Paper · 2013 · Journal of Agricultural and Food Chemistry

Increasing the Phenolic Compound Content of Grapes by Preharvest Application of Abcisic Acid and a Combination of Methyl Jasmonate and Benzothiadiazole

Yolanda Ruiz-García; Rocío Gil-Muñoz; Jose María López-Roca; et al.

4
claims
8
verbatim quotes
49
citations
3
research areas
—
Not open access

Abstract

Benzothiadiazole (BTH) and methyl jasmonate (MeJ) have been described as exogenous elicitors of some plant defense compounds, polyphenols among them. Given that they activate different arrays of biochemical reactions to induce resistance, the objective of this study was to determine whether the joint application of BTH and MeJ to grape clusters affects the level of the main flavonoid compounds in grapes and in the resulting wines. The results are compared with those obtained when abscisic acid (ABA), a plant growth regulator involved in several physiological processes, was sprayed in the same vineyard. The results obtained indicated that, although the application of ABA increased the content of skin anthocyanins and tannins, these positive effects were not reflected in the wines made from these grapes. BTH+MeJ-treated grapes also presented higher anthocyanin and flavonol contents, and in this case, their wines presented better chromatic characteristics that the wine made from control grapes.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 4

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA increased grape skin anthocyanins and tannins.

Taxon
Grapest0
Treatment
ABAe0
Outcome
content of skin anthocyanins and tanninse0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“the application of ABA increased the content of skin anthocyanins and tannins”

✓ located verbatim in the source · abstract, characters 656–733 · show in text ↑
t0

“Grapes”

✓ located verbatim in the source · title, characters 44–50 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

ABA gains in grape phenolics were not reflected in the resulting wines.

Taxon
Grapest0
Treatment
ABAe1
Outcome
positive effects were not reflected in the winese0

Not reportedComparatorDirection

Verbatim

e0

“these positive effects were not reflected in the wines made from these grapes”

✓ located verbatim in the source · abstract, characters 735–812 · show in text ↑
e1

“the application of ABA”

✓ located verbatim in the source · abstract, characters 656–678 · show in text ↑
t0

“Grapes”

✓ located verbatim in the source · title, characters 44–50 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

BTH plus MeJ increased grape anthocyanin and flavonol contents.

Taxon
grapese0
Treatment
BTH+MeJe0
Outcome
anthocyanin and flavonol contentse0
Direction
highere0

Not reportedComparator

Verbatim

e0

“BTH+MeJ-treated grapes also presented higher anthocyanin and flavonol contents”

✓ located verbatim in the source · abstract, characters 814–892 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wines from BTH plus MeJ treated grapes had better chromatic characteristics than control wine.

Taxon
grapese1
Treatment
BTH+MeJe1
Outcome
chromatic characteristicse0
Direction
bettere0
Comparator
control grapese0

Verbatim

e0

“their wines presented better chromatic characteristics that the wine made from control grapes”

✓ located verbatim in the source · abstract, characters 912–1005 · show in text ↑
e1

“BTH+MeJ-treated grapes”

✓ located verbatim in the source · abstract, characters 814–836 · show in text ↑

(+)-abscisic acid · quality: phytochemicals · VitisResults differ

27 papers: 27 positive, 0 negative or no effect

26 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

23 papers more in this group

See all 27 papers →

(-)-methyl jasmonate · quality: phytochemicals · VitisPositive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

acibenzolar-S-methyl · quality: phytochemicals · VitisResults agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.