Paper · 2021 · IOP Conference Series Earth and Environmental Science

Manipulation of chili plant architecture to enhance productivity and pests control

W Setiawati; A Hasyim; B K Udiarto

8
claims
17
verbatim quotes
4
citations
4
research areas
✓
Open access · cc-by

Abstract

Abstract Pruning of chili pepper caused changes in the plant architecture affecting the management practices, both resulted in greater fruit production and controlled pest population. The present study was aimed to evaluate the effects of different pruning systems on yield and pests abundance in chili pepper (cv. Mega Top F1). The experiment was conducted in a farmer’s field at Banyuresmi District, Garut, West Java (850 m asl) from June, 2018 to January, 2019. The experiment was laid out in Randomized Complete Block Design (RCBD) with four replications. The treatments consists of five pruning treatments including a control where no plants were pruned. The results showed that different type of pruning affected growth, yield and pests abudance on chili. Treatments with two branches remaining and shoot pruning/pinching in the nursery significantly affected the plant growth with maximum yield (16.47 tonha −1 ). Pruning significantly affected fruit yield from 19.87 - 30.92% and reduced the population of several pests, such as T. parvispinus , B. tabaci and S. litura up to 13.33 – 88.01%. Pruning induced the plants to have wider architecture and this could be practiced to increase the quality yield of chili pepper.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Pruning type affected chili growth.

Taxon
chilie0
Treatment
pruninge0
Outcome
growthe0

Not reportedComparatorDirection

Verbatim

e0

“different type of pruning affected growth, yield and pests abudance on chili”

✓ located verbatim in the source · abstract, characters 684–760 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Two remaining branches with nursery shoot pinching produced maximum yield of 16.47 tonha −1.

Taxon
chili pepperCapsicumt0
Treatment
two branches remaining and shoot pruning/pinching in the nurserye0
Outcome
yielde0
Direction
maximume0
Value
16.47 tonha −1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“Treatments with two branches remaining and shoot pruning/pinching in the nursery significantly affected the plant growth with maximum yield (16.47 tonha −1 )”

✓ located verbatim in the source · abstract, characters 762–919 · show in text ↑
t0

“chili pepper (cv. Mega Top F1)”

✓ located verbatim in the source · abstract, characters 297–327 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Pruning increased fruit yield by 19.87 - 30.92%.

Taxon
chili pepperCapsicumt0
Treatment
Pruninge0
Outcome
fruit yielde0
Value
19.87 - 30.92%e0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“Pruning significantly affected fruit yield from 19.87 - 30.92%”

✓ located verbatim in the source · abstract, characters 921–983 · show in text ↑
t0

“chili pepper (cv. Mega Top F1)”

✓ located verbatim in the source · abstract, characters 297–327 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pruning reduced T. parvispinus populations within the stated pest reduction range.

Taxon
chili pepperCapsicumt0
Treatment
Pruninge1
Interactor
T. parvispinuse0pest
Outcome
population of several pestse0
Direction
reducede0
Value
13.33 – 88.01%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“reduced the population of several pests, such as T. parvispinus , B. tabaci and S. litura up to 13.33 – 88.01%”

✓ located verbatim in the source · abstract, characters 988–1098 · show in text ↑
e1

“Pruning significantly affected fruit yield”

✓ located verbatim in the source · abstract, characters 921–963 · show in text ↑
t0

“chili pepper (cv. Mega Top F1)”

✓ located verbatim in the source · abstract, characters 297–327 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pruning reduced B. tabaci populations within the stated pest reduction range.

Taxon
chili pepperCapsicumt0
Treatment
Pruninge1
Interactor
B. tabacie0pest
Outcome
population of several pestse0
Direction
reducede0
Value
13.33 – 88.01%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“reduced the population of several pests, such as T. parvispinus , B. tabaci and S. litura up to 13.33 – 88.01%”

✓ located verbatim in the source · abstract, characters 988–1098 · show in text ↑
e1

“Pruning significantly affected fruit yield”

✓ located verbatim in the source · abstract, characters 921–963 · show in text ↑
t0

“chili pepper (cv. Mega Top F1)”

✓ located verbatim in the source · abstract, characters 297–327 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pruning reduced S. litura populations within the stated pest reduction range.

Taxon
chili pepperCapsicumt0
Treatment
Pruninge1
Interactor
S. liturae0pest
Outcome
population of several pestse0
Direction
reducede0
Value
13.33 – 88.01%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“reduced the population of several pests, such as T. parvispinus , B. tabaci and S. litura up to 13.33 – 88.01%”

✓ located verbatim in the source · abstract, characters 988–1098 · show in text ↑
e1

“Pruning significantly affected fruit yield”

✓ located verbatim in the source · abstract, characters 921–963 · show in text ↑
t0

“chili pepper (cv. Mega Top F1)”

✓ located verbatim in the source · abstract, characters 297–327 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pruning induced wider plant architecture.

Taxon
chili pepperCapsicumt0
Treatment
Pruninge0
Outcome
wider architecturee0
Direction
widere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“Pruning induced the plants to have wider architecture”

✓ located verbatim in the source · abstract, characters 1100–1153 · show in text ↑
t0

“chili pepper (cv. Mega Top F1)”

✓ located verbatim in the source · abstract, characters 297–327 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors suggest pruning to increase quality yield.

Taxon
chili pepperCapsicume0
Outcome
increase the quality yielde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“this could be practiced to increase the quality yield of chili pepper”

✓ located verbatim in the source · abstract, characters 1158–1227 · show in text ↑

pruning · yield · Capsicum (peppers)Results differ

10 papers: 9 positive, 1 negative or no effect

8 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. positive

6 papers more in this group

See all 10 papers →

transplanting · yield · Capsicum (peppers)Positive and negative results

16 papers: 15 positive, 1 negative or no effect

14 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

12 papers more in this group

See all 16 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.