Abstract
This article identifies varieties with a stable immunity to the development and spread of septoria and brown leaf rust. The introduction of mineral nutrition into the soil before cultivation increases the immunity of plants to diseases. Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%, and the development of the disease decreased by 43%. The spread and development of brown leaf rust decreases by 40 and 27%, respectively. A further increase in nitrogen nutrition to 90 kg per day, with the combined addition of PK, reduces the spread and development of diseases of both septoria and brown leaf rust. Over the years of research, the Kirovsky 2 spring oat variety has been least susceptible to septoria and brown leaf rust. The results of research on grain productivity indicate that in the conditions of the Republic of Mari El, even against an unfavorable background, cultivated varieties of spring oats provide grain yields from 2.43 to 3.10 l/ha. Spring oat varieties reacted differently to the introduction of mineral nutrition. Significant grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK. The increase, regardless of the variety, was 16.7% (3.20 l/ha) and 27.4% (3.49 l/ha), respectively. Among the studied varieties of spring oats, the maximum grain productivity was obtained by cultivating Kirovsky 2 on all mineral nutrition options. The study proved that the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%, an increase in nitrogen nutrition to 90 kg. in the case of a joint contribution of PK – by 10.5%. The Talenets variety was distinguished by the highest protein content in all mineral nutrition options.
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Claims 13
Claim · model-written summary
NPK reduced septoria spread by 46%.
- Taxon
- spring oats
Avena sativae0t0 - Direction
- decreasede0
- Value
- 46%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
NPK reduced septoria development by 43%.
- Taxon
- spring oatsAvena sativae0t0
- Direction
- decreasede0
- Value
- 43%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the development of the disease decreased by 43%.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
NPK reduced brown leaf rust spread by 40%.
- Taxon
- spring oatsAvena sativae0t0
- Direction
- decreasese0
- Value
- 40e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The spread and development of brown leaf rust decreases by 40 and 27%, respectively.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
NPK reduced brown leaf rust development by 27%.
- Taxon
- spring oatsAvena sativae0t0
- Direction
- decreasese0
- Value
- 27%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The spread and development of brown leaf rust decreases by 40 and 27%, respectively.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
Higher nitrogen with PK reduced spread and development of septoria and brown rust.
- Taxon
- spring oatsAvena sativae0t0
- Direction
- reducese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A further increase in nitrogen nutrition to 90 kg per day, with the combined addition of PK, reduces the spread and development of diseases of both septoria and brown leaf rust.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
Kirovsky 2 was least susceptible to septoria and brown leaf rust.
- Taxon
- spring oatAvena sativae0t0
- Material
- Kirovsky 2e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the Kirovsky 2 spring oat variety has been least susceptible to septoria and brown leaf rust.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
Cultivated oat varieties yielded 2.43 to 3.10 l/ha in Mari El.
- Taxon
- spring oatsAvena sativae0t0
- Value
- 2.43 to 3.10 l/hae0
- Setting
- Republic of Mari Ele0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“in the conditions of the Republic of Mari El, even against an unfavorable background, cultivated varieties of spring oats provide grain yields from 2.43 to 3.10 l/ha.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
The first reported NPK fertilizer treatment increased yield by 16.7%, to 3.20 l/ha.
- Taxon
- spring oatsAvena sativae0t0
- Direction
- increasee0
- Value
- 16.7% (3.20 l/ha)e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The increase, regardless of the variety, was 16.7% (3.20 l/ha) and 27.4% (3.49 l/ha), respectively.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
The second reported NPK fertilizer treatment increased yield by 27.4%, to 3.49 l/ha.
- Taxon
- spring oatsAvena sativae0t0
- Direction
- increasee0
- Value
- 27.4% (3.49 l/ha)e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The increase, regardless of the variety, was 16.7% (3.20 l/ha) and 27.4% (3.49 l/ha), respectively.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
Kirovsky 2 had maximum grain productivity under all nutrition options.
- Taxon
- spring oatsAvena sativae0t0
- Material
- Kirovsky 2e0
- Direction
- maximume0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the maximum grain productivity was obtained by cultivating Kirovsky 2 on all mineral nutrition options.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
NPK increased oat grain protein content by 5.3%.
- Taxon
- spring oatsAvena sativae0t0
- Direction
- increasese0
- Value
- 5.3%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
Higher nitrogen with PK increased oat grain protein by 10.5%.
- Taxon
- spring oatsAvena sativae0t0
- Direction
- increasee0
- Value
- 10.5%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“an increase in nitrogen nutrition to 90 kg. in the case of a joint contribution of PK – by 10.5%.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
Claim · model-written summary
Talenets had the highest protein content across nutrition options.
- Taxon
- spring oatsAvena sativae0t0
- Material
- Talenetse0
- Direction
- higheste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The Talenets variety was distinguished by the highest protein content in all mineral nutrition options.”
t0“SPRING OATS”
e1“Against the background of mineral nutrition at a dose of NPK, the spread of septoria, regardless of the variety, decreased by 46%”
e2“grain yield increases were obtained when fertilizers were applied at a dose of NPK and NPK.”
e3“the introduction of mineral nutrition in a dose of NPK increases the protein content in oat grains by 5.3%”
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