and minimum tuber number and tuber weight, indicating that the sink tuber still had a large potential capacity to take in assimilates. These results suggest that the source-supplied assimilates were not sufficient enough to meet the demands of sink growth. Thus, we concluded that, unlike cereals, potato yield is more likely to be source-limited than sink-limited during the tuber bulking stage. Water and nitrogen are two key factors in potato production management. Our results showed that water level, nitrogen level and the interaction between water and nitrogen influence potato yield mainly through affecting source capacity via the net photosynthetic rate, total leaf area and leaf life span. Well-watered, sufficient nitrogen and well-watered combined with sufficient nitrogen increased yield mainly by enhancing the source capacity. Therefore, this suggests that increasing source capacity is more crucial to improve potato yield.

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Claims 9

Observationobservedoriginal resultmeasured

Claim · model-written summary

Under all water and nitrogen levels, plant source capacity was small at the end of the experiment in potato.

Treatment
water and nitrogen levelse1
Outcome
plant source capacitye1
Qualifier
small at the end of the experimente1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Source-Sink Relationship in Potato”

✓ located verbatim in the source · title, characters 48–82 · show in text ↑
e1

“under all water and nitrogen levels, plant source capacity were small at the end of the experiment”

✓ located verbatim in the source · abstract, characters 702–800 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Photosynthetic activity in potato leaves was low at the end of the experiment.

Organ / stage
leavese2
Outcome
photosynthetic activitye2
Qualifier
lowe2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Source-Sink Relationship in Potato”

✓ located verbatim in the source · title, characters 48–82 · show in text ↑
e2

“photosynthetic activity in leaves were low”

✓ located verbatim in the source · abstract, characters 808–850 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Non-structural reserves in underground stems of potato were completely remobilized at the end of the experiment.

Organ / stage
underground stemse3
Outcome
non-structural reservese3
Qualifier
completely remobilizede3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Source-Sink Relationship in Potato”

✓ located verbatim in the source · title, characters 48–82 · show in text ↑
e3

“non-structural reserves in underground stems were completely remobilized”

✓ located verbatim in the source · abstract, characters 855–927 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Maximum and minimum tuber number and tuber weight differed very greatly in potato, indicating a large potential sink capacity of the tuber.

Organ / stage
sink tubere5
Outcome
tuber number and tuber weighte4
Qualifier
very big differencese4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Source-Sink Relationship in Potato”

✓ located verbatim in the source · title, characters 48–82 · show in text ↑
e4

“there were very big differences in maximum and minimum tuber number and tuber weight”

✓ located verbatim in the source · abstract, characters 949–1033 · show in text ↑
e5

“the sink tuber still had a large potential capacity to take in assimilates”

✓ located verbatim in the source · abstract, characters 1051–1125 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Source-supplied assimilates were not sufficient to meet the demands of sink growth in potato (author interpretation).

Outcome
sink growthe6
Qualifier
source-supplied assimilates were not sufficient enoughe6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Source-Sink Relationship in Potato”

✓ located verbatim in the source · title, characters 48–82 · show in text ↑
e6

“source-supplied assimilates were not sufficient enough to meet the demands of sink growth”

✓ located verbatim in the source · abstract, characters 1158–1247 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Unlike cereals, potato yield is more likely to be source-limited than sink-limited during the tuber bulking stage (author conclusion).

Organ / stage
tuber bulking stagee7
Outcome
potato yielde7
Qualifier
more likely to be source-limited than sink-limitede7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Source-Sink Relationship in Potato”

✓ located verbatim in the source · title, characters 48–82 · show in text ↑
e7

“unlike cereals, potato yield is more likely to be source-limited than sink-limited during the tuber bulking stage”

✓ located verbatim in the source · abstract, characters 1274–1387 · show in text ↑
Mechanismobservedoriginal resultmeasured

Claim · model-written summary

Water level, nitrogen level and their interaction influence potato yield mainly through source capacity (net photosynthetic rate, total leaf area and leaf life span).

Treatment
water level, nitrogen level and the interaction between water and nitrogene0
Outcome
potato yielde0
Qualifier
mainly through affecting source capacity via the net photosynthetic rate, total leaf area and leaf life spane0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Source-Sink Relationship in Potato”

✓ located verbatim in the source · title, characters 48–82 · show in text ↑
e0

“water level, nitrogen level and the interaction between water and nitrogen influence potato yield mainly through affecting source capacity via the net photosynthetic rate, total leaf area and leaf life span”

✓ located verbatim in the source · abstract, characters 1485–1691 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Well-watered, sufficient nitrogen, and well-watered combined with sufficient nitrogen increased potato yield, mainly by enhancing source capacity.

Treatment
Well-watered, sufficient nitrogene0
Outcome
yielde0
Direction
increasede0
Qualifier
mainly by enhancing the source capacitye0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Source-Sink Relationship in Potato”

✓ located verbatim in the source · title, characters 48–82 · show in text ↑
e0

“Well-watered, sufficient nitrogen and well-watered combined with sufficient nitrogen increased yield mainly by enhancing the source capacity”

✓ located verbatim in the source · abstract, characters 1693–1833 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Increasing source capacity is more crucial than other factors to improve potato yield (author recommendation).

Treatment
increasing source capacitye0
Outcome
potato yielde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Source-Sink Relationship in Potato”

✓ located verbatim in the source · title, characters 48–82 · show in text ↑
e0

“increasing source capacity is more crucial to improve potato yield”

✓ located verbatim in the source · abstract, characters 1865–1931 · show in text ↑

nitrogen · yield · Solanum tuberosum (potato)Results differ

132 papers: 109 positive, 23 negative or no effect

108 papers in the same direction as this paper · 20 in the opposite direction · 3 reporting no difference from an alternative

  1. negative
  2. positive
  3. no effect

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.