Paper · 2022 · International Journal of Molecular Sciences

Physiological Adaptation Mechanisms to Drought and Rewatering in Water-Saving and Drought-Resistant Rice

Lele Wang; Xuenan Zhang; Yehong She; et al.

16
claims
37
verbatim quotes
28
citations
1
research areas
✓
Open access · cc-by

Abstract

Water-saving and drought-resistant rice (WDR) has high a yield potential in drought. However, the photosynthetic adaptation mechanisms of WDR to drought and rehydration have yet to be conclusively determined. Hanyou 73 (HY73, WDR) and Huanghuazhan (HHZ, drought-sensitive cultivar) rice cultivars were subjected to drought stress and rewatering when the soil water potential was −180 KPa in the booting stage. The leaf physiological characteristics were dynamically determined at 0 KPa, −30 KPa, −70 KPa, −180 KPa, the first, the fifth, and the tenth day after rewatering. It was found that the maximum net photosynthetic rate (Amax) and light saturation point were decreased under drought conditions in both cultivars. The change in dark respiration rate (Rd) in HY73 was not significant, but was markedly different in HHZ. After rewatering, the photosynthetic parameters of HY73 completely returned to the initial state, while the indices in HHZ did not recover. The antioxidant enzyme activities and osmoregulatory substance levels increased with worsening drought conditions and decreased with rewatering duration. HY73 had higher peroxidase (POD) activity as well as proline levels, and lower catalase (CAT) activity, ascorbate peroxidase (APX) activity, malondialdehyde (MDA) level, and soluble protein (SP) content during all of the assessment periods compared with HHZ. In addition, Amax was markedly negatively correlated with superoxide dismutase (SOD), POD, CAT, and SP in HY73 (p < 0.001), while in HHZ, it was negatively correlated with SOD, CAT, APX, MDA, Pro, and SP, and positively correlated with Rd (p < 0.001). These results suggest that WDR has a more simplified adaptation mechanism to protect photosynthetic apparatus from damage in drought and rehydration compared with drought-sensitive cultivars. The high POD activity and great SP content would be considered as important physiological bases to maintain high photosynthetic production potential in WDR.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 16

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Drought decreased maximum net photosynthetic rate in both cultivars.

Treatment
drought conditionse0
Outcome
maximum net photosynthetic rate (Amax)e0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the maximum net photosynthetic rate (Amax) and light saturation point were decreased under drought conditions in both cultivars”

✓ located verbatim in the source · abstract, characters 591–718 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Drought decreased light saturation point in both cultivars.

Treatment
drought conditionse0
Outcome
light saturation pointe0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the maximum net photosynthetic rate (Amax) and light saturation point were decreased under drought conditions in both cultivars”

✓ located verbatim in the source · abstract, characters 591–718 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Observationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Dark respiration rate changed nonsignificantly in HY73.

Material
HY73e0
Outcome
dark respiration rate (Rd)e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The change in dark respiration rate (Rd) in HY73 was not significant”

✓ located verbatim in the source · abstract, characters 720–788 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Dark respiration rate changed markedly in HHZ.

Material
HHZe0
Outcome
dark respiration rate (Rd)e1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“but was markedly different in HHZ”

✓ located verbatim in the source · abstract, characters 790–823 · show in text ↑
e1

“The change in dark respiration rate (Rd) in HY73 was not significant, but was markedly different in HHZ”

✓ located verbatim in the source · abstract, characters 720–823 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

After rewatering, HY73 photosynthetic parameters fully recovered.

Material
HY73e0
Treatment
rewateringe0
Outcome
photosynthetic parameterse0
Direction
returnede0
Comparator
initial statee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“After rewatering, the photosynthetic parameters of HY73 completely returned to the initial state”

✓ located verbatim in the source · abstract, characters 825–921 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

After rewatering, HHZ photosynthetic indices did not recover.

Material
HHZe0
Treatment
rewateringe1
Outcome
indicese0
Direction
did not recovere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“while the indices in HHZ did not recover”

✓ located verbatim in the source · abstract, characters 923–963 · show in text ↑
e1

“After rewatering, the photosynthetic parameters of HY73 completely returned to the initial state, while the indices in HHZ did not recover”

✓ located verbatim in the source · abstract, characters 825–963 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Antioxidant enzyme activities and osmoregulatory substance levels rose as drought worsened.

Treatment
worsening drought conditionse0
Outcome
antioxidant enzyme activities and osmoregulatory substance levelse0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The antioxidant enzyme activities and osmoregulatory substance levels increased with worsening drought conditions”

✓ located verbatim in the source · abstract, characters 965–1078 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Antioxidant enzyme activities and osmoregulatory substance levels declined with longer rewatering.

Treatment
rewatering duratione0
Outcome
antioxidant enzyme activities and osmoregulatory substance levelse1
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“decreased with rewatering duration”

✓ located verbatim in the source · abstract, characters 1083–1117 · show in text ↑
e1

“The antioxidant enzyme activities and osmoregulatory substance levels increased with worsening drought conditions and decreased with rewatering duration.”

✓ located verbatim in the source · abstract, characters 965–1118 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

HY73 had higher POD activity and proline levels than HHZ.

Material
HY73e0
Outcome
peroxidase (POD) activity as well as proline levelse0
Direction
highere0
Comparator
HHZe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“HY73 had higher peroxidase (POD) activity as well as proline levels, and lower catalase (CAT) activity, ascorbate peroxidase (APX) activity, malondialdehyde (MDA) level, and soluble protein (SP) content during all of the assessment periods compared with HHZ”

✓ located verbatim in the source · abstract, characters 1119–1376 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

HY73 had lower CAT and APX activities than HHZ throughout assessment.

Material
HY73e0
Outcome
catalase (CAT) activity, ascorbate peroxidase (APX) activitye0
Direction
lowere0
Comparator
HHZe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“HY73 had higher peroxidase (POD) activity as well as proline levels, and lower catalase (CAT) activity, ascorbate peroxidase (APX) activity, malondialdehyde (MDA) level, and soluble protein (SP) content during all of the assessment periods compared with HHZ”

✓ located verbatim in the source · abstract, characters 1119–1376 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

HY73 had lower MDA level and soluble protein content than HHZ throughout assessment.

Material
HY73e0
Outcome
malondialdehyde (MDA) level, and soluble protein (SP) contente0
Direction
lowere0
Comparator
HHZe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“HY73 had higher peroxidase (POD) activity as well as proline levels, and lower catalase (CAT) activity, ascorbate peroxidase (APX) activity, malondialdehyde (MDA) level, and soluble protein (SP) content during all of the assessment periods compared with HHZ”

✓ located verbatim in the source · abstract, characters 1119–1376 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

In HY73, Amax correlated negatively with SOD, POD, CAT, and SP.

Material
HY73e0
Gene
superoxide dismutase (SOD), POD, CAT, and SPe0
Outcome
Amaxe0
Direction
negatively correlatede0
Qualifier
p < 0.001e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Amax was markedly negatively correlated with superoxide dismutase (SOD), POD, CAT, and SP in HY73 (p < 0.001)”

✓ located verbatim in the source · abstract, characters 1391–1500 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

In HHZ, Amax correlated negatively with SOD, CAT, APX, MDA, Pro, and SP.

Material
HHZe0
Outcome
Amaxe1
Direction
negatively correlatede0
Qualifier
SOD, CAT, APX, MDA, Pro, and SPe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“in HHZ, it was negatively correlated with SOD, CAT, APX, MDA, Pro, and SP”

✓ located verbatim in the source · abstract, characters 1508–1581 · show in text ↑
e1

“Amax was markedly negatively correlated with superoxide dismutase (SOD), POD, CAT, and SP in HY73 (p < 0.001), while in HHZ, it was negatively correlated with SOD, CAT, APX, MDA, Pro, and SP, and positively correlated with Rd (p < 0.001).”

✓ located verbatim in the source · abstract, characters 1391–1629 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

In HHZ, Amax correlated positively with Rd.

Material
HHZe1
Outcome
Amaxe1
Direction
positively correlatede0
Qualifier
p < 0.001e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“positively correlated with Rd (p < 0.001)”

✓ located verbatim in the source · abstract, characters 1587–1628 · show in text ↑
e1

“Amax was markedly negatively correlated with superoxide dismutase (SOD), POD, CAT, and SP in HY73 (p < 0.001), while in HHZ, it was negatively correlated with SOD, CAT, APX, MDA, Pro, and SP, and positively correlated with Rd (p < 0.001).”

✓ located verbatim in the source · abstract, characters 1391–1629 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors infer a simpler drought and rehydration adaptation mechanism in WDR.

Material
WDRe0
Outcome
protect photosynthetic apparatus from damagee0
Qualifier
more simplified adaptation mechanisme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“WDR has a more simplified adaptation mechanism to protect photosynthetic apparatus from damage in drought and rehydration compared with drought-sensitive cultivars”

✓ located verbatim in the source · abstract, characters 1657–1820 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors consider high POD activity and SP content physiological bases of photosynthetic production potential in WDR.

Material
WDRe0
Outcome
high photosynthetic production potentiale0
Qualifier
high POD activity and great SP contente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The high POD activity and great SP content would be considered as important physiological bases to maintain high photosynthetic production potential in WDR”

✓ located verbatim in the source · abstract, characters 1822–1977 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 100–104 · show in text ↑

rewatering · physiology: photosynthesis · Oryza sativa (rice)Positive and negative results

8 papers: 7 positive, 1 negative or no effect

6 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
  3. positive

4 papers more in this group

See all 8 papers →

drought · physiology: photosynthesis · Oryza sativa (rice)Positive and negative results

96 papers: 18 positive, 78 negative or no effect

77 papers in the same direction as this paper · 18 in the opposite direction

  1. negative
  2. positive
  3. positive

92 papers more in this group

See all 96 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.