Paper · 2024 · Genes

D299T Mutation in CYP76F14 Led to a Decrease in Wine Bouquet Precursor Production in Wine Grape

Wanhao Liu; Huilin Xiao; Matthew Shi; et al.

6
claims
11
verbatim quotes
3
citations
3
research areas
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Open access · cc-by

Abstract

Background: Bouquet is a crucial characteristic indicative of wine quality that develops during the aging stage. The cytochrome P450 VvCYP76F14 multi-functionally catalyzes linalool into (E)-8-hydroxylinalool, (E)-8-oxolinalool, and (E)-8-carboxylinalool, which are direct precursors for wine bouquet. Wine bouquet was closely related to VvCYP76F14 activities. Method: The VvCYP76F14 genes were cloned from five wine grape varieties using a homologous cloning method. The variation in residues of VvCYP76F14s were assessed by multiple alignment of amino acid sequences. Functional studies were implemented by in vitro enzyme activity and transient over-expression systems. Results: D299T variation was observed in VvCYP76F14s of ‘Yantai 2-2-08’, ‘Yantai 2-2-19’, and ‘Yantai 2-3-37’ offspring lines, which was correlated with the decreased content of wine bouquet precursors of (E)-8-hydroxylinalool, (E)-8-oxolinalool, and (E)-8-carboxylinalool, respectively. Notably, the key amino acid residue D299 was located at the phase 0 intron positions of VvCYP76F14 genes isolated from distinct wine grape varieties or offspring lines, respectively. Notably, VvCYP76F14s of the ‘Yantai2-2-08’, ‘Yantai 2-2-19’, and ‘Yantai 2-3-37’ mutant lines exhibited lower in vitro enzymatic activities than those of ‘L35’ and ‘Merlot’. In addition, the transient expression of VvCYP76F14 cloned from ‘L35’ and ‘Merlot’ restored the levels of wine bouquet precursors in berries of three D299T mutant lines, respectively, whereas VvCYP76F14 cloned from D299T mutant lines failed. Conclusions: D299T variation was observed in three offspring lines and D299T mutation in VvCYP76F14 led to the decrease in wine bouquet precursor contents. VvCYP76F14 was implicated in the regulation of wine bouquet precursors in wine grapes.

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Claims 6

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

D299T variation in VvCYP76F14 of three Yantai offspring lines was correlated with decreased content of the wine bouquet precursors (E)-8-hydroxylinalool, (E)-8-oxolinalool and (E)-8-carboxylinalool.

Taxon
Wine GrapeVitis viniferat0
Material
Yantai 2-2-19e0
Gene
VvCYP76F14e0
Outcome
content of wine bouquet precursorse0
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“D299T variation was observed in VvCYP76F14s of ‘Yantai 2-2-08’, ‘Yantai 2-2-19’, and ‘Yantai 2-3-37’ offspring lines, which was correlated with the decreased content of wine bouquet precursors”

✓ located verbatim in the source · abstract, characters 682–874 · show in text ↑
t0

“Wine Grape”

✓ located verbatim in the source · title, characters 85–95 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The key amino acid residue D299 was located at the phase 0 intron positions of VvCYP76F14 genes from distinct wine grape varieties or offspring lines.

Taxon
Wine GrapeVitis viniferat0
Gene
VvCYP76F14e0
Outcome
located at the phase 0 intron positionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the key amino acid residue D299 was located at the phase 0 intron positions of VvCYP76F14 genes”

✓ located verbatim in the source · abstract, characters 970–1065 · show in text ↑
t0

“Wine Grape”

✓ located verbatim in the source · title, characters 85–95 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

VvCYP76F14 of the Yantai mutant lines showed lower in vitro enzymatic activities than that of L35 and Merlot.

Taxon
Wine GrapeVitis viniferat0
Material
Yantai 2-2-19e0
Gene
VvCYP76F14e0
Outcome
in vitro enzymatic activitiese0
Direction
lowere0
Comparator
‘L35’ and ‘Merlot’e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“VvCYP76F14s of the ‘Yantai2-2-08’, ‘Yantai 2-2-19’, and ‘Yantai 2-3-37’ mutant lines exhibited lower in vitro enzymatic activities than those of ‘L35’ and ‘Merlot’”

✓ located verbatim in the source · abstract, characters 1153–1316 · show in text ↑
t0

“Wine Grape”

✓ located verbatim in the source · title, characters 85–95 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Transient expression of VvCYP76F14 cloned from L35 and Merlot restored the levels of wine bouquet precursors in berries of the three D299T mutant lines, whereas VvCYP76F14 cloned from D299T mutant lines failed.

Taxon
Wine GrapeVitis viniferat0
Organ / stage
berriese0
Treatment
transient expression of VvCYP76F14 cloned from ‘L35’ and ‘Merlot’e0
Gene
VvCYP76F14e0
Outcome
levels of wine bouquet precursorse0
Direction
restorede0
Comparator
VvCYP76F14 cloned from D299T mutant linese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the transient expression of VvCYP76F14 cloned from ‘L35’ and ‘Merlot’ restored the levels of wine bouquet precursors in berries of three D299T mutant lines, respectively, whereas VvCYP76F14 cloned from D299T mutant lines failed”

✓ located verbatim in the source · abstract, characters 1331–1558 · show in text ↑
t0

“Wine Grape”

✓ located verbatim in the source · title, characters 85–95 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

The D299T mutation in VvCYP76F14 led to a decrease in wine bouquet precursor contents.

Taxon
Wine GrapeVitis viniferat0
Gene
VvCYP76F14e0
Outcome
wine bouquet precursor contentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“D299T mutation in VvCYP76F14 led to the decrease in wine bouquet precursor contents”

✓ located verbatim in the source · abstract, characters 1631–1714 · show in text ↑
t0

“Wine Grape”

✓ located verbatim in the source · title, characters 85–95 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

VvCYP76F14 was implicated in the regulation of wine bouquet precursors in wine grapes.

Taxon
wine grapesVitis viniferae0
Gene
VvCYP76F14e0
Outcome
wine bouquet precursorse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“VvCYP76F14 was implicated in the regulation of wine bouquet precursors in wine grapes”

✓ located verbatim in the source · abstract, characters 1716–1801 · show in text ↑