Paper · 2018 · International Journal of Current Microbiology and Applied Sciences

Modulation of Salt Stress Induced Responses in Pea (Pisum sativum L.) Through Salicylic Acid and Trichoderma Application

Ajay Kumar Singh; Padmanabh Dwivedi

6
claims
19
verbatim quotes
3
citations
1
research areas
✓
Open access · cc-by-nc-sa

Abstract

Salinity Stress is one of the most important abiotic stresses that cause adverse effects on crop productivity and agricultural sustainability. The present experiment was carried out as a pot-culture in the poly-house on pea genotype HUP-2 under salinity stress, and identified various biochemical attributes which were progressively reduced with increase in salinity level due to formation of reactive oxygen species i.e. hydrogen peroxide (H2O2) and superoxide radical (O2.-). Treatment of seeds with Trichoderma asperellum (T42) and exogenous application of salicylic acid, solitary or in combination, ameliorated salt stress induced responses as reflected by detoxification of both reactive oxygen species, H2O2 and O2.- and also observed reduction in lipid peroxidation by enhancement of osmoprotectants i.e. proline content and activation of antioxidative enzymes activity like superoxide dismutase and ascorbate peroxidase as compared to control of respective salinity levels (4, 8 and 12 dSm-1). Exogenous foliar application of SA (0.25 mM), singly and in combination of Trichoderma, ameliorated the hostile effects of salinity up to the level of 8 dSm-1 which showed a significant expansion of plant phenotype as compared to the untreated stressed plants.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-sa. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 6

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Biochemical attributes of pea decreased with increasing salinity, attributed to reactive oxygen species formation.

Material
HUP-2e2
Treatment
increase in salinity levele1
Outcome
biochemical attributese1
Direction
reducede1
Qualifier
due to formation of reactive oxygen speciese1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“identified various biochemical attributes which were progressively reduced with increase in salinity level due to formation of reactive oxygen species i.e. hydrogen peroxide (H2O2) and superoxide radical (O2.-)”

✓ located verbatim in the source · abstract, characters 266–476 · show in text ↑
e2

“pea genotype HUP-2”

✓ located verbatim in the source · abstract, characters 220–238 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seed treatment with Trichoderma asperellum (T42) and exogenous salicylic acid, singly or in combination, ameliorated salt-stress-induced responses in pea compared with controls.

Treatment
Treatment of seeds with Trichoderma asperellum (T42) and exogenous application of salicylic acide3
Interactor
Trichoderma asperellum (T42)Trichoderma asperellume3other
Outcome
salt stress induced responsese3
Direction
amelioratede3
Comparator
control of respective salinity levelse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗
Trichoderma asperellum
Trichoderma asperellum · InteractorTashkoskip · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“pea genotype HUP-2”

✓ located verbatim in the source · abstract, characters 220–238 · show in text ↑
e3

“Treatment of seeds with Trichoderma asperellum (T42) and exogenous application of salicylic acid, solitary or in combination, ameliorated salt stress induced responses”

✓ located verbatim in the source · abstract, characters 478–645 · show in text ↑
e4

“as compared to control of respective salinity levels (4, 8 and 12 dSm-1)”

✓ located verbatim in the source · abstract, characters 929–1001 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatments reduced lipid peroxidation in salt-stressed pea compared with controls.

Treatment
Treatment of seeds with Trichoderma asperellum (T42) and exogenous application of salicylic acide3
Interactor
Trichoderma asperellum (T42)Trichoderma asperellume3other
Outcome
lipid peroxidatione5
Direction
reductione5
Comparator
control of respective salinity levelse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗
Trichoderma asperellum
Trichoderma asperellum · InteractorTashkoskip · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“pea genotype HUP-2”

✓ located verbatim in the source · abstract, characters 220–238 · show in text ↑
e3

“Treatment of seeds with Trichoderma asperellum (T42) and exogenous application of salicylic acid, solitary or in combination, ameliorated salt stress induced responses”

✓ located verbatim in the source · abstract, characters 478–645 · show in text ↑
e4

“as compared to control of respective salinity levels (4, 8 and 12 dSm-1)”

✓ located verbatim in the source · abstract, characters 929–1001 · show in text ↑
e5

“reduction in lipid peroxidation by enhancement of osmoprotectants i.e. proline content”

✓ located verbatim in the source · abstract, characters 742–828 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatments enhanced osmoprotectants, including proline content, in salt-stressed pea compared with controls.

Treatment
Treatment of seeds with Trichoderma asperellum (T42) and exogenous application of salicylic acide3
Interactor
Trichoderma asperellum (T42)Trichoderma asperellume3other
Outcome
osmoprotectants i.e. proline contente5
Direction
enhancemente5
Comparator
control of respective salinity levelse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗
Trichoderma asperellum
Trichoderma asperellum · InteractorTashkoskip · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“pea genotype HUP-2”

✓ located verbatim in the source · abstract, characters 220–238 · show in text ↑
e3

“Treatment of seeds with Trichoderma asperellum (T42) and exogenous application of salicylic acid, solitary or in combination, ameliorated salt stress induced responses”

✓ located verbatim in the source · abstract, characters 478–645 · show in text ↑
e4

“as compared to control of respective salinity levels (4, 8 and 12 dSm-1)”

✓ located verbatim in the source · abstract, characters 929–1001 · show in text ↑
e5

“reduction in lipid peroxidation by enhancement of osmoprotectants i.e. proline content”

✓ located verbatim in the source · abstract, characters 742–828 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatments activated superoxide dismutase and ascorbate peroxidase in salt-stressed pea compared with controls.

Treatment
Treatment of seeds with Trichoderma asperellum (T42) and exogenous application of salicylic acide3
Interactor
Trichoderma asperellum (T42)Trichoderma asperellume3other
Gene
superoxide dismutase and ascorbate peroxidasee6
Outcome
antioxidative enzymes activity like superoxide dismutase and ascorbate peroxidasee6
Direction
activatione6
Comparator
control of respective salinity levelse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗
Trichoderma asperellum
Trichoderma asperellum · InteractorTashkoskip · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“pea genotype HUP-2”

✓ located verbatim in the source · abstract, characters 220–238 · show in text ↑
e3

“Treatment of seeds with Trichoderma asperellum (T42) and exogenous application of salicylic acid, solitary or in combination, ameliorated salt stress induced responses”

✓ located verbatim in the source · abstract, characters 478–645 · show in text ↑
e4

“as compared to control of respective salinity levels (4, 8 and 12 dSm-1)”

✓ located verbatim in the source · abstract, characters 929–1001 · show in text ↑
e6

“activation of antioxidative enzymes activity like superoxide dismutase and ascorbate peroxidase”

✓ located verbatim in the source · abstract, characters 833–928 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Foliar salicylic acid (0.25 mM) expanded pea plant phenotype under salinity up to 8 dSm-1 compared with untreated stressed plants.

Treatment
Exogenous foliar application of SA (0.25 mM)e7
Interactor
TrichodermaTrichodermae7other
Outcome
plant phenotypee7
Direction
expansione7
Qualifier
up to the level of 8 dSm-1e7
Comparator
untreated stressed plantse7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗
Trichoderma
Trichoderma · Interactor · picture of the genus (one of its species)US Department of Agriculture, Agricultural Research Service, Systematic Botany and Mycology Laboratory, [1] · Public domain · Wikimedia Commons ↗

Verbatim

e2

“pea genotype HUP-2”

✓ located verbatim in the source · abstract, characters 220–238 · show in text ↑
e7

“Exogenous foliar application of SA (0.25 mM), singly and in combination of Trichoderma, ameliorated the hostile effects of salinity up to the level of 8 dSm-1 which showed a significant expansion of plant phenotype as compared to the untreated stressed plants”

✓ located verbatim in the source · abstract, characters 1003–1262 · show in text ↑

salicylic acid · physiology: antioxidant enzymes · Lathyrus oleraceus (pea)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

Trichoderma asperellum · physiology: oxidative · Lathyrus oleraceus (pea)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Trichoderma asperellum · physiology: antioxidant enzymes · Lathyrus oleraceus (pea)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

salicylic acid · physiology: oxidative · Lathyrus oleraceus (pea)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

salicylic acid · physiology: osmolytes · Lathyrus oleraceus (pea)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.