Paper · 2025 · OENO One

Harnessing natural elicitors: enhancing post-harvest resistance in Brazilian grapes with β-D-1,6-Glucans

José Abramo Marchese; Jéssica Aparecida Kafer Escher; Bruno Henrique Fontoura; et al.

6
claims
6
verbatim quotes
1
citations
4
research areas
✓
Open access · cc-by

Abstract

This study evaluated a β-D-1,6-glucan derived from the regional oomycete Lasiodiplodia theobromae, comparing its effectiveness with the traditional elicitor ASM in inducing post-harvest resistance in grapes and promoting sustainable practices. Commercial grape varieties (Bordô and Niágara Rosada) were sourced locally and treated with water (Control), β-D-1,6-glucan (200 mg L⁻¹), or ASM (Bion® 500 WG, 100 mg L⁻¹). Grapes treated with β-D-1,6-glucan consistently showed a tendency for lower AUDPC (Area Under the Disease Progress Curve) values across both varieties and injury conditions. In wounded Niágara grapes, ASM initially showed a tendency to reduce AUDPC until the 8th day, but β-D-1,6-glucan had the lowest value by day 10. β-D-1,6-glucan-treated fruits also had the highest Total Phenol Content (TPC) and pulp firmness compared to those treated with ASM or water. This study underscores β-D-1,6-glucan’s potential as a natural alternative to synthetic fungicides, enhancing grape resistance to Glomerela cingulata, extending shelf life, and reducing environmental and health impacts.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glucan treated grapes tended toward lower AUDPC across varieties and injury conditions.

Taxon
Grapese0
Treatment
β-D-1,6-glucane0
Outcome
AUDPCe0
Direction
lowere0
Qualifier
across both varieties and injury conditionse0

Not reportedComparator

Verbatim

e0

“Grapes treated with β-D-1,6-glucan consistently showed a tendency for lower AUDPC (Area Under the Disease Progress Curve) values across both varieties and injury conditions.”

✓ located verbatim in the source · abstract, characters 417–590 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ASM tended to reduce AUDPC in wounded Niágara grapes until day 8.

Taxon
grapese0
Material
Niágarae0
Treatment
ASMe0
Outcome
AUDPCe0
Direction
reducee0
Qualifier
until the 8th daye0

Not reportedComparator

Verbatim

e0

“In wounded Niágara grapes, ASM initially showed a tendency to reduce AUDPC until the 8th day, but β-D-1,6-glucan had the lowest value by day 10.”

✓ located verbatim in the source · abstract, characters 591–735 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glucan gave the lowest AUDPC in wounded Niágara grapes by day 10.

Taxon
grapese0
Material
Niágarae0
Treatment
β-D-1,6-glucane0
Outcome
AUDPCe0
Direction
loweste0
Qualifier
by day 10e0
Comparator
ASMe0

Verbatim

e0

“In wounded Niágara grapes, ASM initially showed a tendency to reduce AUDPC until the 8th day, but β-D-1,6-glucan had the lowest value by day 10.”

✓ located verbatim in the source · abstract, characters 591–735 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glucan treated fruit had the highest Total Phenol Content (TPC) compared with ASM or water.

Taxon
fruitse0
Treatment
β-D-1,6-glucane0
Outcome
Total Phenol Content (TPC)e0
Direction
higheste0
Comparator
ASM or watere0

Verbatim

e0

“β-D-1,6-glucan-treated fruits also had the highest Total Phenol Content (TPC) and pulp firmness compared to those treated with ASM or water.”

✓ located verbatim in the source · abstract, characters 736–876 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glucan treated fruit had the highest pulp firmness compared with ASM or water.

Taxon
fruitse0
Treatment
β-D-1,6-glucane0
Outcome
pulp firmnesse0
Direction
higheste0
Comparator
ASM or watere0

Verbatim

e0

“β-D-1,6-glucan-treated fruits also had the highest Total Phenol Content (TPC) and pulp firmness compared to those treated with ASM or water.”

✓ located verbatim in the source · abstract, characters 736–876 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors propose glucan as an alternative to synthetic fungicides for grape resistance.

Taxon
grapee0
Treatment
β-D-1,6-glucane0
Interactor
Glomerela cingulatae0pathogen
Outcome
natural alternative to synthetic fungicidese0

Verbatim

e0

“β-D-1,6-glucan’s potential as a natural alternative to synthetic fungicides, enhancing grape resistance to Glomerela cingulata, extending shelf life, and reducing environmental and health impacts”

✓ located verbatim in the source · abstract, characters 900–1095 · show in text ↑

acibenzolar-S-methyl · disease · VitisResults differ

8 papers: 7 positive, 1 negative or no effect

6 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.