Abstract
Taking tomato planted on five-year-old continuous cropping soil as material,the influence of bacterial manure on growth,yield and quality were studied in order to understand the effects of bacterial manure on relieving continuous cropping in protected tomato.The results showed that bacterial manure and fertilizer were used reasonably,the growth of tomato was advanced,and the yield was increased.The treatment with the same price of bacterial manure and standard fertilizer behaved the best,whose yield was higher than CK by 22.27%.Meanwhile,the soluble protein content,soluble solid content,vitamin C content,lycopene and soluble sugar content were raised by applying bacterial manure,fruit quality was improved.The tomato flavor was improved because the ratio of sugar and acid was increased.
Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher.
The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 6
Claim · model-written summary
Bacterial manure and fertilizer advanced tomato growth.
- Taxon
- tomato
Solanum lycopersicume0 - Treatment
- bacterial manure and fertilizere0
- Outcome
- growth of tomatoe0
- Direction
- advancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results showed that bacterial manure and fertilizer were used reasonably,the growth of tomato was advanced,and the yield was increased.”
Claim · model-written summary
Bacterial manure and fertilizer increased tomato yield.
- Taxon
- tomatoSolanum lycopersicume0
- Treatment
- bacterial manure and fertilizere0
- Outcome
- yielde0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results showed that bacterial manure and fertilizer were used reasonably,the growth of tomato was advanced,and the yield was increased.”
Claim · model-written summary
Equal-price bacterial manure and standard fertilizer treatment raised yield 22.27% over CK.
- Taxon
- TomatoSolanum lycopersicumt0
- Treatment
- same price of bacterial manure and standard fertilizere0
- Outcome
- yielde0
- Direction
- highere0
- Value
- 22.27%e0
- Comparator
- CKe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The treatment with the same price of bacterial manure and standard fertilizer behaved the best,whose yield was higher than CK by 22.27%.”
t0“Tomato”
Claim · model-written summary
Bacterial manure raised fruit soluble protein content,soluble solid content,vitamin C content.
- Taxon
- TomatoSolanum lycopersicumt0
- Treatment
- bacterial manuree0
- Outcome
- soluble protein content,soluble solid content,vitamin C contente0
- Direction
- raisede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Meanwhile,the soluble protein content,soluble solid content,vitamin C content,lycopene and soluble sugar content were raised by applying bacterial manure,fruit quality was improved.”
t0“Tomato”
Claim · model-written summary
Bacterial manure improved tomato fruit quality.
- Taxon
- TomatoSolanum lycopersicumt0
- Outcome
- fruit qualitye0
- Direction
- improvede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Meanwhile,the soluble protein content,soluble solid content,vitamin C content,lycopene and soluble sugar content were raised by applying bacterial manure,fruit quality was improved.”
t0“Tomato”
Claim · model-written summary
Tomato flavor improved with an increased sugar to acid ratio.
- Taxon
- tomatoSolanum lycopersicume0
- Outcome
- tomato flavore0
- Qualifier
- ratio of sugar and acid was increasede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The tomato flavor was improved because the ratio of sugar and acid was increased.”
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849 papers in the same direction as this paper · 104 in the opposite direction · 24 reporting no difference from an alternative
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See all 978 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.