Paper · 2006 · AgEcon Search (University of Minnesota, USA)

Effect of sulphur and molybdenum on nodulation, protein and nutrient content of soybean cv. Shohag

Biswas, B. R.; Begum, A.; Sharmin, Shaila; et al.

11
claims
17
verbatim quotes
1
citations
3
research areas
✓
Open access

Abstract

An experiment was conducted at. Bangladesh Agricultural University Farm, Mymensingh to study the effect of different levels of sulphur (0, 6, 12 and 18 kg S ha-1) and molybdenum (0, 1, 2 and 3 kg Mo ha ) on nodulation, protein and nutrient contents of soybean cv. Shohag. The results indicated that different levels of sulphur and molybdenum had significant effect on nodulation and protein content of soybean. Total and effective numbers of nodules showed an increasing trend with time and both were highest at 90 DAS but at 120 DAS number of nodules decreased drastically. The application of 12 kg S and 2 kg Mo ha-1 produced maximum number of effective nodules plant-1 at all the growth stages. The highest amount of protein,(43.63%) was obtained in the treatment 12 kg S ha'l which was statistically identical with that recorded in the treatment 18 kg S ha-1 (43.62%) and the lowest in the control (41.02%). On the contrary, the application of molybdenum did not significantly influence the protein content in soybean. Application of different levels of S had significant effect on plant N, K, S, Ca, Mg, Zn and B content but molybdenum alone had significant effect on K, S, Ca and B content of soybean plant at most of the growth stages. The quantity of all these elements increased with the age of the soybean plants. The interaction results obtained from the study indicate that 12 kg S + .2 kg Mo ha-1 combination was very responsive to all nutrients studied at all growth stages.

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Claims 11

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Different levels of sulphur and molybdenum had a significant effect on soybean nodulation and protein content.

Taxon
soybeanGlycine maxe0
Treatment
different levels of sulphur and molybdenume0
Outcome
nodulation and protein contente0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results indicated that different levels of sulphur and molybdenum had significant effect on nodulation and protein content of soybean”

✓ located verbatim in the source · abstract, characters 272–409 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Total and effective nodule numbers of soybean showed an increasing trend with time, highest at 90 DAS.

Taxon
soybeanGlycine maxe0
Outcome
Total and effective numbers of nodulese1
Direction
increasing trende1
Qualifier
highest at 90 DASe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results indicated that different levels of sulphur and molybdenum had significant effect on nodulation and protein content of soybean”

✓ located verbatim in the source · abstract, characters 272–409 · show in text ↑
e1

“Total and effective numbers of nodules showed an increasing trend with time and both were highest at 90 DAS but at 120 DAS number of nodules decreased drastically”

✓ located verbatim in the source · abstract, characters 411–573 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Number of nodules of soybean decreased drastically at 120 DAS.

Taxon
soybeanGlycine maxe0
Outcome
number of nodulese1
Direction
decreased drasticallye1
Qualifier
at 120 DASe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results indicated that different levels of sulphur and molybdenum had significant effect on nodulation and protein content of soybean”

✓ located verbatim in the source · abstract, characters 272–409 · show in text ↑
e1

“Total and effective numbers of nodules showed an increasing trend with time and both were highest at 90 DAS but at 120 DAS number of nodules decreased drastically”

✓ located verbatim in the source · abstract, characters 411–573 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Application of 12 kg S and 2 kg Mo per ha gave the maximum number of effective nodules per plant at all growth stages.

Taxon
soybeanGlycine maxe0
Treatment
12 kg S and 2 kg Mo ha-1e2
Outcome
number of effective nodules plant-1e2
Direction
maximume2
Qualifier
at all the growth stagese2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results indicated that different levels of sulphur and molybdenum had significant effect on nodulation and protein content of soybean”

✓ located verbatim in the source · abstract, characters 272–409 · show in text ↑
e2

“The application of 12 kg S and 2 kg Mo ha-1 produced maximum number of effective nodules plant-1 at all the growth stages”

✓ located verbatim in the source · abstract, characters 575–696 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Application of 12 kg S per ha gave the highest protein content (43.63%), with the control lowest (41.02%).

Taxon
soybeanGlycine maxe0
Treatment
12 kg S ha'le3
Outcome
amount of proteine3
Direction
higheste3
Value
43.63%e3
Qualifier
lowest in the control (41.02%)e3
Comparator
controle3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results indicated that different levels of sulphur and molybdenum had significant effect on nodulation and protein content of soybean”

✓ located verbatim in the source · abstract, characters 272–409 · show in text ↑
e3

“The highest amount of protein,(43.63%) was obtained in the treatment 12 kg S ha'l which was statistically identical with that recorded in the treatment 18 kg S ha-1 (43.62%) and the lowest in the control (41.02%)”

✓ located verbatim in the source · abstract, characters 698–910 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Application of 18 kg S per ha gave protein content statistically identical to 12 kg S per ha (43.62%).

Taxon
soybeanGlycine maxe0
Treatment
18 kg S ha-1e3
Outcome
proteine3
Value
43.62%e3
Qualifier
statistically identicale3
Comparator
12 kg S ha'le3

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results indicated that different levels of sulphur and molybdenum had significant effect on nodulation and protein content of soybean”

✓ located verbatim in the source · abstract, characters 272–409 · show in text ↑
e3

“The highest amount of protein,(43.63%) was obtained in the treatment 12 kg S ha'l which was statistically identical with that recorded in the treatment 18 kg S ha-1 (43.62%) and the lowest in the control (41.02%)”

✓ located verbatim in the source · abstract, characters 698–910 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Molybdenum alone did not significantly influence soybean protein content.

Taxon
soybeanGlycine maxe4
Treatment
molybdenume4
Outcome
protein contente4
Direction
no_changeinferrede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e4

“On the contrary, the application of molybdenum did not significantly influence the protein content in soybean”

✓ located verbatim in the source · abstract, characters 912–1021 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Different levels of sulphur had a significant effect on soybean plant N, K, S, Ca, Mg, Zn and B content.

Taxon
soybeanGlycine maxe5
Treatment
different levels of Se5
Outcome
plant N, K, S, Ca, Mg, Zn and B contente5

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e5

“Application of different levels of S had significant effect on plant N, K, S, Ca, Mg, Zn and B content but molybdenum alone had significant effect on K, S, Ca and B content of soybean plant at most of the growth stages”

✓ located verbatim in the source · abstract, characters 1023–1241 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Molybdenum alone had a significant effect on soybean K, S, Ca and B content.

Taxon
soybeanGlycine maxe5
Treatment
molybdenum alonee5
Outcome
K, S, Ca and B contente5

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e5

“Application of different levels of S had significant effect on plant N, K, S, Ca, Mg, Zn and B content but molybdenum alone had significant effect on K, S, Ca and B content of soybean plant at most of the growth stages”

✓ located verbatim in the source · abstract, characters 1023–1241 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The quantity of all measured elements in soybean increased with plant age.

Taxon
soybeanGlycine maxe6
Outcome
quantity of all these elementse6
Direction
increasede6
Qualifier
with the age of the soybean plantse6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e6

“The quantity of all these elements increased with the age of the soybean plants”

✓ located verbatim in the source · abstract, characters 1243–1322 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 12 kg S and 2 kg Mo per ha combination was very responsive to all nutrients studied at all growth stages.

Taxon
soybeanGlycine maxe0
Treatment
12 kg S + .2 kg Mo ha-1e7
Outcome
all nutrients studiede7
Direction
very responsivee7
Qualifier
at all growth stagese7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The results indicated that different levels of sulphur and molybdenum had significant effect on nodulation and protein content of soybean”

✓ located verbatim in the source · abstract, characters 272–409 · show in text ↑
e7

“The interaction results obtained from the study indicate that 12 kg S + .2 kg Mo ha-1 combination was very responsive to all nutrients studied at all growth stages”

✓ located verbatim in the source · abstract, characters 1324–1487 · show in text ↑

molybdenum atom · quality: protein · Glycine max (soybean)Results differ

25 papers: 21 positive, 4 negative or no effect

3 papers in the same direction as this paper · 21 in the opposite direction

  1. positive
  2. positive
  3. positive

21 papers more in this group

See all 25 papers →

molybdenum atom · nutrient: content · Glycine max (soybean)Results differ

32 papers: 22 positive, 10 negative or no effect

21 papers in the same direction as this paper · 10 in the opposite direction

  1. negative
  2. negative
  3. negative

28 papers more in this group

See all 32 papers →

molybdenum atom · symbiosis · Glycine max (soybean)Positive and negative results

18 papers: 17 positive, 1 negative or no effect

16 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

14 papers more in this group

See all 18 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.