Paper · 2024 · PeerJ

Exogenous Hemin enhances the antioxidant defense system of rice by regulating the AsA-GSH cycle under NaCl stress

Fengyan Meng; Naijie Feng; Dianfeng Zheng; et al.

7
claims
14
verbatim quotes
10
citations
1
research areas
✓
Open access · cc-by

Abstract

Abiotic stress caused by soil salinization remains a major global challenge that threatens and severely impacts crop growth, causing yield reduction worldwide. In this study, we aim to investigate the damage of salt stress on the leaf physiology of two varieties of rice (Huanghuazhan, HHZ, and Xiangliangyou900, XLY900) and the regulatory mechanism of Hemin to maintain seedling growth under the imposed stress. Rice leaves were sprayed with 5.0 μmol·L −1 Hemin or 25.0 μmol·L −1 ZnPP (Zinc protoporphyrin IX) at the three leaf and one heart stage, followed by an imposed salt stress treatment regime (50.0 mmol·L −1 sodium chloride (NaCl)). The findings revealed that NaCl stress increased antioxidant enzymes activities and decreased the content of nonenzymatic antioxidants such as ascorbate (AsA) and glutathione (GSH). Furthermore, the content of osmoregulatory substances like soluble proteins and proline was raised. Moreover, salt stress increased reactive oxygen species (ROS) content in the leaves of the two varieties. However, spraying with Hemin increased the activities of antioxidants such as superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT) and accelerated AsA-GSH cycling to remove excess ROS. In summary, Hemin reduced the effect of salt stress on the physiological characteristics of rice leaves due to improved antioxidant defense mechanisms that impeded lipid peroxidation. Thus, Hemin was demonstrated to lessen the damage caused by salt stress.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

NaCl stress increased rice antioxidant enzyme activities.

Treatment
NaCl stresse0
Outcome
antioxidant enzymes activitiese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The findings revealed that NaCl stress increased antioxidant enzymes activities and decreased the content of nonenzymatic antioxidants such as ascorbate (AsA) and glutathione (GSH).”

✓ located verbatim in the source · abstract, characters 643–824 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 59–63 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaCl stress lowered rice ascorbate and glutathione content.

Treatment
NaCl stresse0
Outcome
ascorbate (AsA) and glutathione (GSH)e0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“NaCl stress increased antioxidant enzymes activities and decreased the content of nonenzymatic antioxidants such as ascorbate (AsA) and glutathione (GSH).”

✓ located verbatim in the source · abstract, characters 670–824 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 59–63 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salt stress raised soluble protein and proline content in rice.

Outcome
soluble proteins and prolinee0
Direction
raisede0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Furthermore, the content of osmoregulatory substances like soluble proteins and proline was raised.”

✓ located verbatim in the source · abstract, characters 825–924 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 59–63 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salt stress increased reactive oxygen species in leaves of both rice varieties.

Organ / stage
leavese0
Treatment
salt stresse0
Outcome
reactive oxygen species (ROS) contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Moreover, salt stress increased reactive oxygen species (ROS) content in the leaves of the two varieties.”

✓ located verbatim in the source · abstract, characters 925–1030 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 59–63 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hemin spraying increased SOD, POD and CAT activities in rice.

Treatment
spraying with Hemine0
Outcome
superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT)e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“However, spraying with Hemin increased the activities of antioxidants such as superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT)”

✓ located verbatim in the source · abstract, characters 1031–1173 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 59–63 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hemin spraying accelerated the AsA-GSH cycle and removed excess ROS.

Treatment
spraying with Hemine0
Outcome
AsA-GSH cyclinge0
Direction
acceleratede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“spraying with Hemin increased the activities of antioxidants such as superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT) and accelerated AsA-GSH cycling to remove excess ROS.”

✓ located verbatim in the source · abstract, characters 1040–1227 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 59–63 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors conclude Hemin lessened salt damage to rice leaves via antioxidant defense and reduced lipid peroxidation.

Organ / stage
leavese0
Treatment
Hemine0
Outcome
damage caused by salt stresse0
Direction
lessene0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Hemin reduced the effect of salt stress on the physiological characteristics of rice leaves due to improved antioxidant defense mechanisms that impeded lipid peroxidation. Thus, Hemin was demonstrated to lessen the damage caused by salt stress.”

✓ located verbatim in the source · abstract, characters 1240–1484 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 59–63 · show in text ↑

sodium chloride · physiology: antioxidant enzymes · Oryza sativa (rice)Results differ

17 papers: 9 positive, 8 negative or no effect

8 papers in the same direction as this paper · 8 in the opposite direction

  1. negative
  2. no effect
  3. negative

13 papers more in this group

See all 17 papers →

sodium chloride · molecular: metabolites · Oryza sativa (rice)Positive and negative results

38 papers: 14 positive, 24 negative or no effect

23 papers in the same direction as this paper · 14 in the opposite direction

  1. positive
  2. positive
  3. positive

34 papers more in this group

See all 38 papers →

salinity · physiology: antioxidant enzymes · Oryza sativa (rice)Results differ

43 papers: 18 positive, 25 negative or no effect

17 papers in the same direction as this paper · 25 in the opposite direction

  1. negative
  2. positive
  3. negative

39 papers more in this group

See all 43 papers →

salinity · physiology: oxidative · Oryza sativa (rice)Results differ

66 papers: 7 positive, 59 negative or no effect

6 papers in the same direction as this paper · 58 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

62 papers more in this group

See all 66 papers →

salinity · molecular: metabolites · Oryza sativa (rice)Positive and negative results

64 papers: 24 positive, 40 negative or no effect

39 papers in the same direction as this paper · 24 in the opposite direction

  1. negative
  2. positive
  3. positive

60 papers more in this group

See all 64 papers →

application · molecular: metabolites · Oryza sativa (rice)Positive and negative results

75 papers: 72 positive, 3 negative or no effect

71 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. no effect
  3. no effect

71 papers more in this group

See all 75 papers →

application · physiology: antioxidant enzymes · Oryza sativa (rice)Results agree

42 papers: 42 positive, 0 negative or no effect

41 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

38 papers more in this group

See all 42 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.