Paper · 2016 · Research Journal of Science and Technology

Response of Wheat Seeds Grown under NaCl and ZnCl2Stress

Aisha Auwal; Jibrin Ashiru Ibrahim; Vimlendu Bhushan Sinha

5
claims
10
verbatim quotes
11
citations
1
research areas
—
Not open access

Abstract

The study was undertaken to study the effect of salt (NaCl) and heavy metal (ZnCl2) stress on germination of selected wheat cultivar. Seeds were subjected to salt stress (0, 25, 50, 75, and 100 mM) for NaCl and heavy metal stress (0.05, 0.5, 5, and 50 μg/ml) for ZnCl2 which elucidated their physiological response towards them. About 100% germinaton was obtained for all the salt treatments except 100 mM concentration, where 40% germination was obtained which indicate a significant decrease in the germination percentage, germination rate, and appearance of leaves as the concentration increases with an increase in the salt concentration. For ZnCl2, results for these parameters increased as the concentration was increased. However, highest average fresh weight, dry weight and shoot length were observed in 75 mM (NaCl) treatment concentrations and lowest in 25 mM and 100 mM concentration. For ZnCl2, highest average fresh weight, dry weight and shoot length were observe in 5 μg/ml, 0.5 μg/ml and 5μg/ml concentrations respectively and the lowest were found in 0.05, 5 and 0.5 μg/ml concentrations respectively. The seedling when accessed for RWC, then it was observed that those having high RWC are more resistance against salinity stress.

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Claims 5

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

At 100 mM NaCl, wheat germination was 40%, versus about 100% at lower tested doses.

Treatment
100 mMe0
Outcome
germinatione0
Value
40%e0
Comparator
all the salt treatments except 100 mM concentratione0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“About 100% germinaton was obtained for all the salt treatments except 100 mM concentration, where 40% germination was obtained”

✓ located verbatim in the source · abstract, characters 329–455 · show in text ↑
t0

“Wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing NaCl reduced wheat germination percentage, germination rate and leaf appearance.

Treatment
salt concentratione0
Outcome
germination percentage, germination rate, and appearance of leavese0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a significant decrease in the germination percentage, germination rate, and appearance of leaves as the concentration increases with an increase in the salt concentration”

✓ located verbatim in the source · abstract, characters 471–641 · show in text ↑
t0

“Wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing ZnCl2 increased the reported germination and leaf parameters.

Treatment
ZnCl2e0
Outcome
these parameterse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“For ZnCl2, results for these parameters increased as the concentration was increased”

✓ located verbatim in the source · abstract, characters 643–727 · show in text ↑
t0

“Wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

NaCl at 75 mM gave the highest fresh weight, dry weight and shoot length.

Treatment
75 mM (NaCl)e0
Outcome
fresh weight, dry weight and shoot lengthe0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“highest average fresh weight, dry weight and shoot length were observed in 75 mM (NaCl) treatment concentrations”

✓ located verbatim in the source · abstract, characters 738–850 · show in text ↑
t0

“Wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

High relative water content was associated with salinity resistance.

Treatment
high RWCe0
Outcome
resistance against salinity stresse0
Direction
moree0

Not reportedOrgan / stage

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“those having high RWC are more resistance against salinity stress”

✓ located verbatim in the source · abstract, characters 1182–1247 · show in text ↑
t0

“Wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑

sodium chloride · growth · Triticum aestivum (wheat)Results differ

137 papers: 24 positive, 113 negative or no effect

23 papers in the same direction as this paper · 113 in the opposite direction

  1. negative
  2. negative
  3. negative

133 papers more in this group

See all 137 papers →

salinity · growth · Triticum aestivum (wheat)Positive and negative results

377 papers: 49 positive, 328 negative or no effect

327 papers in the same direction as this paper · 49 in the opposite direction

  1. positive
  2. positive
  3. positive

373 papers more in this group

See all 377 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.