Paper · 2026 · Biomolecules

Ethylene-Mediated VvERF003 Promotes Flavonol Accumulation by Upregulating VvFLS1 and VvCHI1 in ‘Chardonnay’ Grape Berry Skin

Jinjun Liang; Meijie Wang; Yijun Wu; et al.

7
claims
15
verbatim quotes
0
citations
2
research areas
✓
Open access · cc-by

Abstract

Flavonols are an important secondary metabolite in grape, which play a crucial role in plant growth and development, human health, and wine making. Ethylene and its inhibitor 1-Methylcyclopropene (1-MCP) are widely used in grape berry production. However, the regulation mechanism of flavonol biosynthesis by ethylene and 1-MCP remains elusive in yellow-green grape varieties. Here, the content of flavonols in ‘Chardonnay’ grape berry skin after ethylene treatment was significantly higher than the control, while 1-MCP treatment was lower than the control. The phenylpropanoid biosynthesis-related genes and a transcription factor VvERF003 were screened for possible involvement in ethylene-mediated flavonol biosynthesis by transcriptome sequencing. The role of VvERF003 was further proved to promote flavonol accumulation in the transient overexpression of grape fruits and leaves, and the upregulation of genes related to flavonol biosynthesis. Furthermore, VvERF003 promoted flavonol biosynthesis by directly binding to and activating the promoters of VvCHI1 and VvFLS1, and positively regulated their expression. These results indicated that VvERF003 was induced by ethylene and promoted the accumulation of flavonols in ‘Chardonnay’ grape berry skin by positively regulating the flavonol biosynthesis genes VvCHI1 and VvFLS1.

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Claims 7

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Ethylene treatment significantly increased flavonol content in Chardonnay grape berry skin compared with the control.

Taxon
grapee0
Material
Chardonnaye1
Organ / stage
berry skine1
Treatment
ethylene treatmente1
Outcome
content of flavonolse1
Direction
highere1
Comparator
the controle1

Verbatim

e0

“Flavonols are an important secondary metabolite in grape”

✓ located verbatim in the source · abstract, characters 0–56 · show in text ↑
e1

“Here, the content of flavonols in ‘Chardonnay’ grape berry skin after ethylene treatment was significantly higher than the control”

✓ located verbatim in the source · abstract, characters 377–507 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

1-MCP treatment decreased flavonol content in Chardonnay grape berry skin compared with the control.

Taxon
grapee0
Material
Chardonnaye1
Organ / stage
berry skine1
Treatment
1-MCP treatmente2
Outcome
content of flavonolse1
Direction
lowere2
Comparator
the controle2

Verbatim

e0

“Flavonols are an important secondary metabolite in grape”

✓ located verbatim in the source · abstract, characters 0–56 · show in text ↑
e1

“Here, the content of flavonols in ‘Chardonnay’ grape berry skin after ethylene treatment was significantly higher than the control”

✓ located verbatim in the source · abstract, characters 377–507 · show in text ↑
e2

“while 1-MCP treatment was lower than the control”

✓ located verbatim in the source · abstract, characters 509–557 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Transient overexpression of VvERF003 promoted flavonol accumulation in grape fruits and leaves.

Taxon
grapee0
Organ / stage
fruits and leavese3
Treatment
transient overexpressione3
Gene
VvERF003e3
Outcome
flavonol accumulatione3
Direction
promotee3

Not reportedComparator

Verbatim

e0

“Flavonols are an important secondary metabolite in grape”

✓ located verbatim in the source · abstract, characters 0–56 · show in text ↑
e3

“The role of VvERF003 was further proved to promote flavonol accumulation in the transient overexpression of grape fruits and leaves, and the upregulation of genes related to flavonol biosynthesis”

✓ located verbatim in the source · abstract, characters 753–948 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Transient overexpression of VvERF003 upregulated genes related to flavonol biosynthesis in grape fruits and leaves.

Taxon
grapee0
Organ / stage
fruits and leavese3
Treatment
transient overexpressione3
Outcome
genes related to flavonol biosynthesise3
Direction
upregulatione3

Not reportedComparator

Verbatim

e0

“Flavonols are an important secondary metabolite in grape”

✓ located verbatim in the source · abstract, characters 0–56 · show in text ↑
e3

“The role of VvERF003 was further proved to promote flavonol accumulation in the transient overexpression of grape fruits and leaves, and the upregulation of genes related to flavonol biosynthesis”

✓ located verbatim in the source · abstract, characters 753–948 · show in text ↑
Mechanismobservedoriginal resultmeasured

Claim · model-written summary

VvERF003 promoted flavonol biosynthesis by directly binding to and activating the promoters of VvCHI1 and VvFLS1.

Taxon
grapee0
Gene
VvCHI1 and VvFLS1e4
Outcome
flavonol biosynthesise4
Qualifier
directly binding to and activating the promoterse4

Verbatim

e0

“Flavonols are an important secondary metabolite in grape”

✓ located verbatim in the source · abstract, characters 0–56 · show in text ↑
e4

“VvERF003 promoted flavonol biosynthesis by directly binding to and activating the promoters of VvCHI1 and VvFLS1, and positively regulated their expression”

✓ located verbatim in the source · abstract, characters 963–1118 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

VvERF003 positively regulated the expression of VvCHI1 and VvFLS1.

Taxon
grapee0
Gene
VvCHI1 and VvFLS1e4
Outcome
expressione4
Direction
positively regulatede4

Verbatim

e0

“Flavonols are an important secondary metabolite in grape”

✓ located verbatim in the source · abstract, characters 0–56 · show in text ↑
e4

“VvERF003 promoted flavonol biosynthesis by directly binding to and activating the promoters of VvCHI1 and VvFLS1, and positively regulated their expression”

✓ located verbatim in the source · abstract, characters 963–1118 · show in text ↑
Intervention effectauthor interpretationoriginal resultmeasured

Claim · model-written summary

VvERF003 was induced by ethylene and promoted flavonol accumulation.

Taxon
grapee0
Treatment
ethylenee5
Gene
VvERF003e5
Outcome
VvERF003e5
Direction
inducede5

Not reportedComparator

Verbatim

e0

“Flavonols are an important secondary metabolite in grape”

✓ located verbatim in the source · abstract, characters 0–56 · show in text ↑
e5

“These results indicated that VvERF003 was induced by ethylene and promoted the accumulation of flavonols”

✓ located verbatim in the source · abstract, characters 1120–1224 · show in text ↑