Paper · 2001

Changes in Zeatin and Zeatin Riboside Content in Rice Grains and Roots during Grain Filling and the Relationship to Grain Plumpness

Yang Jian; Zhu Qing

10
claims
21
verbatim quotes
6
citations
2
research areas
—
Not open access

Abstract

Six rice cultivars (including 2 japonica/indica hybrid combinations and 1 new plant type line ) were grown in water culture in the green house /or in pots in the screen house. Zeatin (Z) and Zeatin riboside (ZR) contents in grains and roots during grain filling were measured with an enzyme-linked immunosorbent assay (ELISA), and the relationship to the grain filling were examined. Z +ZR content in grains was rather low at initial filling stage, and quickly increased with the filling process , and reached the peak at 9-15 days after flowering (DAF) for superior grains and 12- 21 DAF for inferior ones, and sharply decreased thereafter. Z +ZR content in roots was rather high at heading, and reached the peak at 3-9 DAF. Z+ZR content in grains and roots, and the time reached the peak were associated with grain filling patterns of the cultivars. The cultivar with good grain plumpness and high grain filling rate had high Z+ZR content in grains and roots at early filling stage (3-12 DAF), and early reached the peak. Z+ ZR content in grains and roots at early filling stage, the maximum content, and the mean content in whole filling period significantly or very significantly correlated with Fertilized grainfilling percentage (FGFP), grain weight, the maximum filling rate, and with mean filling rate. Z+ZR content in grains and roots, FGFP and grain weight were obviously decreased when roots were treated with NaN3 at heading, and the result was reversed when roots with 10-6mol/L zeatin. The results suggested that the grain filling pattern may be determined by the changing pattern of cytokinins (Z + ZR) in the grains and roots, and it is an effective approach to improving grain filling by regulating cytokinin levels in the grains and roots during grain filling, especially at early filling stage.

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Claims 10

Observationobservedoriginal resultmeasured

Claim · model-written summary

Grain Z +ZR rose then peaked at 9-15 DAF in superior grains and declined thereafter.

Organ / stage
superior grainse0
Outcome
Z +ZR content in grainse0
Direction
increasede0
Value
9-15 days after flowering (DAF)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Z +ZR content in grains was rather low at initial filling stage, and quickly increased with the filling process , and reached the peak at 9-15 days after flowering (DAF) for superior grains and 12- 21 DAF for inferior ones, and sharply decreased thereafter.”

✓ located verbatim in the source · abstract, characters 384–641 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Inferior grain Z +ZR peaked at 12-21 DAF.

Organ / stage
inferior onese0
Outcome
Z +ZR content in grainse0
Direction
peake0
Value
12- 21 DAFe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Z +ZR content in grains was rather low at initial filling stage, and quickly increased with the filling process , and reached the peak at 9-15 days after flowering (DAF) for superior grains and 12- 21 DAF for inferior ones, and sharply decreased thereafter.”

✓ located verbatim in the source · abstract, characters 384–641 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Root Z +ZR peaked at 3-9 DAF.

Outcome
Z +ZR content in rootse0
Direction
peake0
Value
3-9 DAFe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Z +ZR content in roots was rather high at heading, and reached the peak at 3-9 DAF.”

✓ located verbatim in the source · abstract, characters 642–725 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Grain and root cytokinin content and peak timing were associated with cultivar grain filling patterns.

Organ / stage
grains and rootse0
Compound
Z+ZRe0
Outcome
grain filling patternse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Z+ZR content in grains and roots, and the time reached the peak were associated with grain filling patterns of the cultivars.”

✓ located verbatim in the source · abstract, characters 726–851 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Cultivars with good plumpness and high filling rate had high early Z+ZR and early peaks.

Organ / stage
early filling stagee0
Outcome
Z+ZR content in grains and rootse0
Direction
highe0
Qualifier
good grain plumpness and high grain filling ratee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The cultivar with good grain plumpness and high grain filling rate had high Z+ZR content in grains and roots at early filling stage (3-12 DAF), and early reached the peak.”

✓ located verbatim in the source · abstract, characters 852–1023 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Early, maximum and mean Z+ZR content correlated with filling percentage, grain weight and filling rates.

Organ / stage
grains and rootse0
Compound
Z+ ZRe0
Outcome
Fertilized grainfilling percentage (FGFP), grain weight, the maximum filling rate, and with mean filling ratee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Z+ ZR content in grains and roots at early filling stage, the maximum content, and the mean content in whole filling period significantly or very significantly correlated with Fertilized grainfilling percentage (FGFP), grain weight, the maximum filling rate, and with mean filling rate.”

✓ located verbatim in the source · abstract, characters 1024–1310 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaN3 treatment decreased grain and root Z+ZR content, filling percentage and grain weight.

Treatment
roots were treated with NaN3 at headinge0
Outcome
Z+ZR content in grains and roots, FGFP and grain weighte0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Z+ZR content in grains and roots, FGFP and grain weight were obviously decreased when roots were treated with NaN3 at heading”

✓ located verbatim in the source · abstract, characters 1311–1436 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Zeatin root treatment reversed the NaN3-associated decreases.

Treatment
10-6mol/L zeatine0
Outcome
Z+ZR content in grains and roots, FGFP and grain weighte1
Direction
reversede0
Comparator
NaN3e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the result was reversed when roots with 10-6mol/L zeatin”

✓ located verbatim in the source · abstract, characters 1442–1498 · show in text ↑
e1

“Z+ZR content in grains and roots, FGFP and grain weight were obviously decreased when roots were treated with NaN3 at heading”

✓ located verbatim in the source · abstract, characters 1311–1436 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Authors suggest cytokinin changes may determine the grain filling pattern.

Compound
cytokinins (Z + ZR)e0
Outcome
grain filling patterne0
Qualifier
changing patterne0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The results suggested that the grain filling pattern may be determined by the changing pattern of cytokinins (Z + ZR) in the grains and roots”

✓ located verbatim in the source · abstract, characters 1500–1641 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Authors recommend regulating cytokinin levels during grain filling, especially early.

Outcome
improving grain filling by regulating cytokinin levelse0
Qualifier
especially at early filling stagee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“it is an effective approach to improving grain filling by regulating cytokinin levels in the grains and roots during grain filling, especially at early filling stage”

✓ located verbatim in the source · abstract, characters 1647–1812 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 49–53 · show in text ↑

sodium azide · yield · Oryza sativa (rice)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

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zeatin · yield · Oryza sativa (rice)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.