Paper · 2020 · Agronomy

Modulatory Effects of Interspecific and Gourd Rootstocks on Crop Performance, Physicochemical Quality, Bioactive Components and Postharvest Performance of Diploid and Triploid Watermelon Scions

Marios C. Kyriacou; Georgios A. Soteriou; Youssef Rouphael

13
claims
29
verbatim quotes
8
citations
2
research areas
✓
Open access · cc-by

Abstract

Vegetable grafting has become entrenched as a sustainable tool for addressing biotic and abiotic stresses of vegetable crops, including watermelon. The concerted action of scion–rootstock genotypes in shaping crop performance, fruit quality and postharvest behavior of watermelon is critical. In this respect, scions of different ploidy grafted on interspecific and gourd rootstocks were assessed. Yield traits were strongly influenced by rootstock, as opposed to fruit morphometric characteristics. Interspecific rootstock supported stable yield across seasons with a 20.5% increase over gourd, and induced thicker rind and higher pulp firmness by 30.1% over gourd, which constitute advantageous traits for shelf-life. Interspecific rootstock also increased lycopene content, which was further influenced by scion genotype irrespective of ploidy. Triploid cultivars attained higher firmness but lower sugars than diploid, which renders the former particularly prone to loss of sensory quality during postharvest depletion of sugars. Although total and reducing sugars decreased during storage, sucrose increased, which in conjunction with the postharvest accumulation of lycopene sheds new light on the postharvest physiology of watermelon. The marginal rootstock effect on sugars renders interspecific rootstock superior to gourd on account of higher yield, firmness and lycopene content. The present work constitutes a contribution toward understanding rootstock–scion relations and how they mediate crop performance, fruit quality and postharvest behavior of watermelon.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 13

Observationobservedoriginal resultmeasured

Claim · model-written summary

Rootstock strongly affected yield traits but had less effect on fruit morphology.

Taxon
watermelonCitrullus lanatust0
Outcome
Yield traitse0
Qualifier
as opposed to fruit morphometric characteristicse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Yield traits were strongly influenced by rootstock, as opposed to fruit morphometric characteristics”

✓ located verbatim in the source · abstract, characters 398–498 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Interspecific rootstock produced stable yield across seasons and 20.5% more yield than gourd rootstock.

Taxon
watermelonCitrullus lanatust0
Treatment
Interspecific rootstocke0
Outcome
yielde0
Direction
increasee0
Value
20.5%e0
Qualifier
across seasonse0
Comparator
gourde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Interspecific rootstock supported stable yield across seasons with a 20.5% increase over gourd”

✓ located verbatim in the source · abstract, characters 500–594 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Interspecific rootstock induced thicker rind than gourd rootstock.

Taxon
watermelonCitrullus lanatust0
Treatment
Interspecific rootstocke1
Outcome
rinde0
Direction
thickere0
Comparator
gourde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“induced thicker rind and higher pulp firmness by 30.1% over gourd”

✓ located verbatim in the source · abstract, characters 600–665 · show in text ↑
e1

“Interspecific rootstock supported stable yield”

✓ located verbatim in the source · abstract, characters 500–546 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Interspecific rootstock raised pulp firmness by 30.1% over gourd rootstock.

Taxon
watermelonCitrullus lanatust0
Treatment
Interspecific rootstocke1
Outcome
pulp firmnesse0
Direction
highere0
Value
30.1%e0
Comparator
gourde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“induced thicker rind and higher pulp firmness by 30.1% over gourd”

✓ located verbatim in the source · abstract, characters 600–665 · show in text ↑
e1

“Interspecific rootstock supported stable yield”

✓ located verbatim in the source · abstract, characters 500–546 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Interspecific rootstock increased lycopene content.

Taxon
watermelonCitrullus lanatust0
Treatment
Interspecific rootstocke0
Outcome
lycopene contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Interspecific rootstock also increased lycopene content”

✓ located verbatim in the source · abstract, characters 720–775 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Scion genotype influenced lycopene content regardless of ploidy.

Taxon
watermelonCitrullus lanatust0
Material
scion genotypee0
Outcome
lycopene contente0
Qualifier
irrespective of ploidye0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“lycopene content, which was further influenced by scion genotype irrespective of ploidy”

✓ located verbatim in the source · abstract, characters 759–846 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Triploid cultivars had higher firmness than diploid cultivars.

Taxon
watermelonCitrullus lanatust0
Material
Triploid cultivarse0
Outcome
firmnesse0
Direction
highere0
Comparator
diploide0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Triploid cultivars attained higher firmness but lower sugars than diploid”

✓ located verbatim in the source · abstract, characters 848–921 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Triploid cultivars had lower sugars than diploid cultivars.

Taxon
watermelonCitrullus lanatust0
Material
Triploid cultivarse0
Outcome
sugarse0
Direction
lowere0
Comparator
diploide0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Triploid cultivars attained higher firmness but lower sugars than diploid”

✓ located verbatim in the source · abstract, characters 848–921 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Total sugar decreased during storage.

Taxon
watermelonCitrullus lanatust0
Outcome
totale0
Direction
decreasede0
Qualifier
during storagee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“total and reducing sugars decreased during storage”

✓ located verbatim in the source · abstract, characters 1043–1093 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Reducing sugar decreased during storage.

Taxon
watermelonCitrullus lanatust0
Outcome
reducing sugarse0
Direction
decreasede0
Qualifier
during storagee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“total and reducing sugars decreased during storage”

✓ located verbatim in the source · abstract, characters 1043–1093 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Sucrose increased during storage.

Taxon
watermelonCitrullus lanatust0
Outcome
sucrosee0
Direction
increasede0
Qualifier
during storagee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“sucrose increased”

✓ located verbatim in the source · abstract, characters 1095–1112 · show in text ↑
e1

“during storage”

✓ located verbatim in the source · abstract, characters 1079–1093 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Lycopene accumulated after harvest.

Taxon
watermelonCitrullus lanatust0
Outcome
postharvest accumulation of lycopenee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“postharvest accumulation of lycopene”

✓ located verbatim in the source · abstract, characters 1144–1180 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Rootstock had a marginal effect on sugars.

Taxon
watermelonCitrullus lanatust0
Outcome
rootstock effect on sugarse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The marginal rootstock effect on sugars”

✓ located verbatim in the source · abstract, characters 1242–1281 · show in text ↑
t0

“watermelon”

✓ located after whitespace/quote normalisation · title, characters 176–186 · show in text ↑

grafting · quality: phytochemicals · Citrullus lanatus (watermelon)Results differ

20 papers: 13 positive, 7 negative or no effect

12 papers in the same direction as this paper · 6 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. positive
  3. no effect

16 papers more in this group

See all 20 papers →

grafting · yield · Citrullus lanatus (watermelon)Results differ

66 papers: 59 positive, 7 negative or no effect

58 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. positive
  3. no effect

62 papers more in this group

See all 66 papers →

grafting · quality: postharvest · Citrullus lanatus (watermelon)Positive and negative results

23 papers: 22 positive, 1 negative or no effect

21 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. positive
  3. no effect

19 papers more in this group

See all 23 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.