Abstract
Background: Pea, a vegetable crop cultivated in cooler regions globally, holds substantial economic significance in India. Unfortunately, root rot poses a significant challenge, especially during the early stages of plant growth, with Fusarium solani f. sp. pisi identified as the causative agent. To address this issue, a comprehensive study was conducted over two consecutive years, evaluating the efficacy of various plant extracts, bioagents and fungicides, both in field and laboratory settings, to control root rot in pea. Methods: A field experiment was conducted at Rajasthan Agricultural Research Institute, Jaipur in the Rabi seasons of 2021-22 and 2022-23 aimed to develop a sustainable strategy to gather valuable insights and observations throughout the growing seasons to combat root rot in pea crops, specifically using the susceptible variety Arkel. Result: Among all fungicides, plant extracts and bio-control agents that demonstrated efficacy in laboratory settings were subsequently evaluated in real-field conditions. In field condition seed treatment with tebuconazole 50%+ trifloxystrobin 25% at 0.1% along with soil application of neem cake at 5q/ha was found best with minimum disease incidence and maximum pod yield (75.80 q/ha). Among these treatments, neem cake was the most effective in reducing the incidence of root rot in peas compared to the application of mustard cake.
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Claims 3
Claim · model-written summary
In the field, seed treatment with tebuconazole 50%+trifloxystrobin 25% at 0.1% plus soil neem cake at 5q/ha gave minimum disease incidence.
- Taxon
- Garden Pea
Lathyrus oleraceust0 - Treatment
- seed treatment with tebuconazole 50%+ trifloxystrobin 25% at 0.1% along with soil application of neem cake at 5q/hae3
- Interactor
- Fusarium solani f. sp. pisiFusarium vanetteniie1pathogen
- Outcome
- disease incidencee3
- Direction
- minimume3
- Setting
- field conditione3
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Garden Pea”
e1“with Fusarium solani f. sp. pisi identified as the causative agent”
e3“In field condition seed treatment with tebuconazole 50%+ trifloxystrobin 25% at 0.1% along with soil application of neem cake at 5q/ha was found best with minimum disease incidence and maximum pod yield (75.80 q/ha)”
Claim · model-written summary
The same combined treatment gave maximum pod yield of 75.80 q/ha in the field.
- Taxon
- Garden PeaLathyrus oleraceust0
- Treatment
- seed treatment with tebuconazole 50%+ trifloxystrobin 25% at 0.1% along with soil application of neem cake at 5q/hae3
- Outcome
- pod yielde3
- Direction
- maximume3
- Value
- 75.80 q/hae3
- Setting
- field conditione3
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Garden Pea”
e3“In field condition seed treatment with tebuconazole 50%+ trifloxystrobin 25% at 0.1% along with soil application of neem cake at 5q/ha was found best with minimum disease incidence and maximum pod yield (75.80 q/ha)”
Claim · model-written summary
Neem cake was the most effective treatment in reducing root rot incidence in peas compared with mustard cake.
- Taxon
- peasLathyrus oleraceuse4
- Treatment
- neem cakee4
- Outcome
- incidence of root rote4
- Direction
- reducinge4
- Comparator
- mustard cakee4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Garden Pea”
e4“Among these treatments, neem cake was the most effective in reducing the incidence of root rot in peas compared to the application of mustard cake”
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