Paper · 2012 · Anhui nongye kexue

Effects of Different Nitrogen Level and Boron Fertilizer on Yield and Quality of Cabbage

HE De-qing

9
claims
12
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

[Objective] A field experiment was conducted to study the effects of different N combination of B with optimized and convention fertilize on yield and quality of cabbage.[Method] There were 5 different treatments without nitrogen,70% optimized nitrogen fertilizer,optimized nitrogen fertilizer,130% optimized nitrogen fertilizer and optimization of nitrogen fertilizer boron deficiency.The experiment was arranged randomly.Meanwhile nitrate vitamin C,soluble sugar and amino acid of the qualities index were determined.[Result] The different treatment could increase the yield of cabbage by 3.86%-12.98% significantly.The highest yield was the treatment of optimize nitrogen fertilizer.Compared with the convention measure,nitrate content of cabbage was decreased by 1.9%-29.7%,the lowest was without nitrogen treatment and the second treatment was optimized fertilizer.It was inconformity for the quality of cabbage by different treatments.The contents of vitamin C was reduced with all the treatments.Only without nitrogen treatments soluble sugar improved 8.4%.The treatment of 130% optimized nitrogen fertilizer and optimization of nitrogen fertilizer boron deficiency enhanced amino acid content by 2.7% and 8.3% of cabbage.The others decreased the content of amino acid differently.[Conclusion] All the treatments could increase the yield of cabbage and decrease the content of amino acid significantly.The change of cabbage nutrition quality was different in fertilization treatments.

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Claims 9

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Fertilizer treatments significantly increased cabbage yield by 3.86%-12.98%.

Treatment
different treatmente0
Outcome
yielde0
Direction
increasee0
Value
3.86%-12.98%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The different treatment could increase the yield of cabbage by 3.86%-12.98% significantly.”

✓ located verbatim in the source · abstract, characters 528–618 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Optimized nitrogen fertilizer gave the highest cabbage yield.

Treatment
optimize nitrogen fertilizere0
Outcome
yielde0
Direction
higheste0

Not reportedTaxonComparator

Verbatim

e0

“The highest yield was the treatment of optimize nitrogen fertilizer.”

✓ located verbatim in the source · abstract, characters 618–686 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fertilizer treatments reduced cabbage nitrate content by 1.9%-29.7% relative to conventional measures.

Treatment
optimized fertilizere0
Outcome
nitrate contente0
Direction
decreasede0
Value
1.9%-29.7%e0
Comparator
convention measuree0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared with the convention measure,nitrate content of cabbage was decreased by 1.9%-29.7%,the lowest was without nitrogen treatment and the second treatment was optimized fertilizer.”

✓ located verbatim in the source · abstract, characters 686–870 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The no-nitrogen treatment had the lowest cabbage nitrate content.

Treatment
without nitrogen treatmente0
Outcome
nitrate contente0
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“nitrate content of cabbage was decreased by 1.9%-29.7%,the lowest was without nitrogen treatment and the second treatment was optimized fertilizer.”

✓ located verbatim in the source · abstract, characters 723–870 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

All treatments reduced cabbage vitamin C content.

Treatment
all the treatmentse0
Outcome
contents of vitamin Ce0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The contents of vitamin C was reduced with all the treatments.”

✓ located verbatim in the source · abstract, characters 941–1003 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 81–88 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

No-nitrogen treatment increased cabbage soluble sugar by 8.4%.

Treatment
without nitrogen treatmentse0
Outcome
soluble sugare0
Direction
improvede0
Value
8.4%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Only without nitrogen treatments soluble sugar improved 8.4%.”

✓ located verbatim in the source · abstract, characters 1003–1064 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 81–88 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 130% optimized nitrogen fertilizer treatment increased cabbage amino acid content by 2.7%.

Treatment
130% optimized nitrogen fertilizere0
Outcome
amino acid contente0
Direction
enhancede0
Value
2.7%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The treatment of 130% optimized nitrogen fertilizer and optimization of nitrogen fertilizer boron deficiency enhanced amino acid content by 2.7% and 8.3% of cabbage.”

✓ located verbatim in the source · abstract, characters 1064–1229 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The optimized nitrogen fertilizer treatment with boron deficiency increased cabbage amino acid content by 8.3%.

Treatment
optimization of nitrogen fertilizer boron deficiencye0
Outcome
amino acid contente0
Direction
enhancede0
Value
8.3%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The treatment of 130% optimized nitrogen fertilizer and optimization of nitrogen fertilizer boron deficiency enhanced amino acid content by 2.7% and 8.3% of cabbage.”

✓ located verbatim in the source · abstract, characters 1064–1229 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Other treatments decreased cabbage amino acid content.

Treatment
The otherse0
Outcome
content of amino acide0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The others decreased the content of amino acid differently.”

✓ located verbatim in the source · abstract, characters 1229–1288 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 81–88 · show in text ↑

boron atom · molecular: metabolites · Brassica oleracea (wild cabbage)Positive and negative results

8 papers: 5 positive, 3 negative or no effect

2 papers in the same direction as this paper · 5 in the opposite direction

This paper is about lacking the nutrient, so it counts the other way round here.

  1. positive
  2. positive
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nitrogen · physiology: osmolytes · Brassica oleracea (wild cabbage)Positive and negative results

7 papers: 4 positive, 3 negative or no effect

2 papers in the same direction as this paper · 4 in the opposite direction

This paper is about lacking the nutrient, so it counts the other way round here.

  1. positive
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nitrogen · nutrient: content · Brassica oleracea (wild cabbage)Positive and negative results

46 papers: 35 positive, 11 negative or no effect

10 papers in the same direction as this paper · 35 in the opposite direction

This paper is about lacking the nutrient, so it counts the other way round here.

  1. positive
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fertilization · molecular: metabolites · Brassica oleracea (wild cabbage)Positive and negative results

47 papers: 35 positive, 12 negative or no effect

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  1. negative
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fertilization · nutrient: content · Brassica oleracea (wild cabbage)Positive and negative results

146 papers: 127 positive, 19 negative or no effect

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fertilization · yield · Brassica oleracea (wild cabbage)Positive and negative results

496 papers: 445 positive, 51 negative or no effect

444 papers in the same direction as this paper · 43 in the opposite direction · 8 reporting no difference from an alternative

  1. no effect
  2. negative
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.