Abstract
Abstract Crops were grown in field plots under plastic-covered greenhouses for 3 years under ambient, charcoal-filtered, and charcoal-filtered with 2,4-D added atmospheres. No differences in market quality were found with green beans and raspberries. Deformed fruit in strawberries, uneven berry ripening in grapes, and blotchy ripening and deformed fruit in tomatoes occurred in “2,4-D added” treatment but not in “charcoal-filtered” treatment, while “ambient” was generally intermediate. The amount of 2,4–D in the atmosphere also influenced yields of grapes and strawberries.
Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗
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Claims 8
Claim · model-written summary
Green bean market quality did not differ across atmospheric treatments.
Not reportedTreatmentComparator
Verbatim
e0“No differences in market quality were found with green beans and raspberries”
Claim · model-written summary
Raspberry market quality did not differ across atmospheric treatments.
Not reportedTreatmentComparator
Verbatim
e0“No differences in market quality were found with green beans and raspberries”
Claim · model-written summary
Strawberry fruit were deformed under added 2,4-D but not charcoal-filtered air.
- Taxon
- strawberries
_single2.jpg?width=60)
Fragaria ×ananassae0 - Treatment
- 2,4-D addede0
- Outcome
- Deformed fruite0
- Comparator
- charcoal-filterede0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“Deformed fruit in strawberries, uneven berry ripening in grapes, and blotchy ripening and deformed fruit in tomatoes occurred in “2,4-D added” treatment but not in “charcoal-filtered” treatment”
Claim · model-written summary
Grape berries ripened unevenly under added 2,4-D but not charcoal-filtered air.
Not reportedDirection
Verbatim
e0“uneven berry ripening in grapes, and blotchy ripening and deformed fruit in tomatoes occurred in “2,4-D added” treatment but not in “charcoal-filtered” treatment”
Claim · model-written summary
Tomato fruit ripened blotchily under added 2,4-D but not charcoal-filtered air.
- Taxon
- tomatoes
Solanum lycopersicume0 - Treatment
- 2,4-D addede0
- Outcome
- blotchy ripeninge0
- Comparator
- charcoal-filterede0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“blotchy ripening and deformed fruit in tomatoes occurred in “2,4-D added” treatment but not in “charcoal-filtered” treatment”
Claim · model-written summary
Tomato fruit were deformed under added 2,4-D but not charcoal-filtered air.
- Taxon
- tomatoesSolanum lycopersicume0
- Treatment
- 2,4-D addede0
- Outcome
- deformed fruite0
- Comparator
- charcoal-filterede0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“blotchy ripening and deformed fruit in tomatoes occurred in “2,4-D added” treatment but not in “charcoal-filtered” treatment”
Claim · model-written summary
Atmospheric 2,4-D amount influenced grape yields, with direction unstated.
Not reportedDirection
Verbatim
e0“The amount of 2,4–D in the atmosphere also influenced yields of grapes and strawberries”
Claim · model-written summary
Atmospheric 2,4-D amount influenced strawberry yields, with direction unstated.
- Taxon
- strawberriesFragaria ×ananassae0
- Treatment
- 2,4–De0
- Outcome
- yieldse0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The amount of 2,4–D in the atmosphere also influenced yields of grapes and strawberries”
The same questions in other papers
2,4-D · quality: postharvest · Solanum lycopersicum (tomato)Positive and negative results
2 papers in the same direction as this paper · 1 in the opposite direction
- positive
- negative
- no effect
2,4-D · quality: postharvest · VitisResults agree
1 paper in the same direction as this paper
- negative
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.