Paper · 2010

Pomegranate Peel Polyphenols Extraction and Analysis

Xuan Li

5
claims
10
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

The polyphenols were extracted with three methods from six pomegranate peels and the total polyphenol,total flavonoid and tannin of the extracts were detemined,in order to developing functional food and nutraceutical and optimizing analytical methods.The results showed that: The extraction method did not effected significantly on the extractive yield of total polyphenol and total flavonoid,but of tannin,to which the yields increased gradually with 70 % acetone,70 % ethanol and 20 % ethanol as extactive solvent respectively.The compounds’contents of different peels were different high significantly.The mutual effect between extraction method and variety of peel was no significant impact on the extractive yield.There were significant(P0.01) linear-correlations among the contents of the three compounds in anyone of the six peels,no matter which extractive method being used.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 5

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

The extraction method did not significantly affect the extractive yield of total polyphenol and total flavonoid from pomegranate peels.

Taxon
pomegranatePunica granatumt0
Treatment
extraction methode0
Outcome
extractive yield of total polyphenol and total flavonoide0
Direction
no_changeinferrede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Punica granatum
Punica granatum · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Pomegranate”

✓ located verbatim in the source · title, characters 0–11 · show in text ↑
e0

“The extraction method did not effected significantly on the extractive yield of total polyphenol and total flavonoid”

✓ located verbatim in the source · abstract, characters 276–392 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Tannin yields from pomegranate peels increased gradually with 70 % acetone, 70 % ethanol and 20 % ethanol as extractive solvent, respectively.

Taxon
pomegranatePunica granatumt0
Treatment
70 % acetone,70 % ethanol and 20 % ethanol as extactive solvente1
Outcome
tannine1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Punica granatum
Punica granatum · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Pomegranate”

✓ located verbatim in the source · title, characters 0–11 · show in text ↑
e1

“but of tannin,to which the yields increased gradually with 70 % acetone,70 % ethanol and 20 % ethanol as extactive solvent respectively”

✓ located verbatim in the source · abstract, characters 393–528 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

The contents of the compounds differed highly significantly among the different pomegranate peels.

Taxon
pomegranatePunica granatumt0
Material
different peelse2
Outcome
compounds’contentse2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Punica granatum
Punica granatum · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Pomegranate”

✓ located verbatim in the source · title, characters 0–11 · show in text ↑
e2

“The compounds’contents of different peels were different high significantly”

✓ located verbatim in the source · abstract, characters 529–604 · show in text ↑
Associationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

The interaction between extraction method and peel variety had no significant impact on the extractive yield.

Taxon
pomegranatePunica granatumt0
Material
variety of peele3
Treatment
extraction methode3
Outcome
extractive yielde3
Direction
no_changeinferrede3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Punica granatum
Punica granatum · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Pomegranate”

✓ located verbatim in the source · title, characters 0–11 · show in text ↑
e3

“The mutual effect between extraction method and variety of peel was no significant impact on the extractive yield”

✓ located verbatim in the source · abstract, characters 605–718 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Significant linear correlations (P 0.01) existed among the contents of the three compounds in each of the six peels, whichever extraction method was used.

Taxon
pomegranatePunica granatumt0
Material
six peelse4
Outcome
contents of the three compoundse4

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Punica granatum
Punica granatum · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Pomegranate”

✓ located verbatim in the source · title, characters 0–11 · show in text ↑
e4

“There were significant(P0.01) linear-correlations among the contents of the three compounds in anyone of the six peels,no matter which extractive method being used”

✓ located verbatim in the source · abstract, characters 719–882 · show in text ↑

processing · quality: phytochemicals · Punica granatum (pomegranate)Positive and negative results

6 papers: 3 positive, 3 negative or no effect

2 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.