Abstract
The seeds of pea(No.1 Qinghe)were soaked with different concentration of salicylic acid(SA)for 12 hours,and the rate of seeds germination,the content of soluble-sugar and protein,and the growth of seeding were measured.The results indicated that the rate of seeds germination was not inhibited obviously,the contents of soluble-sugar and protein were increased and the index of seed germination and growth of seeding were enhanced after the seeds were treated at 10 mg/L and 50 mg/L of SA respecitively,but the physyological indexes were decreased and the growth of seeding was inhibited.
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Claims 7
Claim · model-written summary
Salicylic acid did not obviously inhibit seed germination rate.
- Taxon
- pea
Lathyrus oleraceust0 - Treatment
- 10 mg/L and 50 mg/L of SAe0
- Outcome
- rate of seeds germinatione0
- Direction
- not inhibited obviouslye0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results indicated that the rate of seeds germination was not inhibited obviously,the contents of soluble-sugar and protein were increased and the index of seed germination and growth of seeding were enhanced after the seeds were treated at 10 mg/L and 50 mg/L of SA respecitively,but the physyological indexes were decreased and the growth of seeding was inhibited.”
t0“pea”
Claim · model-written summary
Salicylic acid raised soluble sugar content.
- Taxon
- peaLathyrus oleraceust0
- Treatment
- 10 mg/L and 50 mg/L of SAe0
- Outcome
- soluble-sugare0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results indicated that the rate of seeds germination was not inhibited obviously,the contents of soluble-sugar and protein were increased and the index of seed germination and growth of seeding were enhanced after the seeds were treated at 10 mg/L and 50 mg/L of SA respecitively,but the physyological indexes were decreased and the growth of seeding was inhibited.”
t0“pea”
Claim · model-written summary
Salicylic acid raised protein content.
- Taxon
- peaLathyrus oleraceust0
- Treatment
- 10 mg/L and 50 mg/L of SAe0
- Outcome
- proteine0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results indicated that the rate of seeds germination was not inhibited obviously,the contents of soluble-sugar and protein were increased and the index of seed germination and growth of seeding were enhanced after the seeds were treated at 10 mg/L and 50 mg/L of SA respecitively,but the physyological indexes were decreased and the growth of seeding was inhibited.”
t0“pea”
Claim · model-written summary
Salicylic acid enhanced the seed germination index.
- Taxon
- peaLathyrus oleraceust0
- Treatment
- 10 mg/L and 50 mg/L of SAe0
- Outcome
- index of seed germinatione0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results indicated that the rate of seeds germination was not inhibited obviously,the contents of soluble-sugar and protein were increased and the index of seed germination and growth of seeding were enhanced after the seeds were treated at 10 mg/L and 50 mg/L of SA respecitively,but the physyological indexes were decreased and the growth of seeding was inhibited.”
t0“pea”
Claim · model-written summary
Salicylic acid enhanced seedling growth at one reported dose.
- Taxon
- peaLathyrus oleraceust0
- Treatment
- 10 mg/L and 50 mg/L of SAe0
- Outcome
- growth of seedinge0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results indicated that the rate of seeds germination was not inhibited obviously,the contents of soluble-sugar and protein were increased and the index of seed germination and growth of seeding were enhanced after the seeds were treated at 10 mg/L and 50 mg/L of SA respecitively,but the physyological indexes were decreased and the growth of seeding was inhibited.”
t0“pea”
Claim · model-written summary
Other physiological indexes decreased under salicylic acid.
- Taxon
- peaLathyrus oleraceust0
- Treatment
- 10 mg/L and 50 mg/L of SAe0
- Outcome
- physyological indexese0
- Direction
- decreasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results indicated that the rate of seeds germination was not inhibited obviously,the contents of soluble-sugar and protein were increased and the index of seed germination and growth of seeding were enhanced after the seeds were treated at 10 mg/L and 50 mg/L of SA respecitively,but the physyological indexes were decreased and the growth of seeding was inhibited.”
t0“pea”
Claim · model-written summary
Seedling growth was inhibited under salicylic acid.
- Taxon
- peaLathyrus oleraceust0
- Treatment
- 10 mg/L and 50 mg/L of SAe0
- Outcome
- growth of seedinge0
- Direction
- inhibitede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results indicated that the rate of seeds germination was not inhibited obviously,the contents of soluble-sugar and protein were increased and the index of seed germination and growth of seeding were enhanced after the seeds were treated at 10 mg/L and 50 mg/L of SA respecitively,but the physyological indexes were decreased and the growth of seeding was inhibited.”
t0“pea”
The same questions in other papers
salicylic acid · growth · Lathyrus oleraceus (pea)Results differ
16 papers in the same direction as this paper · 1 in the opposite direction
- no effect
- positive
- positive
14 papers more in this group
See all 18 papers →salicylic acid · quality: protein · Lathyrus oleraceus (pea)Results agree
1 paper in the same direction as this paper
- positive
salicylic acid · physiology: osmolytes · Lathyrus oleraceus (pea)Results agree
2 papers in the same direction as this paper
- positive
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.