Paper · 1975 · Japanese Journal of Crop Science

The Morphogenetic Responses of Excised Seminal Roots of Rice Plants to the Changing Conditions of Sugar Supply

Shin-ichiro KAWATA; Shigeo MATSUI

9
claims
17
verbatim quotes
5
citations
2
research areas
✓
Open access

Abstract

Excised rice seminal roots with scutella were cultured aseptically in vitro by means of "bi-media culture" method. The morphogenetic responses of roots to the changes of the concentration of sugar supplied as glucose solution through the basal parts of the roots were studied. The sugar concentration of the media was changed after the roots were pre-cultured for 7 days and then cultured for succeeding 7 days. When the concentration of glucose was changed from 0.5% to 7%, the elongation rate of primary roots and lateral roots increased immediately after the treatment. The increase in diameter of primary roots which owed to the expansion of individual cortical cells was also observed. On the other hand, when the concentration of glucose was changed from 7% to 0.5%, the elongation rate of primary roots and the thicker laterals did not decrease, but the elongation of the thinner laterals was restricted. The addition of 0.5% of mannose to 6.5% of glucose following the pre-culture with 7% of glucose strictly restricted the elongation of pimary roots and laterals. The results indicate the important role of sugar provision from shoot to root in determining the length, diameter and branching patterns of crown roots of rice plants.

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Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing glucose from 0.5% to 7% immediately increased primary-root elongation.

Organ / stage
primary rootse0
Treatment
concentration of glucose was changed from 0.5% to 7%e0
Outcome
elongation rate of primary rootse0
Direction
increasede0
Comparator
0.5%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“When the concentration of glucose was changed from 0.5% to 7%, the elongation rate of primary roots and lateral roots increased immediately after the treatment.”

✓ located verbatim in the source · abstract, characters 412–572 · show in text ↑
t0

“The Morphogenetic Responses of Excised Seminal Roots of Rice Plants to the Changing Conditions of Sugar Supply”

✓ located verbatim in the source · title, characters 0–110 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing glucose from 0.5% to 7% immediately increased lateral-root elongation.

Organ / stage
lateral rootse0
Treatment
concentration of glucose was changed from 0.5% to 7%e0
Outcome
elongation rate of primary roots and lateral rootse0
Direction
increasede0
Comparator
0.5%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“When the concentration of glucose was changed from 0.5% to 7%, the elongation rate of primary roots and lateral roots increased immediately after the treatment.”

✓ located verbatim in the source · abstract, characters 412–572 · show in text ↑
t0

“The Morphogenetic Responses of Excised Seminal Roots of Rice Plants to the Changing Conditions of Sugar Supply”

✓ located verbatim in the source · title, characters 0–110 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Primary-root diameter increased through expansion of cortical cells.

Organ / stage
primary rootse0
Outcome
increase in diameter of primary rootse0
Direction
increasee0
Qualifier
expansion of individual cortical cellse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The increase in diameter of primary roots which owed to the expansion of individual cortical cells was also observed.”

✓ located verbatim in the source · abstract, characters 573–690 · show in text ↑
t0

“The Morphogenetic Responses of Excised Seminal Roots of Rice Plants to the Changing Conditions of Sugar Supply”

✓ located verbatim in the source · title, characters 0–110 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Reducing glucose from 7% to 0.5% did not decrease primary-root elongation.

Treatment
concentration of glucose was changed from 7% to 0.5%e0
Outcome
elongation rate of primary rootse0
Direction
did not decreasee0
Comparator
7%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“when the concentration of glucose was changed from 7% to 0.5%, the elongation rate of primary roots and the thicker laterals did not decrease”

✓ located verbatim in the source · abstract, characters 710–851 · show in text ↑
t0

“The Morphogenetic Responses of Excised Seminal Roots of Rice Plants to the Changing Conditions of Sugar Supply”

✓ located verbatim in the source · title, characters 0–110 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Reducing glucose from 7% to 0.5% did not decrease elongation of thicker laterals.

Organ / stage
thicker lateralse0
Treatment
concentration of glucose was changed from 7% to 0.5%e0
Outcome
elongation rate of primary roots and the thicker lateralse0
Direction
did not decreasee0
Comparator
7%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“when the concentration of glucose was changed from 7% to 0.5%, the elongation rate of primary roots and the thicker laterals did not decrease”

✓ located verbatim in the source · abstract, characters 710–851 · show in text ↑
t0

“The Morphogenetic Responses of Excised Seminal Roots of Rice Plants to the Changing Conditions of Sugar Supply”

✓ located verbatim in the source · title, characters 0–110 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Reducing glucose restricted elongation of thinner laterals.

Treatment
concentration of glucose was changed from 7% to 0.5%e0
Outcome
elongation of the thinner lateralse0
Direction
restrictede0
Comparator
7%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“when the concentration of glucose was changed from 7% to 0.5%, the elongation rate of primary roots and the thicker laterals did not decrease, but the elongation of the thinner laterals was restricted.”

✓ located verbatim in the source · abstract, characters 710–911 · show in text ↑
t0

“The Morphogenetic Responses of Excised Seminal Roots of Rice Plants to the Changing Conditions of Sugar Supply”

✓ located verbatim in the source · title, characters 0–110 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Adding mannose to glucose restricted primary-root elongation.

Treatment
addition of 0.5% of mannose to 6.5% of glucosee0
Outcome
elongation of pimary rootse0
Direction
restrictede0
Comparator
pre-culture with 7% of glucosee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The addition of 0.5% of mannose to 6.5% of glucose following the pre-culture with 7% of glucose strictly restricted the elongation of pimary roots and laterals.”

✓ located verbatim in the source · abstract, characters 912–1072 · show in text ↑
t0

“The Morphogenetic Responses of Excised Seminal Roots of Rice Plants to the Changing Conditions of Sugar Supply”

✓ located verbatim in the source · title, characters 0–110 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Adding mannose to glucose restricted lateral-root elongation.

Organ / stage
lateralse0
Treatment
addition of 0.5% of mannose to 6.5% of glucosee0
Outcome
elongation of pimary roots and lateralse0
Direction
restrictede0
Comparator
pre-culture with 7% of glucosee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The addition of 0.5% of mannose to 6.5% of glucose following the pre-culture with 7% of glucose strictly restricted the elongation of pimary roots and laterals.”

✓ located verbatim in the source · abstract, characters 912–1072 · show in text ↑
t0

“The Morphogenetic Responses of Excised Seminal Roots of Rice Plants to the Changing Conditions of Sugar Supply”

✓ located verbatim in the source · title, characters 0–110 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors infer that shoot-to-root sugar provision determines crown-root length, diameter and branching patterns.

Taxon
rice plantsOryza sativae0
Outcome
length, diameter and branching patterns of crown rootse0
Qualifier
sugar provision from shoot to roote0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The results indicate the important role of sugar provision from shoot to root in determining the length, diameter and branching patterns of crown roots of rice plants.”

✓ located verbatim in the source · abstract, characters 1073–1240 · show in text ↑

glucose · growth · Oryza sativa (rice)Positive and negative results

9 papers: 8 positive, 1 negative or no effect

7 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

mannose · growth · Oryza sativa (rice)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.