Paper · 2021 · Arab Journal Of Plant Protection

Induction of Systemic Resistance in Tomato (Solanum lycopersicom L.) Against Damping-off Disease by Using a Mixture of Mycorrhizae

Mohamad Imad Khrieba; Mohamed Fawaz Azmeh; Wafaa Chouman; et al.

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citations
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Open access

Abstract

Khrieba, M.I., M.F. Azmeh, W. Chouman, I. Ghazal, and A.K. Ali. 2021. Induction of Systemic Resistance in Tomato (Solanum lycopersicom L.) Against Damping-off Disease by Using a Mixture of Mycorrhizae. Arab Journal of Plant Protection, 39(1): 61-68. The effect of vesicular-arbuscular mycorrhiza (VAM) in improving the activity of the enzyme peroxidase and its role in controlling tomato damping-off caused by Pythium ultimum was studied in a pot experiment during the 2013 growing season. Five treatments were compared with a non-treated control (C): in treatment 1, soil was infested only with Pythium (Py), in treatment 2, soil was infested with mycorrhiza only (My), in treatment 3 soil was infested with Pythium and mycorrhiza at sowing (My+Py), in treatment 4, soil was infested with Pythium and two weeks after sowing with Mycorrhiza (Py-My) and in treatment 5, soil was infested with mycorrhiza and two weeks after sowing with Pythium (My-Py). The results showed that peroxidase concentration in plant tissues 14 days after seed germination in the My treatment (361.91 μmole/mg) significantly exceeded the other treatments. In the treatment where mycorrhiza was added before the pathogen 67 Arab J. Pl. Prot. Vol. 39, No. 1 (2021) peroxidase activity reached 183.73 μmole/mg, which was 41% significantly higher than the My+Py treatment in which the pathogen and mycorrhizal inoculant were added together at sowing (108.27 μmole/mg). The peroxidase concentration increased significantly 28 days after seed germination in the My treatment (687.52 μmole/mg) as compared with the Py treatment (10.52 μmole/mg). Results also showed that in the treatment My-Py, where the mycorrhyzal inoculum was added before the pathogen, peroxidase activity (458.27 μmole/mg) was significantly higher than in the treatment Py+My, when the pathogen was added simultaneously with the vesicular-arbuscular mycorrhizal inoculum (98.67 μmole/mg). Furthermore, results showed that 35 days after seed germination, the enzyme concentration was significantly higher in the My-Py treatment (763.39 μmole/mg) as compared with My+Py treatment (143.5 μmole/mg). Keywords: Vesicular-arbuscular mycorrhiza, VAM, Pythium ultimum, peroxidase, tomato, Syrian coast, induced resistance.

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Claims 5

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mycorrhiza-only treatment had the highest peroxidase concentration 14 days after germination.

Treatment
My treatmente0
Interactor
mycorrhizae1symbiont
Gene
peroxidasee2
Outcome
peroxidase concentratione0
Direction
exceedede0
Value
361.91 μmole/mge0
Qualifier
14 days after seed germinatione0
Comparator
other treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomato (Solanum lycopersicom L.)”

✓ located verbatim in the source · title, characters 36–68 · show in text ↑
e0

“peroxidase concentration in plant tissues 14 days after seed germination in the My treatment (361.91 μmole/mg) significantly exceeded the other treatments”

✓ located verbatim in the source · abstract, characters 976–1130 · show in text ↑
e1

“mycorrhiza was added before the pathogen”

✓ located verbatim in the source · abstract, characters 1155–1195 · show in text ↑
e2

“peroxidase concentration in plant tissues”

✓ located verbatim in the source · abstract, characters 976–1017 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Adding mycorrhiza before the pathogen increased peroxidase activity by 41% versus simultaneous addition.

Treatment
mycorrhiza was added before the pathogene0
Interactor
mycorrhizae1symbiont
Gene
peroxidasee2
Outcome
peroxidase activitye0
Direction
highere0
Value
41%e0
Comparator
My+Py treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomato (Solanum lycopersicom L.)”

✓ located verbatim in the source · title, characters 36–68 · show in text ↑
e0

“mycorrhiza was added before the pathogen 67 Arab J. Pl. Prot. Vol. 39, No. 1 (2021) peroxidase activity reached 183.73 μmole/mg, which was 41% significantly higher than the My+Py treatment in which the pathogen and mycorrhizal inoculant were added together at sowing (108.27 μmole/mg)”

✓ located verbatim in the source · abstract, characters 1155–1439 · show in text ↑
e1

“mycorrhiza was added before the pathogen”

✓ located verbatim in the source · abstract, characters 1155–1195 · show in text ↑
e2

“peroxidase concentration in plant tissues”

✓ located verbatim in the source · abstract, characters 976–1017 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

At 28 days, mycorrhiza-only treatment increased peroxidase concentration versus Pythium-only treatment.

Treatment
My treatmente0
Interactor
mycorrhizae1symbiont
Gene
peroxidasee2
Outcome
peroxidase concentratione0
Direction
increasede0
Value
687.52 μmole/mge0
Qualifier
28 days after seed germinatione0
Comparator
Py treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomato (Solanum lycopersicom L.)”

✓ located verbatim in the source · title, characters 36–68 · show in text ↑
e0

“peroxidase concentration increased significantly 28 days after seed germination in the My treatment (687.52 μmole/mg) as compared with the Py treatment (10.52 μmole/mg)”

✓ located verbatim in the source · abstract, characters 1445–1613 · show in text ↑
e1

“mycorrhiza was added before the pathogen”

✓ located verbatim in the source · abstract, characters 1155–1195 · show in text ↑
e2

“peroxidase concentration in plant tissues”

✓ located verbatim in the source · abstract, characters 976–1017 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mycorrhiza before pathogen yielded higher peroxidase activity than simultaneous inoculation.

Treatment
mycorrhyzal inoculum was added before the pathogene0
Interactor
mycorrhizae1symbiont
Gene
peroxidasee2
Outcome
peroxidase activitye0
Direction
highere0
Value
458.27 μmole/mge0
Comparator
Py+Mye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomato (Solanum lycopersicom L.)”

✓ located verbatim in the source · title, characters 36–68 · show in text ↑
e0

“mycorrhyzal inoculum was added before the pathogen, peroxidase activity (458.27 μmole/mg) was significantly higher than in the treatment Py+My, when the pathogen was added simultaneously with the vesicular-arbuscular mycorrhizal inoculum (98.67 μmole/mg)”

✓ located verbatim in the source · abstract, characters 1674–1928 · show in text ↑
e1

“mycorrhiza was added before the pathogen”

✓ located verbatim in the source · abstract, characters 1155–1195 · show in text ↑
e2

“peroxidase concentration in plant tissues”

✓ located verbatim in the source · abstract, characters 976–1017 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

At 35 days, mycorrhiza before pathogen yielded higher enzyme concentration than simultaneous addition.

Treatment
My-Py treatmente0
Interactor
mycorrhizae1symbiont
Gene
peroxidasee2
Outcome
enzyme concentratione0
Direction
highere0
Value
763.39 μmole/mge0
Qualifier
35 days after seed germinatione0
Comparator
My+Py treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomato (Solanum lycopersicom L.)”

✓ located verbatim in the source · title, characters 36–68 · show in text ↑
e0

“35 days after seed germination, the enzyme concentration was significantly higher in the My-Py treatment (763.39 μmole/mg) as compared with My+Py treatment (143.5 μmole/mg)”

✓ located verbatim in the source · abstract, characters 1963–2135 · show in text ↑
e1

“mycorrhiza was added before the pathogen”

✓ located verbatim in the source · abstract, characters 1155–1195 · show in text ↑
e2

“peroxidase concentration in plant tissues”

✓ located verbatim in the source · abstract, characters 976–1017 · show in text ↑

inoculation · physiology: antioxidant enzymes · Solanum lycopersicum (tomato)Positive and negative results

54 papers: 51 positive, 3 negative or no effect

50 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. negative
  3. no effect

50 papers more in this group

See all 54 papers →

mycorrhiza · physiology: enzyme activity · Solanum lycopersicum (tomato)Results agree

7 papers: 7 positive, 0 negative or no effect

6 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

mycorrhiza · physiology: antioxidant enzymes · Solanum lycopersicum (tomato)Results agree

26 papers: 26 positive, 0 negative or no effect

25 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

22 papers more in this group

See all 26 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.